Appetizers
- Porcini Mushroom Soup
- Salad 'Mista'
- Treviso Salad, Anchovy garlic
- Frisee lardone
- Burrata Caprese
- Romaine 'al forno' 'Caesar style'
- Heirloom Tomato Vegetable
- Eggplant Pecorino Romano
- Vegetable Basil Salad, Truffles
- Farmers Salad Crudo
- Insalata carciofi, Red Cow Parmigiano
- Jumbo Organic Artichoke al forno
- Burrata Truffle Bruschetta
- Duck Slider Foie Gras
- Capo's mini meatballs
- Prime Filet Steak Tartare
- Tuna 'Toro' Tartare, Leek Terrine
- Capo Foie Gras
- Kumamoto Oysters
- Scallops
- Maryland Crab Torta
- Calamari al Forno
- Octopus al Forno

Soup
- Organic English Peas, Mint, Guanciale
- Red Cow Truffle Minestrone

Pasta D' Capo
- Spaghetti Nero, Calamari, UnI
- Spaghetti Cacio e Pepe
- Bucatini, 'Amatriciana'

Pasta Fresca
- Pappardelle Cinghiale
- Tortelli de Zucca, Pancetta
- Ravioli Bolognese
  
  Sugo di pommadoro

Pasta & Rice
- Spaghetti Jean Paul Belmondo
- Linguini Vongole
- Bucatini Lamb ragu
- Quattro Formaggi
- Rigatoni, Truffle, Meat Sauce
- White corn Ravioli, Black Truffles
- Baby Back Rib Ravioli, Cippolini
- Spaghettini Carbonara Pata Negra
- Risotto, Porcini
- Risotto 'Nero, La Quercia Guanciale
- Risotto, Dungeness Crab
- Risotto, Maine Lobster

Cured Meat, Fish, Caviar
- Prosciutto di Parma
- Prosciutto San Danielle D'Avola
- Mangalica Ham
- Duck Prosciutto
- Leoncini Porchetta
- Jamon Iberico de Bellota
- La Quercia Berkshire proscuitto
- La Quercia Tamworth Proscuitto
- La Quercia Salumi Plate
- Michel Blanchet Smoked Salmon
- Russian Imperial Caviar

Birds & Game
- Jidori Chicken Breast 'al Forno'
- Maple Leaf Farm's Duck Breast
- Roasted Jidori 1/2 Chicken, Truffles
- Jidori Chicken, Mozzarella
  
  Rocca reggiano
- Venison NY steaks, Fuji Apple Sauce

Meat
- Aspen Ridge Organic Ribs, Polenta
- Colorado rack of lamb
- Colorado Rack of Lamb with Veal chop
- Colorado Rack of Lamb with Veal Scaloppini
- Valley Pig Farm Organic pork with Scaloppini, Green Chili
- Valley Pig Farm Organic pork with Country Style Chop
- Valley Pig Farm Organic pork with Kansas City Rib Cut
- Prime Bone-in Filet Mignon Chop
- Aspen Ridge Prime
- Aspen Ridge Prime with New York steak
- Prime N.Y. steak
- Prime Dry age ?Kansas City'
- Prime Steak ?Fiorentina
- French Mashed Potatoes
- Potato Galette

Gnocchi
- Pomodoro or Pesto
- Herb Gnocchi, Lardo, Peas & Black Truffle

Polenta
- Mascarpone
- Lardo La Quercia

Pesce Del Giorno
- Branzino
- Dover Sole
- Scottish Salmon

Specials
- White truffles from Umbria
- Alla Griglia Mista
  
  Cotechino, italian sausage, wild boar
- Dehesa De Extremadura Bellota
- Fettuccini Bolognese 'New style'
- Osso Buco, Truffle Vegetable Sauce
  
  Persian saffron potato puree
- Goat Taleggio Tortelli
  
  25 Yr. Bblsamico, pedroni extra vecchio tradizionale
- Warm Bosc Pear Tart, Crema

Dessert & Cheese
- Farmer's Market Ice Creams
- Market Fruit Sorbets
- Flourless Chocolate Souffle
- Candied Bread Pudding
- Farmer's Market Fruit Creme Brulee
- Meyer Lemon Semifreddo
- Tiramisu
- Hot Apple Tart, Caramel Ice Cream
- Volcano Chocolate Cake
- Fruit Crostata
- Artisan Cheese
- Burrata, extra Virgin Olive Oil

Menu for Capo provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.