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Red Restaurant and Bar
house ketchup
cheddar, parmesan & cream cheese. Topped with toasted breadcrumbs.
house-made, topped with marinated artichoke hearts and served with pita chips
red & yellow beets, truffle salt
garlic, white wine, parmesan & breadcrumbs
with traditional Indonesian peanut sauce
chilean crab, truffle aioli
Choice of: Buffalo, siracha, honey, lime or Sweet&Sour
beef broth, rice noodles, thinly sliced beef, bean sprouts, jalapeños, cilantro & green onion
spring mix, fresh mozzarella, croutons, medley cherry tomato, onion strings & sherry vinaigrette
grilled chicken breast, chopped romaine , anchovy fillets, pecorino romano, house made croutons & caesar dressing
red & golden beets, baby arugula, chev're, candied pecans & maple vinaigrette
fresh mozzarella, tomato, basil, balsamic glaze & himalayan salt
7oz grass-fed beef patty, burgundy braised onions, tomato & lettuce. +cheese: cheddar, gouda, mozzarella or brie $1 +onion strings, jalapenos or bacon $1.50
double cream brie, caramelized granny smith apples, arugula & balsamic reduction
applewood smoked bacon, cheddar, onion strings & bourbon bbq sauce
with cheddar cheese, applewood smoked bacon, truffle aioli, slaw & bourbon bbq sauce served on a artisan brioche bun
3 mini burgers: 1 bbq, cheddar & bacon 1 brie & apple 1 pesto & onion add fries (truffle-rosemary, garlic parmesan or sweet potato) +2
Smoked gouda & cheddar cheese, orecchiette pasta with toasted breadcrumbs +bacon($1.5), prawns($5), steak($2), crab($6)
pappardelle pasta, sage & garlic cream sauce, asparagus, mushroom, cherry tomato
herbs de provence fried chicken, Buttermilk waffle & maple bacon compound butter
(2) curtido, cotija, house salsa, onion, cilantro with house-made tortilla chips.
chocolate dipping sauce
$2 off all glasses of wine
with capers & smoked sea salt
stuffed with chevre, cheddar, parmesan & toasted breadcrumbs,
with our house-made blue cheese sauce
served with house-made flatbread
house-made tortilla chips and classic salsa
with classic indonesian peanut sauce
Sweet Soy Ginger, Buffalo or Sriracha/honey/lime
7oz grass-fed beef patty, balsamic grilled onions, tomato & lettuce on a brioche bun with shoestring fries
smoked gouda & cheddar orecchiette with toasted breadcrumbs
suntory toki whisky, house infused chai-black tea syrup, sherry, fresh lemon juice & angostura bitters served on the rocks with a cinnamon stick
ginger infused vodka, citrus vodka, blood orange bitters, fresh squeezed lime, a dash of honey simple syrup, topped with soda
ginger infused vodka, fresh squeezed lime, ginger infused simple syrup
Hornitos reposado & pomegranate infused tequila, fresh squeezed lime, topped with soda, with sugar rim
earl grey infused gin, fresh squeezed lemon, simple syrup, with a sugar rim (try it hot with honey)
cucumber infused vodka, muddled organic mint, fresh squeezed lime topped with soda
House made hibiscus syrup, vodka, fresh muddled organic mint, lime topped with soda
Sazerac Rye whiskey, Peychaud's bitters, simple syrup, absinthe wash, lemon peel
Tanquerey, Amaro, Campari, eldaflower liquor, lemon juice & simple syrup garnished with a grapefruit peel
Mezcal, Silver Tequila, Peach liqueur, Honey simple, fire water bitters, topped with ginger beer
209 gin, st germaine, muddled basil, fresh grapefruit, splash soda, served on the rocks, basil leaf garnish
Buffalo Trace bourbon, Lilet Blanc, Lemon, simple topped with soda served with a sprig of rosemary
Tequila blanco, muddled basil, habanero bitters, fresh pineapple, lime & lemon juice, simple syrup, topped with framboise
dry-yet-fruity light-to-medium body with aromas of plum and spices & a soft, black peppercorn finish.
drinks of cherries, black currants and boysenberry jam with herbal spice
aromas of plum, soft dark fruit flavor with subtle hint of cinnamon and tobacco.
boquet of fruit and a touch of vanilla with flavors of cherries, blackberries and subtle oak
fresh cherries and dried strawberries on the palate with solid acidity (a local favorite)
aromas of blackberry, violet, fig, coffee and licorice develop into juicy, spicy, dark berry and spice flavors
aromas of blackberry, dark cherry, notes of oak and black pepper, open up to medium tannins and acidity
bold aromas of spice, mocha, palate of intense plum and chocolate, rich tannins and vanilla mocha notes
aromas of honey, toasted almonds, lead to apple and pear, bright minerality, vibrant tartness, light oak
aromas of apple and spice, crisp flavors of citrus and pear, aged oak finish
Zesty, lemony aromas. Citrus fruit on the palate, well balanced, crisp and refreshing.
apple, pear and a yeasty undertone all the way to the bold and refreshing lemon-crisp finish
well-structured, full-bodied, juicy pear and golden grape narrows to citrus and grapefruit flavors
rich nose of ripe berry, notes of chocolate, butterscotch and fine oak, palate full of ripe fig, jammy flavors which persist on the long finish.
American Lager by Pabst Brewing Company . Los Angeles, CA
pale lager by Grupo Modelo S.A. de C.V
Belgian strong pale ale by Brouwerij Duvel Moortgat NV Belgium
Ask for this months offering
Ask for this months offering
American Logger 4.2%
Mexican Dark logger 5.4%
Four Roses, Eagle Rare, Noah's Mill, Weller Antique
Mastersons 10yr, Whistle Pig 10yr, Willet, Redemption
High West Rendevous, High West Campfire, High West Bourye, High West Son of Bourye, High West Prairie
Glenfiddich 15yr, Laphroaig 10yr, Springbank 10yr, Oban 14yr, Balvenie 12yr
Sour Mash, Small Batch Bourbon, Straight Rye, US 1 Unblended American, Toasted Barrel
Barterhouse 20yr, Forged Oak 15yr, Lost Prophet 22yr, Rhetoric 20yr
Kavalan, Nikka 12yr, Habiki Harmony, Yamazaki 18yr
Pappy Van Winkle 20yr, Elijah Craig 23yr, Old Forester Birthday Bourbon, Blade & Bow 22yr
Old Rip Van Winkle 10yr, Van Winkle Special Reserve 12yr, Pappy Van Winkle 15yr, Pappy Van Winkle 20yr
Menu for Red Restaurant and Bar provided by Allmenus.com
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