Novel Bistro

Acai, strawberry, banana, apple juice.

Pitaya strawberry, banana, apple juice.

Pineapple, banana and mango.

Bacon, 2 eggs, roasted tomato, mushrooms, beans and toast.

Toast topped with fresh strawberries.

2 eggs poached on a toasted English muffin with spinach, ham and hollandaise sauce.

Scrambled eggs with onions, jack cheese and bacon in a flour tortilla.

Egg whites, tomato, mushroom, broccoli, fresh basil, jack cheese and avocado.

Egg whites, tomatoes, mushrooms, broccoli, fresh basil, jack cheese and avocado.

Egg whites, zucchini, veggie sausage, goat cheese, black beans, topped with pico de gallo salsa.

Spicy chorizo sausage, onions, jalapenos, tomatoes, cilantro and special house sauce.

Scrambled eggs, cheddar cheese, herb mayo, bacon, lettuce, tomatoes, onions. avocado on a croissant, served with roasted potatoes or fresh fruit.

2 eggs poached on a toasted English muffin with spinach, ham and Hollandaise sauce.

2 fried eggs served on a corn tortilla with black beans, rice, guacamole, jack cheese, choice of chorizo or bacon in a flour tortilla.

Scrambled eggs with black beans, homemade pico de gallo salsa, guacamole, jack cheese, choice of chorizo or bacon in a flour tortilla.

Topped with fresh strawberries.

Eggs scrambled with corn tortillas, homemade ranchero sauce, topped with red onions, black beans, sour cream, feta cheese and guacamole.

Served with brown sugar, strawberries, walnuts and raisins.

Topped with organic granola, fresh strawberries, bananas and choice of soy milk or apple juice.

Topped with organic granola, fresh strawberries and bananas.

Spinach flour tortilla filled with scrambled eggs, turkey bacon, veggie sausage, cheese and onions. Served with guacamole, sour cream and homemade pico de gallo salsa.

Egg whites, Italian sausage, onions, bell peppers, tomatoes, fresh basil topped with cheese.

Rice flour dusted calamari, fried to perfection, sprinkled with gremolata and aioli.

Deconstructed in house cured salmon sandwich capers, avocado and creme fraiche.

New Zealand jumbo mussels braised in white wine creamy sauce and served with toast.

Lightly battered and tossed with chili, cilantro, lime and garlic flakes and served on a bed of arugula.

White button mushrooms caramelized in port wine and glazed with garlic butter.

Roasted chilli hazelnuts, nashi pear and bacon dressing.

Feta cheese and poppy seeds dressing.

Served with cherry tomatoes and vinaigrette dressing.

Lettuce, tomato, cucumber, bell pepper and balsamic vinaigrette.

Romaine lettuce hearts and croutons tossed in Caesar dressing topped with Parmesan cheese.

Bacon with free rang eggs, topped with cracked pepper.

Garlic, tomato, dried red chili peppers cooked in olive oil.

Bacon bits and mushrooms in creamy sauce sprinkled with Italian parsley.

Bacon bits and mushrooms in creamy sauce sprinkled with Italian parsley.

Mussels and shrimps simmered in a fragrant tomato sauce.

Home made pizza sauce, mozzarella, pepperoni.

Home made pizza sauce, mozzarella, pepperoni.

Homemade pizza sauce, mozzarella, red onion, cilantro.

Spicy BBQ chicken, mozzarella, red onions, cilantro.

Homemade pizza sauce, mozzarella, bell peppers, red onions, black olives.

Homemade pizza sauce, mozzarella, Italian sausage, pepperoni, ham, oegano.

Homemade pizza sauce, mozzarella, Italian sausage, pepperoni, ham, oregano.

Homemade pizza sauce, mozzarella, prosciutto, Parmesan cheese, arugula.

Homemade pizza sauce, mozzarella, goat cheese, ricotta, fresh basil.

Mozzarella, roasted spinach, garlic, ricotta.

Pulled pork with sauteed mushrooms and flame roasted bell peppers on a brioche bun with spicy BBQ sauce, served with sweet potato fries.

1/2 lb. burger with oven roasted beetroot, caramelized onions, lettuce, tomatoes, pickles, served with french fries.

Seven hours slowly cooked confit, dipped in Peri Peri Jus, served on bed of homemade coleslaw.

1/2 chicken marinated in pesto sauce with olive oil, served over roasted potatoes with bacon and Kalamata olives.

Crispy skin salmon, glazed with lemon butter, honey avocado, salsa and sweet potato crisps.

Marinated and slowly braised in red wine sauce with root vegetable and creamy mash potatoes.

Quickly chargrilled, well rested and served medium rare with chimichurri and tuscan white beans

Romaine lettuce, black beans, corn, homemade pico de gallo salsa, guacamole, grilled chicken with a choice of ranch or balsamic vinaigrette dressing.

Scoop of all white meat albacore (dolphin safe). One hard boiled egg and choice of chicken or turkey with carrots, tomatoes, broccoli over mixed greens with balsamic vinaigrette.

Bacon, avocado, lettuce and tomato with mayo and mustard.

Grilled chicken breast, lettuce, tomato, onions, bacon, avocado, Dijon mustard and mayo on French baguette.

Grilled chicken, bacon, avocado, mayo, onion, lettuce and tomato.

Our tuna salad melted with choice of cheese.

Bacon, avocado, lettuce and tomato with mayo and mustard.

Organic romaine lettuce, black beans, corn, homemade pico de gallo salsa, grilled chicken and chipotle mayo.

Grilled chicken, romaine lettuce, homemade croutons, Parmesan cheese, avocado, tomatoes and Caesar dressing.

Tomato pesto, mayo, Swiss cheese, lettuce, tomato, pickles, grilled onions and avocado.

Beef patty, tomato, lettuce, grilled onions, pickles, mayo, mustard avocado, bacon or cheddar cheese.