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Ghisallo
Pomodoro, fior di latte, basil, parmigiano
Fresh Tomato Sauce, Grilled Eggplant, Basil, Sun Dried Tomato, Sicilian Oregano, Fresno Chili and Capers
Inferno, Tomato, Blistered Onion, Truffle Hot Sauce, Soppressata
Fontina and Porcini Crema with Leeks, Maitake Mushrooms, Goat Cheese and Fior di Latte cheeses, finished with Fresh Thyme and Porcini Powder
Parmigiano crema, pecorino toscano, garlic confit, ricotta, lots of peppa
Pumpkin Mascarpone Crema, roasted Delicata Squash, Nduja, Basil and Sun Dried Tomato with Fior di Latte and Ricotta.
House Made Calabrian Sausage, Peperonata, Oregano, Nicoise Olives, Fresh Burrata
House Made Fennel Sausage, Pepperoni, Fresno Chili and Kalamata Olives on Fresh Tomato Sauce with Basil and Fior di Latte.
Mozzarella cheese Red Sauce
Fresh Tomato Sauce with Basil, Fior di Latte, Caramelized Onion and Radicchio, Finished with Sliced Prosciutto.
Pomodoro, fior di latte, basil, parmigiano
White sauce pizza with braised greens, delicata squash, roasted garlic, spinach, red onion mozzarella and fresh goat cheese.
Pomodoro, mozzarella, parmigiano, izzo pepperoni
Parmigiano crema, pecorino toscano, garlic confit, ricotta, black pepper
Pomodoro, mozzarella, fennel sausage, izzo pepperoni, red onion, black kalamata olives, garlic confit, pickled fresno chilies
Tomato sauce base, mozzarella, shredded chicken breast, sliced red onion, fresno chili, finished with fresh cilantro.
Pomodoro, fior di latte, basil, parmigiano
Pomodoro, mozzarella, parmigiano, izzo pepperoni
Parmigiano crema, pecorino toscano, garlic confit, ricotta, black pepper
White sauce pizza with braised greens, delicata squash, roasted garlic, spinach, red onion mozzarella and fresh goat cheese.
Grilled broccolini, anchovy bagna cauda, garlic, breadcrumbs, pickled golden raisins
Beef & pork meatball, pomodoro, ricotta, garlic bread
Smoked kurabota Ribs, Balsamic Fig Glaze, Fig, Basil and Arugula Salad
Breaded Mary's chicken breast, marinara, parmegiano regiano, basil, olive oil
House made Rigatoni cooked in our very own beef and pork bolognese, finished with finely grated parmesan and fresh basil.
3 to 4 Nuggets with house cut fries
Saffron rice croquettes, bolognese sauce
Fresh pasta sheets layered with roasted mushrooms, porcini and fontina crema, wilted spinach, ricotta and parmesan.
Fresh pasta sheets layered in a traditional manner with house made beef and pork ragu and tomato sauce kicked off with mozzarella, parmesan and ricotta.
Escarole Chopped Salad, diced salami, provolone cheese, pepperoncini's, castelvetrano olives, fennel, dijon rosemary and red wine vinaigrette.
Escarole Chopped Salad with provolone, fennel, salami, castelvetrano olives and peperoncini's.
Radicchio, Kalamata, Pears, Roasted Walnut, Pecorino, Balsamic Vinaigrette
Roasted Cauliflower, apples, chickpeas, sultana raisin and parsley leaves, French curry vinaigrette.
Roasted Cauliflower, apple, sultana raisins, chickpeas and parsley leaves, French curry vinaigrette
Roasted Yellow Beets, farro, toasted pistachio, and feta with a tarragon vinaigrette and fresh parsley.
Roasted Yellow Beets, farro, toasted pistachio, and feta with a tarragon vinaigrette and fresh parsley.
Roasted sweet potato and chidori kale tossed in tahini and lemon vinaigrette with pomegranate and toasted sesame seeds.
Roasted sweet potato and chidori kale tossed in tahini and lemon vinaigrette with pomegranate and toasted sesame seeds.
Arugula, Lemon Vinaigrette, Parmesan, Cracked Pepper
Baby gem lettuce, Sourdough croutons, Caesar dressing, Parmegiano chesse
housemade black ice tea
housemade lemonade
half housemade ice tea and Lemonade
Basque Cheesecake, Peach Compote
Weekly rotating cakes brought to us by Jenna Fuscher aka “Baked on Rose”
Pomodoro, fior di latte, basil, parmigiano
White sauce pizza with braised greens, delicata squash, roasted garlic, spinach, red onion mozzarella and fresh goat cheese.
Pomodoro, mozzarella, parmigiano, izzo pepperoni
Parmigiano crema, pecorino toscano, garlic confit, ricotta, black pepper
Pomodoro, fior di latte, basil, parmigiano
White sauce pizza with braised greens, delicata squash, roasted garlic, spinach, red onion mozzarella and fresh goat cheese.
Pomodoro, mozzarella, parmigiano, izzo pepperoni
Parmigiano crema, pecorino toscano, garlic confit, ricotta, black pepper
Pomodoro, mozzarella, fennel sausage, izzo pepperoni, red onion, black kalamata olives, garlic confit, pickled fresno chilies
Escarole Chopped Salad, diced salami, provolone cheese, pepperoncini's, castelvetrano olives, fennel, dijon rosemary and red wine vinaigrette.
Escarole Chopped Salad, diced salami, provolone cheese, pepperoncini's, castelvetrano olives, fennel, dijon rosemary and red wine vinaigrette.
Radicchio, Kalamata, Pears, Roasted Walnut, Pecorino, Balsamic Vinaigrette
Roasted Cauliflower, apples, chickpeas, sultana raisin and parsley leaves, French curry vinaigrette.
Roasted cauliflower, apples, sultana raisins, chickpeas and parsley leaves, French curry vinaigrette.
Roasted Yellow Beets, farro, toasted pistachio, and feta with a tarragon vinaigrette and fresh parsley.
Grilled eggplant caponata with fregola sarda pasta, capers, pickled raisins, celery and sun dried tomato in a red wine agrodolce dressing.
Roasted sweet potato and chidori kale tossed in tahini and lemon vinaigrette with pomegranate and toasted sesame seeds.
Roasted sweet potato and chidori kale tossed in tahini and lemon vinaigrette with pomegranate and toasted sesame seeds.
Baby gem lettuce, Sourdough croutons, Caesar dressing, Parmegiano chesse
Arugula, Lemon Vinaigrette, Parmesan, Cracked Pepper
housemade black ice tea
housemade lemonade
half housemade ice tea and Lemonade
Basque Cheesecake, Peach Compote
Weekly rotating cakes brought to us by Jenna Fuscher aka “Baked on Rose”
Toasted Crust Crumble, Apple Pie Filling, "Ice Cream" Mousse, Cider Caramel
Menu for Ghisallo provided by Allmenus.com
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