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Locally roasted coffee.
Made with real fruit and low fat yogurt. Mango, strawberry banana, raspberry, wild berry.
Locally made ice cream from Marianne's ice cream. Chocolate, strawberry, vanilla, Oreo. Served with whipped cream.
Corn tortilla chips topped with cheese and fresh sliced jalapenos. Served with pico de gallo and sour cream.
A water street favorite. Served with our Cajun horseradish sauce.
Fresh tender asparagus in Italian seasoned bread crumbs. Served with garlic aioli.
Dinner only. Served with garlic aioli and cocktail sauce.
Blackened chicken breast, jack and Cheddar cheese and a side of sour cream.
Tossed in a spicy sriracha or mild Louisiana sauce. Served with ranch dip, carrot and celery sticks.
House-made cheese sticks served with your choice of marinara or ranch dip.
The ultimate appetizer with fried pickles, Mozzarella sticks, sriracha chicken wings and fried asparagus.
Served on a bed of creamy mashed potatoes and sprinkled with green onions.
Deep fried artichokes served with garlic aioli.
Dinner only. Grilled salmon, wild arugula, rosemary potatoes, asparagus, green beans and cherry tomatoes.
Toasted green beans, radishes and pine nuts.
Dinner only. Organic baby spring mix, tomatoes, eggs, green onions, carrots, radishes, asparagus and chicken. Served with Thousand Island dressing.
Organic baby greens with Blue cheese crumbles, candied walnuts, sliced apples, strawberries, dried cranberries and your choice of dressing.
Grilled or crispy chicken, organic romaine topped with bacon, Blue cheese crumbles, cheddar cheese, tomato, egg, avocado and red onion.
Romaine lettuce with your choice of grilled or crispy chicken, creamy Caesar dressing, Parmesan cheese and croutons.
Organic baby mixed greens, candied carrots, roasted bell peppers and other seasonal vegetables with phyllo fried Feta and house-made blackberry vinaigrette dressing.
Warm couscous tossed with fresh kale, tomatoes, garbanzo beans, pumpkin seeds and a spritz of freshly squeezed lemon. Comes with a raspberry vinaigrette.
Feta cheese, lemon vinaigrette, sliced apples, and candied walnuts.
Grilled skirt steak with Provolone cheese on a toasted French roll with Au Jus and horseradish.
Blackened shrimp or red snapper, lettuce, tomato and red onion on a toasted ciabatta roll.
Oven roasted turkey or grilled chicken breast with avocado, bacon, tomato and lettuce.
Garnished with green leaf lettuce, tomato and red onion on a toasted ciabatta roll.
8 Ounces Angus beef, green leaf, tomato, red onion and 3 slices of fried pickle. Served with water st. Barbeque sauce.
Two 5 Ounces beef patties stacked with melted jack and Cheddar. Garnished with green leaf, tomato and red onion.
Smoked Gouda cheese and grilled mushrooms.
An 8 Ounces turkey patty with green leaf, tomato, red onion and rosemary garlic mayo drizzled on top.
Two 8 Ounces beef patties on a toasted French roll topped with bacon, grilled mushrooms and onions. Garnished with lettuce and tomato.
A blend of garden vegetables and whole grains topped with grilled mushrooms and a side of teriyaki sauce. Served open faced with green leaf, tomato and red onion.
A juicy burger with ranchero Ranch dressing, chopped lettuce,pico de gallo, Monterey Jack, Cheddar and bacon. All between 2 flour tortillas.
Topped with crispy onion strings, melted Cheddar cheese, smoked bacon, green leaf, tomato and house Barbeque sauce on the side.
Dinner only. Tender steak topped with herb garlic butter or Blue cheese butter. Served with mashed potatoes and broccoli.
Beer battered fresh red snapper, fries, homemade coleslaw and your choice of tartar or cocktail sauce.
Dinner only. Lightly breaded, grilled and topped with lemon butter sauce and almonds. Served with rice pilaf and asparagus.
12 oz. Angus choice topped with herb butter. Served with rosemary potatoes and asparagus.
An 8 Ounces seasoned steak topped with sweet grilled onions and mushrooms with a side of mashed potatoes and asparagus.
Dinner only. Topped with hollandaise sauce. Served with Israeli couscous and asparagus.
Salmon, prawns and mushrooms over a bed of fettuccine with your choice of Alfredo, marinara or pesto sauce.
Macaroni with an awesome Cheddar, Jack and Gouda cheese blend. Baked with panko and served with garlic bread and asparagus.
Tender pork loin with creamy mashed potatoes and green beans with onions.
Cajun seasoned chicken and shrimp, rosemary seasoned red potatoes, grilled onions and mushrooms. Served on a sizzling skillet.
Two corn tortillas topped with our saffron aioli and mango fruit salsa.
Tender Fettuccine noodles smothered in creamy Alfredo sauce.
8 once cut taken from the heart of the beef tenderloin. Served with blue cheese butter on top, mashed potatoes and broccolini.
Twelve ounce Rib Eye cut and a ten ounce of lobster tail served with mashed potatoes and asparagus.
Twelve ounce Angus choice topped with lightly cajun seasoned Shrimp, Served with mashed potatoes and asparagus.
Chicken Piccata is nothing more than chicken breast cutlets, tossed in flour, browned and served with a sauce of butter, lemon juice, capers and white wine. Served with asparagus and rice pilaf.
Served with French fries or sliced apples.
Great noodles with butter.
Comes with French fries and carrots. Served with tartar sauce and ketchup.
Flour tortilla, Jack and Cheddar cheese with sour cream on the side.
Angus beef patty, lettuce, tomato and pickle. Served with sliced apple or French fries.
Mac and cheese with fresh steamed broccoli.
Served with French fries or sliced apples.
Served warm and topped with home-made whiskey sauce, whipped cream and fresh fruit.
Layers upon layers of rich chocolate cake with chocolate frosting.
Dinner only. Warm chocolate lava cake topped with whipped cream, chocolate shavings, fresh fruit and vanilla ice cream on the side.
Served with fresh fruit and whipped cream.
Sweet Italian cream cheese and Marsala custard between layers of espresso and rum soaked lady fingers.
Fried vanilla ice cream topped with chocolate.
Choice of vanilla, chocolate, strawberry or Oreo® from our favorite local ice creamery.
Caramel custard with a layer of clear caramel sauce.
Menu for The Water Street Grill provided by Allmenus.com
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