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Thai Dishes Wilshire

(310) 828-5634

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  • 1910 Wilshire Blvd, Santa Monica, CA 90403
  • Asian ,  Noodles ,  Thai
  • $$$$$
  • Grubhub.com
  • Thai Dishes Wilshire

  • (310) 828-5634

    We make ordering easy.

  • Menu
  • Beverages
    • Thai Ice Tea $4.00

    • Thai Iced Coffee $4.00

    • Hot Coffee $3.00

    • Hot Tea $3.00

      Jasmine or green tea.

    • Iced Tea $3.00

    • Iced Green Tea $3.00

    • Pellegrino Mineral Water $3.00+

    • Arrow Head Water $2.00

    • Apple Juice $3.00

    • Young Thai Coconut $7.00

    • Soda $2.00

    • Lemonade $1.50

  • Appetizers
    • 1. Fried Tofu $8.00

      Served with sweet and sour sauce and ground peanut.

    • 2. Egg Roll $8.00

      3 pieces. Mixed vegetables and bean threads wrapped in egg roll skin, deep fried, served with sweet and sour sauce.

    • 3. Spicy Fried Wonton $8.00

      Deep fried wonton skin wrapped with spicy ground chicken. Served with sweet and sour sauce. Spicy.

    • 4. Fresh Roll $8.00

      2 pieces. Rice paper stuffed with mixed green leaves, basil leaves and shrimp. Served with special peanut sauce.

    • 5. Steamed Dumpling $10.00

      6 pieces. Wonton wrapper wrapped over chicken, pork and shrimp. Served with hot mustard and red chili sauce.

    • 6. Mee Krob $10.00

      Sweet crispy noodles with shrimp, chicken and bean sprouts.

    • 7. Golden Fried Shrimp $10.00

      Deep fried shrimp roll with crispy egg noodles. Served with sweet and sour sauce.

    • 8. TD Spicy Pork Rib $9.00

      Marinated in Thai spices, served with ginger, red onion, lime wedges and roasted peanut. Spicy.

    • 9. Angel Wings $10.00

      Crispy chicken wings with spicy sweet and sour sauce.

    • 10. TD Sampler $14.00

      Deep fried shrimps, spicy wontons and egg rolls. Served with sweet and sour sauce.

    • Steamed Dumpling $9.00

      Wonton wrapper wrapped over chicken, pork, and shrimp. Served with hot mustard and red chili sauce.

  • Soups
    • 11. War Wonton Soup $13.00

      Made with shrimp, pork, chicken, vegetable, onions and cilantro.

    • 12. Silver Noodles Soup $13.00

      Made with chicken, shrimp, black mushrooms, onions and cilantro.

    • 13. Tom Yum Thai Spicy and Sour Soup $13.00

      Lemongrass, fresh mushrooms, chili, lime juice, onions and cilantro. Spicy.

    • Spicy and Sour Shrimp Soup $13.00

      With galangal, chili, fresh mushrooms and lime juice.

    • Spicy and Sour Soup $11.00

      With lemon grass and straw mushrooms.

    • Coconut Soup $12.00

      With galanga chili lime juice and straw mushrooms.

    • 14. Tom Kha Thai Spicy Coconut Soup $13.00

      Lemongrass, galangal, fresh mushrooms, chili, lime juice, coconut milk, onions and cilantro. Spicy.

    • 15. Seafood Soup $22.00

      Assorted seafood with lemongrass, ginger, fresh mushrooms, chili, lime juice, onions and cilantro. Spicy.

  • Salads
    • 16. Papaya Salad $10.00

      Shredded green papaya with tomato and peanut. Spicy.

    • 17. Thai Salad $10.00

      Vegetables and boiled egg with peanut dressing.

    • 18. Thai Chicken Salad $11.00

    • 19. Larb Salad $12.00

      Choice of ground meat spiced with mint leaves, lime juice and roasted rice powder. Spicy.

    • 20. Beef Salad $12.00

      Grilled beef with spicy lime dressing and vegetables. Spicy.

    • 21. Ground Chicken Salad $12.00

      Made with peanut, ginger and spicy lime dressing.

    • 22. Silver Noodle Salad $13.00

      Made with shrimp, chicken, black mushrooms, onions and cilantro. Spicy.

    • 23. Shrimp Salad $14.00

      Made with lemongrass, mint leaves and roasted curry paste. Spicy.

    • 24. Squid Salad $14.00

      Made with lemongrass, garlic, mint leaves, onion and cilantro. Spicy.

    • 25. Roasted Duck Salad $16.00

      Made with lemongrass, garlic, basil, onion and roasted curry paste. Spicy.

  • Meat with Vegetables
    • 26. Broccoli $13.00

      Sauteed with oyster sauce.

    • 27. Spicy Eggplant $13.00

      Served with spicy sauce, bell peppers, basil and Thai basil. Spicy.

    • 28. Thai Basil Leaves $13.00

      Served with spicy sauce, basil, bell peppers and onions. Spicy.

    • 29. Sweet and Sour $13.00

      Served with sweet and sour sauce and vegetables.

    • 30. Mixed Vegetables $13.00

      Sauteed with oyster sauce.

    • 31. Ginger Root $13.00

      Served with yellow bean sauce and black mushrooms.

    • 32. Cashew Nuts $13.00

      Sauteed in roasted curry paste with water chestnuts and cashew nut dressing. Spicy.

    • 33. Green Beans $13.00

      Served with basil, bell peppers and red curry paste. Spicy.

    • 34. Pra Ram Long Song $13.00

      Served with broccoli and peanut sauce.

    • 35. Garlic Black Peppers $13.00

      Served with ground garlic, black pepper and sweet black sauce.

  • Curries
    • 63. Green Curry $13.00

      Served with eggplant, bell peppers and sweet basil in green curry with coconut milk. Spicy.

    • 64. Kang Ka Ree Curry $13.00

      Served with peas, carrot and bamboo shoots in yellow curry with coconut milk. Spicy.

    • 65. Kang Mussamun Curry $13.00

      A blend of red and yellow curry with peanuts, potatoes and coconut milk. Spicy.

    • 66. Kang Ped Curry $13.00

      Served with peas, carrot, bamboo shoots and red bell peppers in a hot and spicy red curry, topped with Thai basil leaves. Spicy.

    • 67. Panang Curry $13.00

      Roasted curry with bell peppers and sweet basil in coconut milk. Spicy.

    • 68. Pumpkin Curry $13.00

      Pumpkin, onion and coconut milk in red curry. Spicy.

    • 69. Pineapple Curry $16.00

      Shrimp, pineapple and coconut milk in red curry. Spicy.

    • 70. Roasted Duck Curry $17.00

      Red curry with sliced tomato, pineapple, sweet basil, bell peppers and coconut milk. Spicy.

  • Rice
    • 54. Spicy Fried Rice $13.00

      Served with basil leaves, green onion and chili. Spicy.

    • 55. Thai Fried Rice $13.00

      Served with peas, carrot and egg.

    • 56. Yellow Curry Fried Rice $13.00

      Served with peas, carrot, tomato, green onion and yellow curry powder.

    • 57. Crab Fried Rice $15.00

      Served with real crab meat, peas, carrot, onions and egg.

    • 58. Pineapple Fried Rice $16.00

      Served with shrimp, chicken, cashew nuts, raisins, pineapple and onion.

  • The Grill
    • 59. Chicken on Fire $13.00

      B.B.Q. chicken served with sweet and sour sauce.

    • 60. Satay $13.00

      Choice of chicken or beef. Served with peanut sauce and cucumber salad.

    • 61. Honey Ribs $15.00

      B.B.Q. spareribs served with Sriracha hot sauce.

    • 62. Crying Tiger $22.00

      Grilled marinated ribeye steak, sliced and served with Thai chili lime sauce.

  • Noodles
    • 36. Pad Thai Noodles $13.00

      Thai rice noodles with bean sprouts, ground peanuts, green onion and egg.

    • 37. Pad See Ew $13.00

      Flat noodles with broccoli, sweet black sauce and egg.

    • 38. Pad Lad Nah $13.00

      Flat noodles topped with broccoli and gravy.

    • 39. Kai Koow $13.00

      Flat noodles with squid, chicken, egg and ground peanut on a bed of iceberg lettuce.

    • 40. Chow Mein $13.00

      Egg noodles with vegetables and sesame oil.

    • 41. Pad Kee Mow $13.00

      Spicy flat noodles, green chili, onions, bell peppers and Thai basil leaves. Spicy.

    • 42. Sliver Noodles $13.00

      Served with oyster sauce, tomato, black mushrooms, onions and egg.

    • 43. Bangkok Boat Dried Noodles $12.00

      Rice noodles with sliced beef, bean sprouts, vegetables and peanut.

    • 43. Bangkok Boat Noodles Soup $12.00

      Rice noodles with sliced beef, bean sprouts, vegetables and peanut.

    • 44. Thai Chicken Noodle Soup $12.00

      Rice noodles with sliced chicken and bean sprouts.

    • 45. Thai Dish Tom Yum Dried Noodles $14.00

      Rice noodles with shrimp, bean sprouts and peanut.

    • 45. Thai Dish Tom Yum Noodles Soup $14.00

      Rice noodles with shrimp, bean sprouts and peanut.

  • Seafood
    • 46. Muk Kra Tiem $14.00

      Stir fried squid with ground garlic and black pepper.

    • 47. Kung Prik Pao $15.00

      Pan fried shrimp in butter curry sauce. Spicy.

    • 48. Muk Kung Prik $16.00

      Spicy squid and shrimp with Thai basil, onions and chili sauce. Spicy.

    • 49. Steamed Sole Fish $16.00

      Steamed fillet of sole with green onion, ginger, black mushrooms and broccoli.

    • 50. Combination Seafood $22.00

      Shrimp, squid, mussel and fish sauteed in curry paste with ginger, onions, bell peppers, Thai basil, mushrooms and lemongrass. Spicy.

    • 51. Scallops and Shrimps $17.00

      Served with basil leaves, onions, bell peppers and chili in spicy oyster sauce. Spicy.

    • 52. Pra Song Krueng $22.00

      Deep fried whole pompano fish topped with ginger, onions, mushrooms and bamboo shoots in gravy sauce.

    • 53. Pra Rad Prik $22.00

      Deep fried whole pompano fish topped with basil, bell peppers and spicy curry sauce. Spicy.

    • Basil Sole Fish $12.99

      Sole filet in a basil sauce with onion, Thai basil, bell pepper and chili.

    • Ginger Sole Filet $14.00

      Sole filet in yellow bean sauce with ginger and black mushroom.

  • Specialties
    • 71. Steamed Shrimp in Hot Pot $16.00

      Baked with glass noodles, mushrooms, celery, ginger, Napa and special sauce.

    • 72. Honey Duckling $23.00

      Duck marinated in honey and pepper garlic, roasted in a slow oven and deep fried to crispy. Served with sweet and sour sauce.

    • 73. Siamese Duckling $19.00

      Roasted duck sauteed with vegetables, mushrooms, ginger and gravy sauce.

    • 74. Thai Dishes Salmon $20.00

      Salmon fillet, Chu-chi curry, coconut milk, green beans and Thai basil. Spicy.

    • 75. Young Coconut Curry $24.00

      Whole young coconut with assorted seafood in red curry. Spicy.

  • Side Orders
    • Cucumber Salad $2.00

    • Peanut Sauce $2.50

    • Steamed White Rice $2.00

    • Steamed Brown Rice $2.00

    • Sticky Rice $2.00

    • Steamed Noodles $3.50

    • Steamed Mixed Veggie $3.50

    • Steamed Broccoli $3.50

    • Extra Vegetables $1.50

      Broccoli, green beans, eggplant and peanuts.

    • Extra Egg $1.50

    • Organic Tofu $3.50

    • Extra Mixed Vegetables $2.00

    • Extra Beef $3.00

    • Extra Chicken $3.00

    • Extra Pork $3.00

    • Extra Duck $4.00

    • Extra Shrimp $4.00

      5 pieces.

  • Lunch Specials
    • L1. Spicy Eggplant Lunch $13.00

      Served with spicy sauce, bell peppers, basil and Thai basil. Served with fried wonton and choice of rice. Spicy.

    • L2. Broccoli Lunch $13.00

      Sauteed with oyster sauce. Served with fried wonton and choice of rice.

    • L3. Silver Noodles Lunch $13.00

      Served with oyster sauce, tomato, black mushrooms, onions and egg. Served with fried wonton and choice of rice.

    • L4. Thai Basil Leaves Lunch $13.00

      Served with spicy sauce, basil, bell peppers and onions. Served with fried wonton and choice of rice. Spicy.

    • L5. Green Beans Lunch $13.00

      With basil, bell pepper and red curry paste. Served with fried wonton and choice of rice. Spicy.

    • L6. Garlic Black Pepper Lunch $13.00

      Served with ground garlic, black pepper and sweet black sauce. Served with fried wonton and choice of rice.

    • L7. Sweet and Sour Lunch $13.00

      Served with sweet and sour sauce and vegetables. Served with fried wonton and choice of rice.

    • L8. Mixed Vegetables Lunch $13.00

      Sauteed with oyster sauce. Served with fried wonton and choice of rice.

    • L9. Cashew Nuts Lunch $13.00

      Sauteed in roasted curry paste with water chestnuts and cashew nut dressing. Served with fried wonton and choice of rice. Spicy.

    • L10. Kang Ka Ree Lunch $13.00

      With peas, carrot and bamboo shoots in yellow curry with coconut milk. Served with fried wonton and choice of rice. Spicy.

    • L11. Kang Ped Lunch $13.00

      Served with peas, carrot, bamboo shoots and red bell peppers in a hot and spicy red curry, topped with Thai basil leaves. Served with fried wonton and choice of rice. Spicy.

    • L12. Panang Lunch $13.00

      Roasted curry with bell peppers and sweet basil in coconut milk. Served with fried wonton and choice of rice. Spicy.

    • L13. Pad Thai Lunch $13.00

      Pan fried noodles with egg, ground peanut, green onion and bean sprouts. Served with fried wonton and choice of rice.

    • L14. Pad Kee Mow Lunch $13.00

      Spicy flat noodles, green chili, onions, bell peppers and Thai basil leaves. Served with fried wonton and choice of rice. Spicy.

    • L15. Chow Mein Lunch $13.00

      Egg noodles with vegetable and sesame oil. Served with fried wonton and choice of rice.

    • L16. BBQ Chicken Lunch $13.00

      Served with sweet and sour sauce. Served with fried wonton and choice of rice.

    • L17. Kung Prik Pao Lunch $15.00

      Pan fried shrimp in butter curry sauce. Served with fried wonton and choice of rice. Spicy.

    • L18. Muk Kung Prik Lunch $16.00

      Spicy squid and shrimp in Thai basil, onions and chili sauce. Served with fried wonton and choice of rice. Spicy.

    • L19. Scallop and Shrimp Lunch $17.00

      Served with basil leaves, onions, bell peppers and chili in spicy oyster sauce. Served with fried wonton and choice of rice. Spicy.

    • L20. Combination Seafood Lunch $22.00

      Shrimp, squid, mussel and fish sauteed in curry paste with ginger, onions, bell peppers, Thai basil, mushrooms and lemongrass. Served with fried wonton and choice of rice. Spicy.

  • Desserts
    • Coconut Ice Cream $6.00

    • Green Tea Ice Cream $6.00

    • Chocolate Temptation Cake $8.00

    • Grandmother Lemon Cake $8.00

    • Mango with Sticky Rice $8.00

      Fresh sweet mango over sweet coconut sticky rice.

    • Thai Dish Cake $6.99

  • Catering Side Orders
    • Catering Cucumber Salad $5.00

      16 oz.

    • Catering Peanut Sauce $7.00

      16 oz.

    • Catering White Rice $15.00+

    • Catering Brown Rice $15.00+

  • Catering Appetizer
    • Catering Fried Tofu $24.00+

      Served with peanuts and sweet and sour sauce.

    • Catering Egg Rolls $24.00+

      Mixed vegetables and bean threads wrapped in egg roll skin, deep-fried, and served with sweet and sour sauce.

    • Catering Spicy Fried Wonton $24.00+

      Deep-fried wonton skin wrapped with spicy ground chicken. Served with sweet and sour sauce.

    • Catering Fresh Roll $24.00+

      Rice paper stuffed with mixed green leaves, basil leaves, and shrimp. Served with special peanut sauce.

    • Catering Steamed Dumpling $30.00+

      Wonton wrapper stuffed with chicken, pork, and shrimp. Served with hot mustard and red chili sauce.

    • Catering Mee Krob $30.00+

      Sweet crispy noodles with shrimp, chicken, and bean sprouts.

    • Catering Golden Fried Shrimp $30.00+

      Deep-fried shrimp roll with crispy egg noodles. Served with sweet and sour sauce.

    • Catering TD Spicy Pork Ribs $27.00+

      Marinated in Thai spices, served with ginger, red onion, lime wedges and roasted peanut.

    • Catering Angel Wings $30.00+

      Crispy chicken wings with spicy sweet and sour sauce.

    • Catering TD Sampler $42.00+

      Deep-fried shrimp, spicy wontons, egg rolls, and sweet and sour sauce.

  • Catering Salad
    • Catering Papaya Salad $30.00+

      Shredded green papaya with tomato and peanut. Spicy.

    • Catering Thai Salad $30.00+

      Vegetables, boiled egg, and peanut dressing.

    • Catering Thai Chicken Salad $33.00+

    • Catering Larb Salad $36.00+

      Choice of ground meat spiced with mint leaves, lime juice and roasted rice powder. Spicy.

    • Catering Beef Salad $36.00+

      Grilled beef with spicy lime dressing and vegetables. Spicy.

    • Catering Ground Chicken Salad $36.00+

      Peanut, ginger, and spicy lime dressing.

    • Catering Silver Noodles Salad $39.00+

      Shrimp, chicken, black mushrooms, onions, and cilantro. Spicy.

    • Catering Shrimp Salad $42.00+

      Lemongrass, mint leaves, and roasted curry paste. Spicy.

    • Catering Squid Salad $42.00+

      Lemongrass, garlic, mint leaves, onion, and cilantro. Spicy.

    • Catering Roasted Duck Salad $48.00+

      Lemongrass, garlic, basil, onion, and roasted curry paste. Spicy.

  • Catering The Grill
    • Catering Chicken on Fire $39.00+

      BBQ chicken served with sweet and sour sauce.

    • Catering Satay $39.00+

      Choice of chicken or beef. Served with peanut sauce and cucumber salad.

    • Catering Honey Ribs $45.00+

      BBQ spare ribs served with Sriracha hot sauce.

    • Catering Crying Tiger $66.00+

      Grilled marinated ribeye steak, sliced and served with Thai chili lime sauce.

  • Catering Curries
    • Catering Green Curry $39.00+

      Green curry, eggplant, bell peppers, sweet basil, and coconut milk. Spicy.

    • Catering Kang Ka Ree Curry $39.00+

      Coconut milk, peas, carrots, bamboo shoots, and yellow curry. Spicy.

    • Catering Kang Mussamun Curry $39.00+

      Red and yellow curry, peanuts, potatoes, and coconut milk. Spicy.

    • Catering Kang Ped Curry $39.00+

      Red curry, coconut milk, peas, carrots, bamboo shoots, red bell pepper, and Thai basil leaves. Spicy.

    • Catering Panang Curry $39.00+

      Roasted curry, bell peppers, sweet basil, and coconut milk. Spicy.

    • Catering Pumpkin Curry $39.00+

      Pumpkin, onion and coconut milk in red curry. Spicy.

    • Catering Pineapple Curry $48.00+

      Shrimp, pineapple and coconut milk in red curry. Spicy.

    • Catering Roasted Duck Curry $51.00+

      Red curry, sliced tomatoes, sweet basil, bell peppers, and coconut milk. Spicy.

  • Catering Noodles
    • Catering Pad Thai $39.00+

      Thai rice noodles with bean sprouts, ground peanuts, green onion and egg.

    • Catering Pad See Ew $39.00+

      Flat noodles with broccoli, sweet black sauce and egg.

    • Catering Pad Lad Nah $39.00+

      Flat noodles topped with broccoli and gravy.

    • Catering Kai Koow $39.00+

      Flat noodles with squid, chicken, egg and ground peanut on a bed of iceberg lettuce.

    • Catering Chow Mein $39.00+

      Egg noodles with vegetables and sesame oil.

    • Catering Pad Kee Mow $39.00+

      Spicy flat noodles, green chili, onions, bell peppers and Thai basil leaves. Spicy.

    • Catering Silver Noodles $39.00+

      Oyster sauce, tomato, black mushroom, onions, and egg.

  • Catering Meat with Vegetables
    • Catering Broccoli $39.00+

      Sauteed with oyster sauce.

    • Catering Spicy Eggplant $39.00+

      Served with spicy sauce, bell peppers, basil and Thai basil. Spicy.

    • Catering Thai Basil Leaves $39.00+

      Spicy sauce, bell pepper, basil, and onion. Spicy.

    • Catering Sweet and Sour $39.00+

      Served with sweet and sour sauce and vegetables. Spicy.

    • Catering Mixed Vegetables $39.00+

      Sauteed with oyster sauce. Spicy.

    • Catering Ginger Root $39.00+

      Yellow bean sauce and black mushrooms.

    • Catering Cashew Nuts $39.00+

      Sauteed in roasted curry paste with water chestnuts and cashew nut dressing. Spicy.

    • Catering Green Beans $39.00+

      Basil, bell peppers, and red curry paste. Spicy.

    • Catering Pra Ram Long Song $39.00+

      Served with broccoli and peanut sauce.

    • Catering Garlic Black Peppers $39.00+

      Ground garlic, black pepper, and sweet black sauce.

  • Catering Specialties
    • Catering Shrimp in Hot Pot $48.00+

      Baked with glass noodles, mushrooms, celery, ginger, napa and special sauce.

    • Catering Honey Duckling $69.00+

      Duck marinated in honey and pepper garlic, roasted in a slow oven and deep fried to crispy. Served with sweet and sour sauce.

    • Catering Siamese Duckling $57.00+

      Roasted duck sauteed with vegetables, mushrooms, ginger, and gravy sauce.

    • Catering Thai Dishes Salmon $60.00+

      Salmon fillet, chu-chi curry, coconut milk, green beans, and Thai basil. Spicy.

    • Catering Young Coconut Curry $72.00+

      Whole young coconut with assorted seafood in red curry. Spicy.

  • Catering Seafood
    • Catering Muk Kra Tiem $42.00+

      Stir-fried squid with ground garlic and black pepper.

    • Catering Kung Prik Pao $45.00+

      Pan-fried shrimp in butter curry sauce. Spicy.

    • Catering Muk Kung Prik $48.00+

      Spicy squid and shrimp with Thai basil, onions and chili sauce. Spicy.

    • Catering Steamed Sole Fish $48.00+

      Steamed fillet of sole with green onion, ginger, black mushrooms and broccoli.

    • Catering Combination Seafood $66.00+

      Shrimp, squid, clams, mussels, fish, curry paste, ginger, onion, bell peppers, basil, mushrooms, and lemongrass. Spicy.

    • Catering Scallop and Shrimp $51.00+

      Basil leaves, onions, bell peppers, and chili sauce in spicy oyster sauce. Spicy.

    • Catering Pra Song Krueng $66.00+

      Deep-fried whole pompano fish topped with ginger, onions, mushrooms, and bamboo shoots in gravy sauce.

    • Catering Pra Rad Prik $66.00+

      Deep-fried whole pompano fish topped with basil, bell peppers, and spicy curry sauce. Spicy.

  • Catering Rice
    • Catering Spicy Fried Rice $39.00+

      Basil leaves, green onion, and chilies. Spicy.

    • Catering Thai Fried Rice $39.00+

      Peas, carrots, and egg.

    • Catering Yellow Curry Fried Rice $39.00+

      Peas, carrots, tomatoes, green onions, and yellow curry powder.

    • Catering Crab Fried Rice $45.00+

      Real crab meat, peas, carrots, onion, and egg.

    • Catering Pineapple Fried Rice $48.00+

      Served with shrimp, chicken, cashew nuts, raisins, pineapple and onion.

  • Catering Set Up
    • Catering Spoons

    • Catering Disposable Plates

    • Catering Napkins and Utensils

    • Catering Tongs

Menu for Thai Dishes Wilshire provided by Allmenus.com

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