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Smoked salmon, roasted peppers, pesto, capers, red onion, bellwether farms creme fraiche. *PLEASE NOTE WE CANNOT HONOR SPECIAL REQUESTS, CHANGES, OR SUBSTITUTIONS TO THIS ITEM*
Burrate, tomatoes, fresh basil, balsamic reduction. *PLEASE NOTE WE CANNOT HONOR SPECIAL REQUESTS, CHANGES, OR SUBSTITUTIONS TO THIS ITEM*
Fresh mozzarella, roasted red peppers, pesto, fresh basil. *PLEASE NOTE WE CANNOT HONOR SPECIAL REQUESTS, CHANGES, OR SUBSTITUTIONS TO THIS ITEM*
Rye bread, pastrami, russian dressing, emmenthaler, sauteed onions. *PLEASE NOTE WE CANNOT HONOR SPECIAL REQUESTS, CHANGES, OR SUBSTITUTIONS TO THIS ITEM*
Mortadella, black forest ham, salami, romaine lettuce, tomato, pepperoncini, farmhouse cheddar. *PLEASE NOTE WE CANNOT HONOR SPECIAL REQUESTS, CHANGES, OR SUBSTITUTIONS TO THIS ITEM*
Smoked turkey breast, tomato, arugula, st. George cheese, tarragon mustard aioli. *PLEASE NOTE WE CANNOT HONOR SPECIAL REQUESTS, CHANGES, OR SUBSTITUTIONS TO THIS ITEM*
Portobello, zucchini, arugula, sheep's milk feta, roasted peppers. *PLEASE NOTE WE CANNOT HONOR SPECIAL REQUESTS, CHANGES, OR SUBSTITUTIONS TO THIS ITEM*
Mama zuma's revenge. Salt 'n vinegar, sour cream and chive, barbecue.
2.3 Ounces Tasting notes: Tart raspberry, mocha, cedar
2 Ounces Classic citrus notes are balanced with fruit and nut.
70% 3 Ounces dark chocolate bar - Dominican Republic. Tastes of bergamot, spiceand a hint of flowers.
3 Ounces Dark chocolate and fresh coconut with delicious Hawaiian macadamia nuts in a gourmet chocolate bar.
3 Ounces Dark chocolate with strawberries and champagne.
2.5 Ounces 60%. The mellow creaminess of the milk chocolate shows off the nuttiness and acidity of the rye grain.
Tasting Notes: Green banana with a peppery mocha finish.
Smoked salt with milk chocolate.
78%. An intense yet perfectly balanced chocolate.
0.6 Ounces Individual in your choice of flavor.
Caramelized lavender flowers in milk chocolate with star anise.
8 Ounces Handmade, fresh, dark chocolate truffles with Grand Marnier.
The ultimate throwback to childhood, but now made with the finest quality ingredients and craftsmanship in the world. These classic Coco Suisse Giant Nonpareils are dark Swiss chocolate buttons topped with delicious nonpareils.
3 Ounces (16 Lovies). Made with dark Swiss chocolate and are topped with wild cherry, apricot, gingerand mango.
Browned Humboldt Creamery butter paired with 73% Northerner blend, hand sprinkled with roasted cacao nibs and sea salt.
2.8 Ounces 80% Limited Edition - This chocolate is high in spice, tobacco and nutty flavors.
2.5 Ounces 75%. Notes of caramel and cream, finishing with roasted coffee and honey.
2 Ounces Dark, rich California black mission figs paired with 72% Madagascar chocolate.
2.8 Ounces 76%. A powerfully aromatic chocolate with exceptionally high fruit notes.
2 Ounces 70% Guatemalan chocolate paired with subtle and delicate hand harvested Guatemalan sea salt by Bitterman Salt Co.
2.5 Ounces 66%. Sourdough crumbs and a touch of sea salt add crunch and a smooth, malty flavor.
1-2 Ounces Thin orange slices coated with dark chocolate - Spain.
0.6 Ounces Spanish figs injected and covered with dark chocolate.
3 Ounces Delicious deep dark chocolate studded with all natural strawberries, raspberries and blueberries.
0.6 oz. Chocolate-toffee tiles.
7 piece dark chocolate truffle Imperiales.
Smoked salt with dark chocolate.
2.12 oz. Mid mountain blend, 70%. Tasting Notes: strawberry, fudge, and graham cracker.
Sparkling or still.
Menu for Andrew's Cheese Shop provided by Allmenus.com
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