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Freshly prepared corn tortilla chips, black beans, chipotle sauce, cashew cheese and salsa fresca with roasted corn, green onions, cilantro and fresh jalapeno peppers.
Freshly prepared corn tortilla chips, salsa fresca and guacamole.
Native (plant-based) chicken wings made the way you like them-crispy and tossed in Buffalo sauce or original. Served with a side of ranch dressing.
Thinly-cut potatoes topped with Native chili, cashew cheese and red onion.
Seitan chili meat simmered with tomatoes and spices, cashew cheese and red onions. Served with bakery fresh cornbread.
Super slaw, Japanese togarashi spice and mango-lime chili sauce.
Please call the restaurant for today's selection.
Guacamole mixed with kale, cashew cheese, and served with tortilla chips.
Lemon garlic chickpea hummus served with fresh veggies, and whole wheat pitas. Served with toppings of your choice.
Seasonal roasted vegetables served with roasted red pepper coulis.
A blend of romaine, cabbage, Seitan taco meat, salsa fresca, roasted corn, green onion, cilantro and tortilla crisps. Served with creamy chipotle dressing.
Chopped mixed veggies, baby greens, salsa, avocado, almonds, beet ribbons, and sprouts.
Seasonal roasted vegetables, arugula, and candied walnuts. Served with apple cider vinaigrette.
BBQ Native Chicken with organic tofu Native bacon, roasted corn, organic black beans, jicama, salsa fresca, romaine, avocado, toasted pepitas, and creamy jalapeno cilantro dressing.
Crispy battered Native (plant-based)chicken, ranch dressing, romaine and carrots.
Fresh baby greens, cucumber salsa, avocado and your choice of crispy, grilled or Buffalo Native (plant-based) chicken with creamy ranch or chipotle sauce in a whole wheat wrap.
Crunchy herb-crushed native (plant-based) chicken, organic tofu bacon, avocado, chipotle sauce, romaine, tomato and carrots. Served on multi-grain ciabatta.
Sliced seitan, melted cheddar, caramelized onions, organic, tofu bacon, BBQ sauce, ranch dressing, carrot, tomato and romaine.
Seared organic tofu steak, steamed veggies, kale and organic brown rice with coconut milk, red curry, gornasio and cilantro. Gluten free.
Avocado, jicama, and cucumber salsa, organic quinoa, romaine, raisins, toasted pumpkin seeds, and cilantro served with mango lime vinaigrette.
Moroccan marinated organic tofu with grilled veggies, organic quinoa, raisins and toasted almonds. Gluten free.
Peppered seitan with shallots, organic quinoa, steamed veggies, kale with lemon-garlic sauce and hummus.
Seitan meatballs tossed with mango-lime chili sauce, roasted red peppers and lemongrass broccoli on a bed of organic quinoa with our super slaw.
Southern fried native (plant-based) chicken with red beans, organic brown rice, steamed veggies and kale dressed with ranch and BBQ sauce. Served with bakery fresh cornbread.
Tempeh, steamed kale and brown rice with a creamy ginger sesame sauce and topped with sauerkraut, onions and gomasio. Served with a crunchy cucumber seaweed salad.
Thinly-sliced deli-style Seitan on tossed rye with sauerkraut, horseradish cashew cheese and 1000 Island dressing.
3 grilled soft corn tortillas stuffed with blackened tempeh, creamy chipotle sauce, salsa fresca and shredded cabbage. Gluten free.
Seitan meatballs, marinara sauce, caramelized onions, roasted red peppers, pumpkin seed pesto, ranch dressing and Parmesan on a grilled baguette.
Coconut battered crispy avocados, mango slaw and jalapeno-cilantro dressing wrapped in a whole wheat tortilla. Includes your choice of a regular side. Not able to hold dressing, comes mixed in.
Blackened tempeh, chipotle sauce, romaine, carrots and avocado.
Grilled portobellos, sausage seitan, caramelized onions, sweet roasted garlic, creamy pumpkin seed pesto, mayo, romaine and tomato.
Umami patty with guacamole, Santa Fe salsa, and spicy grilled jalapenos on a multi grain ciabatta.
Our signature umami patty topped with melted Native Cheddar, chopped onions, and a crunchy pickle chip. Garnished with mustard and ketchup on a mini whole wheat bun. 3 sliders per order.
Packed with antioxidants. Kale cabbage, chia, flax and cracked hemp with lemon vinaigrette.
Native chicken strips with homemade ranch dipping sauce. Served with your choice of steamed organic brown rice, steamed veggies on seasoned fries. Includes a kid's drink.
Super pasta in a cheese sauce. Served with your choice of steamed organic brown rice, steamed veggies on seasoned fries. Includes a kid's drink. Gluten free.
Black beans, shredded cheese and avocado in a whole wheat tortilla. Served with your choice of steamed organic brown rice, steamed veggies on seasoned fries. Includes a kid's drink.
A delicious selection of bakery fresh cookies.
Whipped vanilla creme sandwiched between two soft baked oatmeal cookies.
Creamy whipped peanut butter filling layered between bakery fresh banana bread crumbles and chocolate chips. Gluten free.
Menu for Native Foods provided by Allmenus.com
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