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Charlie Hong Kong
Carefully prepared aromatic, star anise infused, chicken broth made with sustainably grown rocky chickens. Served with chicken breast, wide rice noodles, accompanied with a side of bean sprouts, basil, jalapeno peppers and fresh limes (non-vegan)
Organic napa cabbage, crimini & white mushrooms in a spicy, tangy coconut broth
Organic baby spinach, red leaf lettuce, marinated carrots and daikon tossed in a creamy tahini lime dressing
Eggless wheat noodles, avocado, organic smoked tofu, organic red leaf lettuce, carrots, and bean sprouts in a light, sweet-chili sesame dressing
Marinated organic lettuce, organic carrots and daikon, avocado, rice vermicelli noodles, fresh mint, rolled in a rice paper wrap served with our signature hoisin sauce
Portabella, crimini and white mushrooms marinated in a spicy mixture of our own black bean, organic tomatoes, chili garlic sauce. Vegan
Locally made organic tofu, in fresh ginger, green onion, and sweet chili sauce. Vegan
Sustainably raised, free range rocky chicken, infused with an exotic blend of green curry, in a cilantro-mint coconut sauce
Sustainably raised, free range, rocky chicken breast, marinated in our teriyaki sauce
Braised then slowly roasted in fresh ginger and our hoisin sauce
Braised, slowly roasted beef in a spicy blend of fresh ginger and chili garlic sauce
Certified organic, farmed indigenous canadian king salmon, sautéed to order in our teriyaki sauce
Sauteed in teriyaki sauce (6)
Eggless wheat noodles and organic vegetable medley in a mild organic peanut sauce, garnished with organic peanuts. Gluten free
Organic vegetables with a teriyaki sauce, served over jasmine rice and garnished with organic peanuts
Wide rice noodles stir-fried with organic veggie medley in a tangy tomato-tamarind sauce, with organic peanuts, cilantro, bean sprouts, carrots & scallions
Eggless wheat noodles, organic veggie medley, and mushrooms in our black bean sauce with bean sprouts, carrots, and scallions. Gluten free
Eggless wheat noodles and organic veggie medley in a spicy organic coconut peanut sauce, with organic peanuts, cilantro, bean sprouts, carrots, and scallions. Gluten free
Organic yams, carrots, daikon, simmered in a tomato-coconut curry, greens & broccoli with bean sprouts, cilantro and scallions, over jasmine rice
Stir-fried organic veggie medley, mushrooms, in a black bean and spicy organic peanut sauce, with organic peanuts, cilantro, bean sprouts, carrots, scallions, and limes with jasmine rice available mild
Stir-fried eggless wheat noodles and organic veggies in yellow thai coconut curry with scallions, bean sprouts and cilantro. Gluten free
Not vegan contains fish sauce. Eggless wheat noodles and organic veggies stir-fried in our exotic coconut green curry sauce. Gluten free
Butternut squash soup
A satisfying drink of brewed ginger infused into freshly squeezed lemon juice
veggie medley, carrots, bean sprouts, mushrooms, house made teriyaki sauce, wok cooked in california heart healthy rice bran oil, with jasmine rice
Menu for Charlie Hong Kong provided by Allmenus.com
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