Sauteed vegetables with spicy shrimp.

Sicilian style sauteed calamari in white wine, garlic and cherry tomato sauce of in lemon garlic caper sauce.

Mussels in white wine and garlic or in tomato sauce.

Toasted homemade bread slices topped with fresh basil, tomatoes, garlic and melted mozzarella.

Calamari lightly dusted in our special breading and fried to perfection with a side of marinara.

Stuffed mussels, baked with mozzarella cheese

Tasty breaded stuffed ravioli served with Nonna’s marinara.

Portobello mushroom stuffed with bread crumbs and cheese, topped with fresh tomatoes and fresh basil.

Fresh crab meat and artichoke with light cream sauce, baked on daily bread with mozzarella cheese.

6 meatballs in homemade marinara sauce.

Mixed greens, tomatoes, carrots, olives, and garbanzo beans.

Romain lettuce, Parmesan cheese, croutons, and homemade Caesar dressing.

Mixed of fresh tomatoes, peppers, onion, caper, Kalamata olives, feta cheese, cucumber and oregano with red wine vinaigrette, Greek olive oil and lemon juice dressing.

Mixed greens with an assortment of cold cuts, salami, prosciutto, Canadian bacon, pepperoni, artichokes, olives, and tomatoes.

Romaine lettuce with an assorted of seafood, scallop shrimp, fish, caper and grilled vegetables with Italian dressing.

Organic spinach, goat cheese, roasted bacon, cherry tomatoes, green apple, raspberry vinaigrette dressing.

Mixed greens, goat cheese, candied walnut, raspberry vinaigrette dressing.

Arugula, olives, tomatoes and grilled marinated chicken with Italian dressing.

Mixed greens, tomatoes, olives, carrots, garbanzo beans, topped with salmon, and side of Italian dressing.

Mixed greens, shrimp, tomatoes, Kalamata olives, artichoke, carrots, and Italian dressing.

Fresh sliced tomatoes, fresh mozzarella, basil, olive oil, and a touch of glazed balsamic vinegar.

12" make your own pizza. Include topping for and additional charge.

Bow-tie pasta with crab meat, peas and asparagus in a creamy rose sauce.

Bucatini pasta, tossed with jumbo shrimp, garlic, basil, bell pepper and eggplant in pesto sauce.

Sicilian style spaghetti with garlic, tomatoes, eggplant, sweet pepper, olives, caper, anchovies, basil, topped with pecorino cheese.

Grilled chicken and red pepper flakes in our pink vodka cream sauce.

Ground beef sauce tossed over linguine pasta.

Sausage, ground beef, bell peppers, and onions in a white wine marinara sauce.

Fettuccine sauteed in a traditional creamy Parmesan sauce.

Sauteed rigatoni in crema de rosemary, pecorino Romano and portobello mushroom (spicy).

Gnocchi with shrimp and pesto sauce.

Penne pasta with cherry tomatoes, peas, cremini mushrooms, Italian sausage, shrimp, touch of breaded broccoli and truffle oil.

Gnocchi with ricotta and saffron creamy sauce.

Cheese tortellini with tomatoes, basil, green peas, chopped prosciutto, Parmesan cheese and creamy sauce.

Spiral shaped pasta served in a pesto sauce with grilled chicken and mushrooms.

Grilled chicken, onions, red and green peppers sauteed in a tequila-lime cream sauce.

Penne with anchovies, olives, and basil in a marinara sauce.

Cheese tortellini with Canadian bacon and broccoli in Alfredo sauce.

Our homemade marinara with meatballs.

Homemade flat pasta pappardelle in carbonara sauce, egg yolk and ham.

Spaghetti al Sicilian with fried Italian eggplant, fresh tomatoes, fresh basil and grated Pecorino cheese.

Served with your choice of Alfredo, pink, marinara or Gorgonzola sauce.

Fettuccine topped with broccoli & fresh garlic sauteed in extra virgin olive oil.

Fresh chopped Roma tomatoes, basil and fresh garlic tossed with our homemade marinara.

Penne with chicken, capers and spicy tomato sauce.

Our famous homemade marinara.

Lasagna, ground beef, mozzarella cheese, topped with our homemade marinara sauce.

Jumbo shells filled with ricotta and Parmesan cheese, topped with our homemade marinara.

Sausage and capers baked in spicy tomato sauce and topped with mozzarella cheese.

Stuffed with ricotta cheese, chicken and spinach.

Breaded eggplant with ricotta, mozzarella, and Parmesan, baked in our homemade marinara and served with linguine

Spinach or eggplant and zucchini topped with marinara.

Ravioli pillows stuffed with lobster in a pink lobster sauce.

Served with your choice of Alfredo, pink, or marinara sauce.

Served with your choice of Alfredo, pink or marinara sauce.

Served with your choice of Alfredo, pink, or marinara sauce.

Served with your choice of Alfredo, pink, or marinara sauce.

Served with your choice of Alfredo, pink, or marinara sauce.

Fusion seafood, mussels, clams, white fish of the day, calamari and chicken, sausage, bell peppers, snow peas, fresh seafood stock and saffron.

Layers of lasagna, stuffed with shrimp, scallops, crab meat, Italian ricotta, topped with our homemade lobster sauce, touch of green peas.

Homemade fettuccine with shrimp, scallops, asparagus and crab meat in a rose cream sauce.

Grilled Atlantic salmon, topped with creamy lobster sauce, baby mushrooms, scallions, peas and side of penne al pesto.

Steamed mussels sauteed in butter, lemon, fresh garlic and white wine.

Clams, calamari, shrimp, mussels, scallops and fish served in a light spicy wine, tomato broth and organic basil.

Fish, shrimp, scallops, and capers in a lemon butter cream sauce served with linguine pasta.

Salmon, shrimp, scallops, clams and mussels in a special spicy sauce, over linguini.

Scallops sauteed in pink wine sauce.

Shrimp, mushrooms and garlic sauteed in a white wine sauce.

Grilled salmon on a bed of risotto, topped with chopped vegetables, served amidst special sauce.

Penne pasta tossed and sauteed with jumbo shrimp, Italian sausage, red and green peppers, Kalamata olives, spicy marinara, oregano, and herbs.

Baby clams sauteed in butter, lemon, fresh garlic and white wine.

Lasagna with eggplant, mushroom, spinach and zucchini.

Homemade linguini pasta, Roman style, sauteed in Romano pecorino cheese and black pepper.

Penne pasta in spicy tomato sauce, fresh organic basil and pepper flakes.

Spaghetti al Sicilian with fried Italian eggplant, fresh tomatoes, fresh basil, and pecorino cheese.

Capellini pasta in garlic, fresh basil, cherry tomatoes, touch of crushed pepper and Parmesan cheese.

Italian risotto in a creamy mushroom sauce.

Cheese or portobello mushroom ravioli served with your choice of: Alfredo, pink, marinara, or Gorgonzola sauce.

Sauteed pasta with organic vegetables in spicy marinara.

Served with your choice of: Alfredo, pink, marinara, or Gorgonzola sauce.

Served with your choice of: Alfredo, pink, marinara, or Gorgonzola sauce.

Fresh chopped Roma tomatoes, basil, and fresh garlic, tossed with our homemade marinara.

Tender cooked lamb shank, raised in port wine, vegetables and pearl onion, side of mashed potato.

Tender cooked veal shank in red wine, vegetables, sesame, rosemary and fresh garlic, side of Risotto al saffron or pasta.

Baked breaded veal served with homemade sauce and linguine pasta.

Veal medallions with mushrooms in a Marsala wine sauce.

Veal medallions topped with prosciutto and fresh mozzarella cheese in a light Madeira wine-sage sauce.

Fried breaded veal with egg yolk and Italian bread crumbs, served with mashed potatoes and sauteed asparagus

Sauteed veal medallions with capers in a lemon creamy sauce, side of carrots, zucchini and broccoli.

Tender cooked veal scallopini with asparagus, mushrooms, rosemary, raisins, cherry tomatoes, Malbec wine, and side of risotto.

Veal medallions with capers in a lemon creamy sauce.

Chicken breast, topped with spinach, ricotta cheese, cooked in chardonnay champagne sage sauce, side of pasta or mashed potato.

Baked breaded chicken breast with Genovese ham, mozzarella cheese and Roma tomato, side of mashed potato.

Sauteed chicken scallopini with roasted peppers, caper and rosemary in Medina wine, served with mashed potatoes and seasonal vegetables.

Boneless chicken breast with mushrooms in a Marsala wine sauce, served with linguine pasta.

Breaded chicken breast baked in our homemade marinara and mozzarella cheese, served with linguine pasta.

Grilled marinated chicken breast, touch of lemon, side of organic vegetables.

Chicken with lemon and butter cream sauce and capers, served with a side of linguini pasta.

Baked eggplant layered with chicken and mozzarella cheese, served with linguine pasta.

Breaded chicken breast, served with organic vegetables and touch of mixed green salad.

Chicken breast sauteed with garlic, artichokes, pecorino cheese, and chopped prosciutto in white wine, served with linguine pasta.

Chicken breast topped with prosciutto and fresh mozzarella cheese, served in a light Madeira wine-sage sauce and pasta.

Chicken breast, cooked in lemon sauce, white wine, artichoke hearts, cherry tomatoes, caper and roasted peppers, side of sauteed vegetables.

Mixed greens, tomatoes, carrots, olives, and garbanzo beans,

Romain lettuce, Parmesan cheese, croutons, and homemade Caesar dressing.

Mix greens, Kalamata olives, tomatoes, peppers, feta cheese with Italian dressings.

Lettuce, grilled chicken with Cesar dressing.

Baked with Italian sausage, spinach, garlic and fresh mozzarella.

Prosciutto di Parma, salami, pepperoni, Provola cheese, spicy garlic pesto sauce, lettuce and tomato.

Baked grilled chicken and fresh mozzarella, Roma tomato, mixed greens and mayonnaise mustard.

Meatballs and cheese with marinara sauce.

Served with cheese and marinara sauce.

Toasted with mozzarella, fresh tomatoes, basil and olives.

Sauteed shrimp, cherry tomatoes, basil and pepper flakes, linguini pasta.

Spaghetti pasta, grilled Italian sausage, sautéed with onion, garlic, bell peppers and marinara sauce.

Penne pasta, sauteed with anchovies, Kalamata olives, capers, garlic and light marinara sauce.

Fettuccine pasta sauteed in a traditional creamy Parmesan sauce.

Pasta sauteed in baby clams, garlic wine sauce or tomato sauce.

Penne pesto sauce with green New Zealand mussels.

Sautéed spaghetti and organic vegetables in spicy marinara or garlic olive oil.

Fusilli pasta with Italian pancetta, egg yolk, Romano cheese, creamy sauce.

Homemade meatball with spaghetti marinara sauce.

Broccoli gnocchi with Alfredo or marinara sauce.

Homemade Italian sausage, sauteed in fresh basil, garlic and penne marinara sauce.

Cheese ravioli, with chopped grilled chicken and mushroom in vodka sauce.

Linguini pasta in pesto sauce with shrimp.

Oven-baked Lasagna with eggplant, zucchini, spinach and mushroom.

Oven-baked lasagna, prepared with meat sauce and cheese.

Grilled chicken and red pepper flakes in our pink vodka cream sauce.

Grilled chicken, onions, red and green peppers sauteed in a tequila-lime cream sauce.

Prosciutto with spaghetti tossed in Carbonara sauce and black pepper.

Traditional creamy Parmesan sauce.

Olives, anchovies, basil and marinara.

Homemade creamy pesto sauce.

Broccoli and fresh garlic sauteed in extra virgin olive oil.

Spicy marinara, garlic and basil.

12" make your own pizza. Include topping for and additional charge.

Grilled chicken with mix green, tomato, carrot, onion, olive and peppers.

Baked with pesto sauce, garlic, side of sauteed vegetables.

Sauteed mixed vegetables with chopped steak.

Our homemade vegetarian lasagna with spinach, eggplant and mushroom.