Thirst

Thirst
- Pellegrino $3.00
- Apple Cider $3.00
- Soda $3.00

Starters

Starters
- Simpler Green Salad $8.00
  
  Mixed lettuce, tomatoes and vinaigrette. Dairy free. Gluten free.
- Campari Tomatoes, Grilled Mushrooms and Goat Cheese $8.00
- Shredded Carrot and Apple Salad $8.00
  
  Dairy free. Gluten free.
- Sliced Cucumbers with Yogurt Dressing $8.00
  
  Gluten free.
- Shredded Celery Root, Caramelized Walnut and Dijon Dressing $8.00
  
  Dairy free. Gluten free.
- Raw Cauliflowerettes, Garlic Dressing and Dill $8.00
  
  Dairy free. Gluten free.
- Roasted Beets, Goat Cheese and Mint $8.00
- Salad Combination $15.00
  
  Sample of all listed above.
- Farmers Market Salad $14.00
  
  Your choice of chicken, salmon or house smoked trout.
- Crispy Bacon Wrapped Prunes $9.00
  
  Dairy free. Gluten free.
- Handmade Gnocchi with Mushrooms $9.00
- Herring with Apple Scallion Sauce $9.00
  
  Gluten free.
- Duck Liver Pate $9.00
  
  Gluten free.
- Kielbasa Grilled Sausage and Horseradish Sauce $11.00
  
  Dairy free. Gluten free.
- Steak Tartar $13.00
  
  Onion, pickles, mushrooms and egg yolk. Gluten free.

Soups

Soups
- Homemade Chicken Broth $4.00+
  
  Angel hair pasta or lamb dumplings.
- Split Pea with Ham and Marjoram Soup $4.00+
  
  Dairy free. Gluten free.
- Hot Borscht $4.00+
  
  Cold vegetarian soup in season. Dairy free. Gluten free.
- Tripe Polonaise and Root Vegetables Soup $6.00+
  
  Paprika and nutmeg. Dairy free. Gluten free.
- 3 Soup Sampler $11.00

Pierogi

Pierogi
- 2 Cheese and Potato Pierogi $5.00
  
  With caramelized onions.
- 2 Wild Mushroom and Shredded Cabbage Pierogi $5.00
- 2 Herbed Chicken Pierogi in Sorrel Sauce $5.00
- 2 Braised Beef Pierogi with Carrots and Onions $5.00

Mains

Mains
- Savory Crepes - Nalesniki $17.00
  
  Spinach mousse or wild mushrooms.
- Pierogis as Dinner $17.00
- Handmade Gnocchi with Mushrooms as Dinner $17.00
- Ricotta Dumplings in Tomato Sauce $17.00
- Handmade Fettuccine $17.00
  
  Tomato and leek, salmon or chicken.
- Lamb Dumplings in a Spicy Dijon Sauce $19.00
- Trout $20.00
  
  Simmered with leeks, tomatoes, rosemary and dill.
- Salmon $22.00
  
  Grilled or poached in chardonnay with sorrel sauce.
- Stroganoff with Wild Mushrooms $22.00
  
  Served over spatzle.
- Zrazy - Sirloin Slices $22.00
  
  Filled with wild mushrooms, parsnips and bacon served over kasza or spatzle.
- Golabki $22.00
  
  Cabbage leaves with beef, caramelized onion and jasmine rice baked in tomato broth.
- Schnitzel $22.00
- Baked Chicken Breast with Herbed Butter Filling $22.00
- Chicken Paprikash with Spatzle $22.00
  
  Morsels of chicken in paprika and tomato sauce.
- Bigos - Traditional Hunters Stew $22.00
  
  Dairy free. Gluten free.
- Long Island Duck $24.00
  
  Dairy free. Gluten free.

Menu for Warszawa Restaurant provided by Allmenus.com

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