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Canton Restaurant
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Seasonal.
Spicy
Jasmine rice rapidly stir fried with soy sauce, eggs, and green onions
Sauteed in black bean sauce with baby bok choy, bean sprouts and vegetables.
Noodles stir-fried with shrimp, bean sprouts and fresh garlic.
Stir-fried with chicken, beef, or pork, bean sprouts and fresh garlic.
Stir-fried with chicken, beef, or pork, bean sprouts and fresh garlic.
Sauteed in black bean sauce with shrimp, bean sprouts and vegetables.
Jasmine rice rapidly stir fried with soy sauce, eggs, carrots, peas, and green onions
Sauteed in black bean sauce with beef, chicken, or pork, bean sprouts, and vegetables.
A combination of meat and vegetable fried rice.
Jasmine rice rapidly stir fried with soy sauce, eggs, and green onions
Jasmine rice rapidly stir fried with soy sauce, eggs, and green onions.
Sauteed in black bean sauce with beef, chicken, or pork, bean sprouts, and vegetables.
A combination of shrimp, chicken, beef, and vegetables.
Sauteed in curry sauce with egg and vegetables.
Sauteed in black bean sauce with beef, chicken, or pork, bean sprouts, and vegetables.
Jasmine rice rapidly stir fried with soy sauce, eggs, and green onions
Noodles stir fried with cabbage, carrots, bean sprouts, and vegetables.
Stir-fried with chicken, beef, or pork, bean sprouts and fresh garlic.
Sauteed in black bean sauce with shrimp, bean sprouts and vegetables.
Thick rice noodle sauteed in black bean sauce with a combination of shrimp, chicken, beefand vegetables.
Spicy. Wok seared beef or chicken with onions, mushrooms, zucchini, and chili peppers, served over a bed of crispy egg noodles.
Sauteed in a black bean garlic sauce
Barbeque Marinated beef short ribs served over a bed of string beans.
Vegetables, egg and cabbage served with 4 pancakes.
Zucchini, red bell peppers, water chestnuts, carrots in a ginger sauce, topped with toasted almonds or cashews.
Spicy. Our signature stir fry with Zucchini, red bell peppers, carrots, and peanuts in a spicy garlic sauce.
Japanese eggplant lightly fried and sauteed with garlic in a black bean sauce.
Mixed vegetables and bean sprouts sauteed in a light ginger sauce.
Sauteed with black mushrooms and ginger sauce.
Chinese yellow curry simmered with white meat chicken and assorted vegetables
Chicken or beef and broccoli flowers in a garlic sauce.
Lightly fried, sauteed with garlic in black bean sauce. (Seasonal)
Spicy. Wok seared beef or chicken with onions, mushrooms, zucchini, and chili peppers, served over a bed of crispy egg noodles.
Breaded white meat chicken in our sweet and tangy lemon or orange sauce.
A Chinese omelet with assorted vegetables, cabbage and eggs.
Sauteed with assorted vegetables and fresh ginger.
Spicy. Lightly tossed with a spicy garlic sauce.
Chicken or beef and broccoli flowers in a garlic sauce.
Japanese eggplant lightly fried and sauteed with garlic in a black bean sauce.
Vegetables, egg and cabbage served with 4 pancakes.
Zucchini, red bell peppers, water chestnuts, carrots in a ginger sauce, topped with toasted almonds or cashews.
Sauteed with black mushrooms and ginger sauce.
Spicy. Strips of white meat chicken, broccoli, carrots, mushrooms, snap peas stir fried in a spicy garlic sauce.
Grilled chicken served over a bed of string beans topped with our house made teriyaki sauce.
Breaded fried tender pork or chicken mixed in our house sweet and sour sauce.
Lightly fried, sauteed with garlic in black bean sauce. (Seasonal)
Assorted vegetables mixed with basil and fresh garlic.
A Chinese omelet with assorted vegetables, cabbage and eggs.
Sauteed with assorted vegetables and fresh ginger.
Spicy. Breaded chicken sauteed in a sweet, sour and spicy sauce.
Spicy. Our signature stir fry with Zucchini, red bell peppers, carrotsand peanuts in a spicy garlic sauce.
Spicy. Breaded white meat chicken strips lightly fried, sauteed in a spicy garlic sauce.
Breaded white meat chicken in our sweet and tangy lemon or orange sauce.
Breaded fried tender pork or chicken mixed in our house sweet and sour sauce.
Curled flashed fried won ton skins.
6 Count. Classic Chinese pan-fried dumplings. (Vegetable or pork.)
Curried, topped with peanuts, served with peanut sauce.
Crispy sesame balls filled with sweet red beans.
6 Count. Chinese style battered shrimp lightly fried to perfection.
One egg roll, 1 spring roll, 2 fried shrimp, 4 cream cheese crispy won tons and garden salad.
Steamed shrimp won tons with our soy ginger dipping sauce
Warm soy beans served lightly salted with lemon
Spicy. Lightly fried, sauteed with chili peppers and garlic.
Warm soy beans with chili and garlic.
Pan-fried and served with homemade ginger sauce.
Tofu, lettuce, carrots, daikon, purple cabbage, rice noodles, and mint leaves in a thin rice paper wrapper served with peanut sauce.
Spicy. Lightly fried, sauteed with chili peppers and garlic.
Crispy won tons filled with cream cheese.
2 Count. Assorted vegetables in a flaky pastry wrapper.
A combination won ton soup with shrimp chicken and vegetables,
Strips of white meat chicken, Napa cabbage, and green onions
With shrimp, scallops, fishand assorted vegetables.
Vegetable broth with Napa cabbage, water chestnuts, poached eggs, and green onion
Won ton soup with egg noodles.
Dumpling soup topped with green onions, Napa cabbage, and Barbeque Pork.
Spicy. Vegetable broth, tofu, bamboo shoots, mushroom ears, eggs.
Soybean based soup with tofu cubes and green onions
Spicy. Chicken, shrimp, carrots, peas, chicken-tomato broth, poured over crispy rice.
Sliced marinated seaweed topped with black sesame seeds.
Lettuce, red cabbage, carrots, crispy noodles, won tons, and peanuts in our miso dressing topped with sesame seeds.
Lettuce, red cabbage, carrots, crispy noodles, won tonsand peanuts in our miso dressing, topped with sesame seeds.
Menu for Canton Restaurant provided by Allmenus.com
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