Soif Restaurant Wine Bar & Merchants menu - Santa Cruz CA 95060 - (831) 423-2020

Menu

Appetizers
- Dry farmed Early Girl $9
  
  Tomato soup w/grilled cheese & basil oil
- Baby Red Leaf Lettuces $9
  
  W/roasted eggplant, peppers & cumin-yogurt vinaigrette
- Ricotta-Stuffed Squash Blossoms $12
  
  W/basil pesto, arugula & tomatoes
- Spanish Octopus $16
  
  W/tomato, basil & olive oil
- Rabbit Rillettes $11
  
  W/fried polenta, apples & ice lettuce
- Charcuterie Plate $15
  
  House-made duck liver mousse, wild boar salami & spicy coppa

Entrees
- English Pea & Chevre Ravioli $21
  
  W/arugula, mushrooms & parmigiano-reggiano
- Local King Salmon $25
  
  W/roasted eggplant, dry farmed tomatoes, caramelized leeks & basil
- Scallops & Crispy Pork Belly $11
  
  W/sushi rice, hass avocado, dry farmed tomatoes & lemon-basil vinaigrette
- Duck Breast $28
  
  W/creamy polenta, bacon braised cabbage & miso glazed peaches
- Roasted Lamb Shoulder $27
  
  W/summer squash, potatoes, cucumber, kalamata olives & padron peppers
- Flat Iron Steak $24
  
  W/poblano pepper potato hash, romano beans, roasted corn & romesco

Small Plates
- Marcona Almonds $5
- Marinated Olives $5
- Piquillo Peppers w/Manchego Cheese $7
- Anchovy Butter $4
  
  Radish, chervil, toast
- Duck Fat-Fried Fingerlings $5
  
  W/aioli & fines herbes
- Fried Artichokes $5
  
  W/meyer lemon aioli
- Jamon Serrano $7

Cheese Plate
- Plate of Five Cheeses $17
- Robiola Bosina, Italy $17
- Mahon, Spain $17
- Point Reyes Toma, California $17
- Taleggio, Italy $17
- Valdeon, Spain $17

Desserts
- Seasonal Fresh Fruit Sorbets $7
- Yellow Peaches $8
  
  W/garden variety sheep's milk yogurt ice cream
- Almond Cherry Cake w/Cherry Sorbet $10
- Redwood Hills $9
  
  Chevre panna cotta w/summer berries & citrus
- Chocolate-Blood Orange Ice Cream $7
  
  W/strawberry sauce & a truffle
- Warm Chocolate Cake $10
  
  W/vanilla ice cream