- California
- Santa Monica
- Catch
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Catch
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We make ordering easy.
- Menu
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Dinner Sushi & Sashimi
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Japanese Snapper $9.00+
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Spanish Mackerel $9.00+
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Hamachi $9.00+
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Tuna $9.00+
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Alaskan Salmon $9.00+
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Kampachi $9.00+
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Albacore $9.00+
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Fluke $9.00+
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Scallops $9.00+
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Dinner Rolls
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Crispy King Crab Roll $25.00
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Lobster Mango Roll $25.00
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Rainbow Roll $25.00
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Shrimp Tempura Roll $18.00
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California Roll $18.00
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Spicy Tuna Roll $18.00
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Eel Avocado Roll $18.00
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Dinner Chilled Shellfish
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Oysters $4.00+
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Little Neck Clams $2.50+
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1/2 lb. Chilled Maine Mussels $12.00
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Jumbo Shrimp $3.50
Each.
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Alaskan King Crab Legs $26.00
Each.
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Atlantic Lobster $21.00+
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Small Platter $48.00
4 oysters, 2 clams, 4 shrimp, 6 mussels and ½ lobster.
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Dinner StartersPlates to share.
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Gazpacho $16.00
Chilled heirloom tomato soup, cucumber and micro herbs.
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Caesar Salad $18.00
Romaine, parmesan and croutons.
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Tuscan Kale Salad $17.00
Almonds, Parmesan and chili lemon vinaigrette.
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Sautéed Asparagus $18.00
Maitake mushrooms and lemon zest.
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Iberico Ham $24.00
Manchego foam, crushed tomato and extra virgin oil.
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Grilled Octopus $25.00
Bell peppers, onions, tomato and olives.
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Dungeness Crab Crostini $25.00
Grilled rye bread, jalapeno and garlic aioli.
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Yellow Fin Tuna Carpaccio $22.00
Lemon oil & cracker.
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Crab Cake $23.00
Piquillo pepper remoulade.
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Dinner Land & SeaAll dishes accompanied with roasted or mashed potatoes or French fries, cipollini onions and Swiss chard.
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Mary's Farm Organic Roasted Chicken $28.00
Black truffle mashed potato and baby vegetables.
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Seared Chilean Sea Bass $45.00
Smoked white asparagus, manila clams, leeks and parsley sauce.
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Maine Scallops $42.00
Forbidden rice, romesco and tarragon oil.
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Whole Lobster $45.00
Maine lobster, grilled or steamed market vegetables.
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Wild Isles Salmon $34.00
quinoa, kale and mushrooms.
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Whole Grilled Branzino $40.00
Frisee and fennel salad.
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Wild Swordfish $35.00
Cherry tomatoes, olives, capers, cipollini onions and lemon juice.
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Dinner From the ButcherYour choice of red wine reduction, romesco or creamy horseradish.
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Rack of Lamb $42.00
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12 oz. Grilled Veal Chop $46.00
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Braised Short Ribs $32.00
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8 oz. Petit Filet $44.00
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8 oz. Ribeye Cap $40.00
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16 oz. Ribeye Bone-In Steak $58.00
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Dinner Featured Items
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Black Squid Ink Linguini $34.00
Mussels, clams, shrimp, calamari and tomatoes.
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Mushroom Faux Pasta $28.00
Garlic, cauliflower, lemon and truffle pecorino.
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Cavatelli $24.00
Wild mushrooms and pecorino cheese.
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Quinoa Cakes $26.00
Avocado hummus and cucumber salad.
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Dinner Sides
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Charred Brussels Sprouts $10.00
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Shishito Peppers $10.00
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Roasted Mashed Potatoes $10.00
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Steak Fries $10.00
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Rustic Bread $5.00
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Organic Vermont Butter $5.00
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Rolls
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California Roll $18.00
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Spicy Tuna Roll $18.00
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Rainbow Roll $25.00
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Eel & Avocado Roll $18.00
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Shrimp Tempura Roll $18.00
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Crispy King Crab Roll $25.00
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Lobster Mango Roll $25.00
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Nigiri and Sashimi
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Japanese Snapper $9.00+
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Spanish Mackerel $9.00+
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Hamachi $9.00+
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Tuna $9.00+
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Fluke $9.00+
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Alaskan Salmon $9.00+
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Kampachi $9.00+
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Hokkaido Scallops $9.00+
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Albacore $9.00+
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Omakase $60.00
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Menu for Catch provided by Allmenus.com
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