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Ristorante Italiano

(831) 458-2321

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  • 555 Soquel Ave, Santa Cruz, CA 95062
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Ristorante Italiano

  • (831) 458-2321

    We make ordering easy.

  • Lunch
  • Dinner
  • Happy Hour
  • Wine
  • Desserts
  • Appetizers
    • Garlic Bread $4.99

    • Baked Brie & Garlic $13.99

    • Crispy Fried Calamari $13.99

    • Stuffed Polenta $9.99

    • Deep Fried Artichoke Hearts $12.99

    • Stuffed Mushroom Caps $10.99

      Stuffed with Italian cheeses, cream and prosciutto di parma.

  • Lunch Salads
    • Chicken Caesar $12.99

    • Shrimp Caesar $13.99

    • Salmon Caesar $14.99

    • Chicken Dijon Salad $13.99

      Organic mixed greens tossed in our honey-Dijon dressing with black olives, provolone cheese, pecans, hard-boiled egg, tomatoes, Applewood smoked bacon crumbles and grilled chicken

    • Garlic Prawns Mediterranean Salad $13.99

      Organic mixed greens tossed with a white balsamic vinaigrette, pasta, tomatoes, red onions, bell peppers, feta cheese, avocado, and olives. Topped with gulf white prawns sautéed in BGO

  • The Basics
    Substitute pastas for Whole Wheat Spaghetti or Gluten Free Penne or Spaghetti (gluten free add $2). Add a Meatball or Italian Sausage $2.75, Add grilled or blackened chicken $4, Add shrimp $5
    • Spaghetti $10.99+

    • Homemade Lasagna $13.99

      Served with fresh sautéed seasonal vegetables

    • Fresh Cheese Raviolis $11.99+

    • Mushroom Ravioli $13.99

      Cheese, porcini and portabella mushroom filled ravioli's topped with a sun dried tomato pesto cream sauce

    • Meat Tortelloni's $12.99+

    • Resh Fettuccine al Pesto or Alfredo $12.99

    • Half & Half $11.99+

  • Pasta Specialties
    All of our lunches are served a la carte. Add soup for $3 and $4 for a salad ($1 Caesar extra). Substitute any pasta with Whole Wheat Spaghetti or Gluten Free Penne (gluten free + $2)
    • Spaghetti Margherita $11.99

      Spaghetti tossed in BGO, fresh tomatoes, green onions and basil. Topped with melted parmesan and mozzarella cheese

    • Salmon Margherita* $15.99

      Fresh charbroiled salmon filet over capellini Margherita and parmesan cheese. Topped with a tomato, garlic, butter sauce

    • Salmon Risotto* $16.99

      Fresh charbroiled salmon filet over creamy risotto with basil and green onions. Topped with a white wine, tomato, caper, butter, garlic sauce

    • Stuffed Gnocchi $12.99

      Truffle and ricotta cheese filled gnocchi topped with a sun dried tomato pesto cream sauce

    • New York Steak* $16.99

      10oz Black Angus New York steak charbroiled topped with gorgonzola butter, served with fresh sautéed vegetables and pasta BGO

    • Cannelloni $12.99

      With a filling of eggplant, Italian cheeses and spinach. Topped with marinara sauce, served with fresh sautéed seasonal vegetables

    • Chicken Parmigiana $13.99

      Over fettuccine pasta

    • Eggplant or Veal Parmigiana $12.99+

      Served with fresh sautéed seasonal vegetables

    • Penne Shrimp Alfredo $14.99

      Penne pasta tossed in alfredo sauce with bay shrimp, spinach, roasted garlic, and tomatoes

    • Fresh Fettuccine Verde $13.99

      Fresh seasonal vegetables sautéed in olive oil and garlic, served over fresh fettuccine al Pesto basil

    • Italian Sausage & Chicken $14.99

      Chicken & Italian sausage sautéed with fresh basil, tomatoes and parmesan cheese with penne pasta in a BGO sauce

    • Spaghetti Carbonara $15.99

      Spaghetti tossed in a cream and parmesan cheese sauce, topped with sautéed onions, prosciutto di parma Applewood smoked bacon and mushrooms

    • Linguine Piccante $13.99

      Sautéed Italian sausage, bell peppers, mushrooms & green onions in a BGO sauce tossed with linguine pasta, parmesan cheese & chili flakes

    • Fish & Chip $12.99

      Alaskan Cod filet breaded & deep fried to a golden finish served with crispy French fries

    • Shrimp Angelico $14.99

      Sautéed bay shrimp, tomatoes, bell peppers, and mushrooms tossed in angel hair pasta in a BGO sauce

  • Sandwiches
    Served with your choice of soup, salad or French fries
    • Fresh Housemade Meatball Sandwich $10.99

      With marinara sauce and mozzarella cheese on soft francese bread

    • Italian Sausage Sandwich $10.99

      Sautéed Italian sausage, bell peppers, onions, marinara sauce, & mozzarella cheese on soft francese bread

    • Cheese Burger* $12.99

      1/2lb Black Angus cheeseburger with lettuce, red onions, tomatoes, provolone cheese on a sesame roll with garlic mayo

    • Chicken Milanese Sandwich $11.99

      Breaded chicken breast pan fried, tomatoes, lettuce, avocado and provolone cheese on ciabatta bread

    • New York Steak Sandwich* $14.99

      Strips of Black Angus New York steak, sautéed mushrooms, onions and provolone cheese on soft francese bread

    • Caprese Sandwich $11.99

      With fresh mozzarella cheese, artichoke hearts, fresh basil, tomatoes, red onions and avocado with a pesto basil spread on ciabatta bread

  • Beverages
    • Coffee

    • Hot Tea

    • Iced Tea

    • IBC Root Beer

    • Lemonade

      free refills

    • Martinelli's Apple Cider

    • Pellegrino Mineral Water (Small)

    • Pellegrino Mineral Water (Large)

    • Cranberry Spritzer

    • Shirley Temple

    • Roy Rogers

  • Soft Drinks
    free refills
    • Coca Cola Classic

    • Cherry Coke

    • Diet Coke

    • Sprite

    • Ginger Ale

    • Mr. Pibb

    • Fanta

      orange soda

  • Fruit Juice
    • Orange

    • Grape Fruit

    • Pineapple & Cranberry

  • Italian Soda
    refills $1
    • Vanilla

    • Blood Orange

    • Lemon

    • Raspberry

    • Strawberry

    • Guava

    • Mango & Pomegranate

  • Cold Beer
  • On Tap
    By the pint (17oz) or by the mug (21oz)
    • Moretti Lager

    • Santa Cruz Amber Ale

    • Firestone 805

    • Stella Artois

    • Blue Moon

    • IPA Coronado Idiot IPA

    • Modelo Especial

    • Santa Cruz IPA

    • Seasonal Beer

      please ask your server what our seasonal beer is!

  • Domestics
    • Bud

    • Bud Light

    • Coors Light

  • Premiums
    • Lagunitas IPA

    • Corona

    • St. Pauli Girl

      Non-Alcoholic

  • Hard Cider
    • Hard Cider

      Please ask your server what our rotating cider is for the day!

  • Wines by the Glass
  • Red Wines
    • Cinnabar Mercury Rising, Red Blend $10.00

    • Old Zin Vine, Red Blend $7.00

    • Santa Cristina, Red Blend $8.00

    • Leese-Finch, Cabernet Sauvignon $7.00

    • Smith & Hook, Cabernet Sauvignon $12.00

    • Bell'agio, Chianti $8.00

    • J. Lohr, Merlot $8.00

    • Anthony & Dominic, Pinot Noir $9.00

    • Hahn, Pinot Noir $8.00

    • Dry Creek, Zinfandel $8.00

    • Carletto Montepulciano, Italy $7.00

    • Red of the Day $7.00

  • White Wines
    • Talbott, Kali Hart Chardonnay $9.00

    • Storrs, Chardonnay $12.00

    • Geyser Peak, Pinot Grigio $7.00

    • Campagnola, Pinot Grigio $9.00

    • Robert Mondavi, White Zinfandel $6.00

    • J. Lohr, Sauvignon Blanc $8.00

  • Rose & Prosecco
    • Canella Rose Brut $7.00

    • Banfi Maschio, Prosecco $7.00

    • Miontetto, Prosecco $8.00

    • White of the Day $7.00

  • Antipasti (Appetizers)
    • Deep Fried Artichoke Hearts $15.99

      Served with our house-made Ranch

    • Fried Raviolis $11.99

      Cheese filled raviolis topped with a sun dried tomato pesto cream sauce

    • Caprese $12.99

      Fresh mozzarella cheese, basil and Roma tomatoes drizzled with extra virgin olive oil and capers. Served with garlic herb toast

    • Stuffed Mushroom Caps $11.99

      White mushrooms filled with Italian cheeses, cream, and prosciutto di parma. Served with garlic herb toast

    • Cheesy Garlic Bread $5.99

      Paired well with any of our delectable dishes!

    • Fried Calamari $16.99

      Served to a crisp perfection

    • Stuffed Polenta $9.99

      Polenta stuffed with Italian cheeses and spinach over marinara sauce. Served with garlic herb toast

    • House Bruschetta $11.99

      Toasted house-made bread slices with goat cheese, basil, Roma tomatoes, and avocado. Drizzled with a white balsamic vinaigrette

    • Baked Brie & Garlic $15.99

      Brie cheese and whole roasted garlic bulbs served with garlic herb toast

    • Crispy Fried Combo Platter $18.99

      Popcorn shrimp, calamari & artichoke hearts

  • Cena Insalata (Dinner Salads)
    • Caesar $10.99+

    • Green Salad $9.99+

    • Natural NY Steak Spinach Salad* $19.99

      Fresh spinach tossed in our balsamic vinaigrette, topped with blue cheese crumbles, Roma tomatoes, roasted white mushrooms, pepperoncini' s, onion rings & a Harris Ranch 10oz charbroiled NY Steak

    • Garlic Prawns Mediterranean Salad $18.99

      Organic mixed greens tossed with our white balsamic vinaigrette, pasta, Roma tomatoes, red onions, bell peppers, feta cheese, avocado, and black olives. Topped with gulf white prawns in butter, garlic and olive oil

  • Pastas
    Substitute any pasta with Whole Wheat Spaghetti or Gluten free Penne (gluten free $2 more) add chicken $4 or bay shrimp $5
    • Spaghetti $14.99+

    • Fresh Fettuccine Al Pesto or Alfredo $16.99

    • Truffle & Cheese Gnocchi $17.99

      Truffle and Ricotta cheese filled gnocchi tossed in our sundried tomato pesto cream sauce

    • Meat & Cheese Filled Tortelloni's $16.99+

    • Fresh Cheese Ravioli's $15.99+

    • Shrimp Pasta Parma $19.99

      Penne pasta tossed in a white cream sauce with shrimp, peas, and prosciutto di parma. Served with fresh sautéed vegetables

    • House-Made Lasagna $18.99

      Layers of pasta, Italian sausage, mozzarella, ricotta cheese, and meat sauce. Served with fresh sautéed vegetables

    • Linguine Piccante $19.99

      Sautéed Italian sausage, shrimp, bell peppers, white mushrooms, green onions, parmesan cheese, and chili flakes tossed in linguine pasta with BGO

    • Spaghetti Margherita $16.99

      Spaghetti tossed in BGO with Roma tomatoes, green onions, and basil. Oven broiled with mozzarella and parmesan cheese

    • Pasta Tutto Buono $21.99

      "All that is Good!". Bay shrimp, chicken, Italian sausage, a meatball, bell peppers, and mushrooms in our marinara sauce over linguine pasta

    • Spaghetti Carbonara $21.99

      Spaghetti tossed in a cream and parmesan cheese sauce, covered with caramelized onions, white mushrooms, Applewood smoked bacon, and prosciutto di parma sautéed in white wine

    • Mushroom Raviolis $17.99

      Porcini, portabella mushroom and parmesan filled ravioli's in our sun dried tomato pesto cream sauce

    • 1/2 & 1/2 $16.99+

    • Fettuccine Verde $17.99

      Fresh sautéed vegetables in an olive oil and garlic sauce served over fresh fettuccine pasta tossed in our house-made Pesto basil sauce

  • Vegetariano (Vegetarian)
    More vegetarian options available
    • Cannelloni $17.99

      Pasta crepes filled with Italian cheeses, spinach, and eggplant, baked in our house-made marinara sauce. Served with fresh sautéed vegetables

    • Eggplant Parmigiana $17.99

      With our house-made marinara sauce, mozzarella & parmesan cheese. Served with fresh sautéed vegetables

  • Bistecche e Frutti di Mare (Steaks & Seafood)
    • Salmon Risotto* $25.99

      Fresh salmon filet charbroiled & served over creamy risotto with basil and green onions. Topped with a white wine, Roma tomato, caper, butter, garlic sauce

    • Salmon Margherita* $24.99

      Fresh salmon filet charbroiled & served over a bed of capellini margherita and parmesan cheese. Finished with a Roma tomato, garlic, butter sauce

    • Garlic Prawns $25.99

      Gulf white prawns sautéed in BGO & tossed with fresh fettuccine in a white wine & olive oil sauce with red bell peppers, green onions, Roma tomatoes, basil, roasted garlic, & parmesan cheese

    • Seafood Genovese $24.99

      Shrimp, salmon, and manila clams in a white mushroom cream sauce with Roma tomatoes, and green onions over linguine pasta

    • Charbroiled NY Steak* $31.99

      Harris Ranch 14oz All Natural Black Angus NY steak, charbroiled and finished with a roasted garlic gorgonzola butter. Served with polenta and fresh sautéed vegetables

    • Bistecca Alfredo $27.99

      Fresh fettuccine pasta tossed with spinach and our house-made alfredo sauce. Topped with a Harris Ranch 10oz all Natural Black Angus NY steak and garnished with our house-made Italian salsa

    • Our Famous Fisherman's Cioppino!

      Friday-Sunday only. Dungeness crab, fresh fish, manila clams, mussels & shrimp in our house-made marinara broth served over pasta. Price will vary depending on crab market value

  • Pollo e Vitello (Chicken & Veal)
    Prepared with natural boneless chicken breasts or freshly sliced white veal. Served with your choice of sautéed vegetables or a side of pasta penne
    • Piccatta 'Chicken Only' $19.99

      Sautéed in a white wine, lemon, butter sauce with white mushrooms and capers

    • Scallopini Marsala 'Chicken Only' $20.99

      Sautéed in Marsala wine with white mushrooms and artichoke hearts

    • Saltimboca $19.99+

      Sautéed in a white wine butter sauce with capers, prosciutto di parma and mozzarella cheese

    • Parmigiana $19.99+

      With our house-made marinara sauce, mozzarella, and parmesan cheese

  • Beer on Draft
    By the Pint (16oz), Mug (20oz) or by Pitcher
    • Moretti Lager, ABV 4.60%

    • Santa Cruz Amber Ale, ABV 5.00%

    • Firestone 805 ABV 4.70%

    • Stella Artois, ABV 5.00%

    • Blue Moon, ABV 5.4%

    • Modelo Especial, ABV 4.5%

    • Coronado Idiot IPA ABV 8.50%

    • Santa Cruz IPA ABV 7.50%

    • Seasonal Beer

      Ask your server what our seasonal beer is

  • Hard Cider
    • Hard Cider

      Angry Orchard Crisp Apple

  • Beverages
    • Coffee

    • Hot Tea

    • Hot Chocolate

    • Iced Tea

    • IBC Root Beer

    • Lemonade

      free refills

    • Martinelli's Apple Cider

    • Pellegrino Mineral Water (Small)

    • Pellegrino Mineral Water (Large)

    • Shirley Temple

    • Roy Rogers

  • Fruit Juice
    • Orange

    • Grapefruit

    • Pineapple

    • Cranberry

    • Cranberry Spritzer

  • Domestics
    • Bud

    • Bud Light

    • Coors Light

  • Premiums
    • Lagunitas IPA

    • Corona

    • St. Pauli Girl

      Non-alcoholic

  • Italian Sodas
    Refills $1
    • Mango

    • Raspberry

    • Guava

    • Pomegranate

    • Blood Orange

    • Strawberry

    • Vanilla

    • Lemon

  • Soft Drinks
    • Coca Cola

    • Diet Coke

    • Cherry Coke

    • Sprite

    • Ginger Ale

    • Mr. Pibb

    • Fanta

      orange soda

  • Appetizers
    • Calamari $10.00

    • Garlic Bread $4.00

    • Artichoke Hearts $9.00

    • Stuffed Polenta $8.00

    • Fried Ravioli $8.00

    • Caprese $9.00

    • Stuffed Mushroom Caps $7.00

    • Bruschetta $7.00

    • Side Salad $3.00

  • On Draft
    17 oz. - $6; 21 oz. - $7
    • Italian Moretti

    • Lager

    • Scrimshaw

    • Pilsner

    • Stella Artois

    • Belgium Pilsner

    • Blue Moon

    • White Ale

  • Reds by the Glass
    $6
    • Hahn, Pinot Noir

    • Carletto, Montepulciano

    • Santa Cristina, Sangiovese

    • Leese-Fitch, Cabernet

    • Red of the Day

  • Whites by the Glass
    $6
    • Geyser Peak, Pinot Grigio

    • J. Lohr, Sauvignon Blanc

    • Robert Mondavi, White Zinfandel

    • White of the Day

  • Cocktails
    • Fresh Margarita $6.00

    • Whisky Sour $6.00

    • Black Russian $6.00

    • Cape-Cod $6.00

    • Passion Mai-Tai $8.00

    • Lemon Drop $8.00

    • Long Island $8.00

    • Old Fashioned $8.00

    • Strawberry Margarita $8.00

    • Cosmo-Martini $7.00

    • Tropical Cosmo $7.00

    • Classic Martini $7.00

    • Ristorante Mule $7.00

    • Manhattan $7.00

    • Gimlet $7.00

    • Mojito $7.00

  • Red Blends
    • Cinnabar, Mercury Rising $10.00+

    • Hey Mambo, Paso Robles $6.00+

    • Cache, Gonzales, CA $70.00

    • The Predator, Gonzales, CA $70.00

  • Cabernet Sauvignon
    • Coppola, Geyserville & Oakville, CA $32.00

    • Smith & Hook, Soledad, CA $12.00+

    • Leese-Finch Napa, CA $7.00+

  • Chianti
    • Bell'agio, Montalcino, Italy $8.00+

      1.5 liters available

    • Banfi "Riserva" , Montalcino, Italy $40.00

    • Tizaino "Riserva" , Tuscany, Italy $44.00

  • Merlot
    • Noble Vines 181, Lodi, CA $10.00+

  • Pinot Noir
    • Anthony & Dominic, Napa, CA $9.00+

    • Hahn, Soledad, CA $8.00+

    • SLH, Soledad, CA $50.00

  • Malbec
    • Norton "Reserva" , Mendoza, Argentina $36.00

  • Red Zinfandel
    • The Seven Deadly Zins, Lodi, CA $9.00+

    • Earthquake, Lodi, CA $50.00

  • Other Reds
    • Santa Cristina, Cortona, Italy $8.00+

    • Carletto Montepulciano, Italy $7.00+

    • 6th Sense, Syrah Lodi, CA $32.00

    • Michele Chiarlo, Barbera, Italy $44.00

  • Chardonnay
    • Beringer, Napa, CA $9.00+

    • Storrs, Santa Cruz, CA $12.00+

  • Pinot Grigio
    • Geyser Peak, Napa, CA $7.00+

    • Bargetto, Soquel, CA $9.00+

  • Riesling
    • Jekel, Monterey, CA $24.00

  • White Zinfandel
    • Beringer, Napa, CA $6.00+

  • Sauvignon Blanc
    • J. Lohr, Arroyo Seco, CA $8.00+

  • Rose
    • Rose Brut $7.00

  • Prosecco
    • Banfi, Maschio $7.00

    • Mionetto $8.00

    • La Marca $8.00+

  • Desserts
    • Homemade Tiramisu $7.00

      A light rum genoise with layers of espresso cream and mascarpone

    • Chocolate Ganache $7.00

      Two layers of decadent chocolate cake, Chocolate Mousse fi lling and topped with melted rich dark chocolate

    • Homemade Key Lime Pie $7.00

      That light refreshing favorite! The perfect combination of tart & sweet

    • Homemade Italian Espresso Chocolate Cheesecake $7.00

      A rich Italian Espresso cheesecake layered with a creamy chocolate mousse and cookie crust. Garnished with a chocolate covered espresso bean and whipped cream

    • Homemade Apple Cake $7.00

      Fresh local sliced apples, organic yogurt, organic coconut oil, infused with fresh cinnamon and nutmeg. Served with a scoop of vanilla bean gelato

    • Cannoli $7.00

      A crispy pastry tube filled with sweetened ricotta and mascarpone with cinnamon and topped with chocolate chips

    • Homemade Blueberry Bread Pudding $7.00

      With marsala soaked golden raisins and walnuts, served warm with vanilla bean gelato

    • Ristorante Cheesecake $7.00

      Creamy homemade cheesecake with Raspberry sauce and whipped cream

    • Frozen Baked Potato $11.00

      Cookie and cream hot fudge sundae, Ristorante style

    • Gelato $6.00

      Vanilla Bean, Chocolate, Coffee Dutch Almond, Spumoni or Raspberry Sorbet

    • Homemade Mint Pie $7.00

      Layers of mint chip and vanilla ice cream on a chocolate cookie crust with hot fudge and whipped cream

    • Gelato Plus! $9.00

      Your favorite gelato served with your favorite liqueur - Kahlua, Dorda Chocolate Liqueur, Creme de Menthe or Chambord

    • Homemade Biscotti $4.00

      A perfect dessert for your coffee. Topped with chocolate and almonds, served with a scoop of vanilla bean gelato

  • After Dinner Drinks
  • Espresso Drinks
    • Espresso

    • Cappuccino

    • Latte

    • Mocha

  • Coffee
    • Santa Cruz Coffee Roasting Company

  • Coffee Drinks
    • Keoki Coffee

    • Italian Coffee

    • Jamaican Coffee

    • Mexican Coffee

    • Baileys Coffee

    • Amaretto

    • Hot Apple Pie

  • Port
    • Taylor Fladgate 20 Year Tawny Port

  • Sherry
    • Bristol Cream

    • Dry Sack

  • Brandy
    • Korbel

    • Christian Brothers

    • Paul Masson

  • Cognac
    • Courvoisier

    • Remy Martin

    • Martell

    • B & B

Menu for Ristorante Italiano provided by Allmenus.com

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