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Lock Chun Peking & Szechuan Cuisine
3 pcs.
8 pcs.
Deep fried shredded chicken breast tossed with minced nuts and crispy rice noodles seasonal with house special dressing.
10 pcs.
6 pcs.
6 pcs.
Shredded pork, shrimps, bamboo shoots, bean cakes, chicken broth and seasoning to produce a tangy and peppery flavor.
Shrimp BBQ pork and vegetables in a rich chicken broth.
Scallops, shrimps, chicken, vegetables, in a chicken broth.
Served with special mandarin bean sauce.
Shrimp, beef, chicken and BBQ pork.
Served with 4 pancakes.
Served with meat. Served with spicy.
Served with spicy.
Served with spicy.
Served, with 4 pancakes. Each additional pancake 20 cents.
Sliced of chicken breast sauteed with snow pea.
Sliced of chicken bread sauteed with black mushroom, bamboo shoots and sugar pea loss cooked in browned seasoned sauce.
Diced of chicken with green beans and yellow onion.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with 4 pancakes. Each additional pancake 20 cents.
Served with spicy.
Sliced steamed pork, cabbage, and bell pepper, stir-fried with chili sauce. Served with spicy.
Served with spicy.
Served with spicy.
Shrimp with broccoli, black mushroom and bamboo shoot, toss, cooked in white sauce.
Served with spicy.
Served with spicy.
Served with spicy.
Beef strips, shrimps, string bean and straw mushroom sauteed in garlic and Szechuan sauce. Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Half.
Served with spicy.
Shrimps and scallops stir-fried with mixed vegetables in white sauce.
Beef with batter and deep fried sauteed in spicy sauce. Served with spicy.
Tender pork spareribs tossed with house special sauce.
Served with spicy
In shell.
Served with spicy.
Served with spicy.
Shrimps, scallops, and chicken. Served with spicy.
Served with spicy.
Assorted seafood with meat and vegetables.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Served with spicy.
Wonton soup egg roll and fried wonton, sweet and sour pork cashew chicken steamed rice, for three persons add broccoli beef, for four persons add shrimps with lobster sauce, for five persons add Hunan chicken, for six persons add all season beef.
Hot and sour soup or wonton soup egg roll and fried shrimps, Mongolian beef lemon chicken B.B.Q pork fried rice or steamed rice, for three persons add Peking style pork spareribs, for four persons add shrimps with garlic sauce, for five persons add moo shu chicken, for six persons add orange peel beef.
Menu for Lock Chun Peking & Szechuan Cuisine provided by Allmenus.com
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