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Burma Bistro
Multi-layered bread with coconut chicken curry sauce or vegetable dip.
Deep fried hand wrapped potatoes with vegetables, served with house special chili sauce.
Home made yellow bean tofu, crispy outside and silky inside, served with house chili sauce. Vegetarian. Gluten free.
Gourd tempura. Vegetarian.
Chicken tempura with house sauce.
Shrimp tempura with house sauce.
Burmese style deep fry quail. Gluten free.
Chicken or tofu tossed with radish, carrots and water chestnuts in house sauce and wrapped with lettuce. Gluten free.
Burmese style chicken biryani. Braised chicken leg or breast buried in a big pot baked with biryani rice, raisins and cashew nuts. Gluten free.
Burmese style chicken and shrimp biryani. Jumbo shrimp added to chicken dan bawk. Gluten free.
Burmese chicken stew with onion, garlic and chilies. Gluten free.
Burmese style chicken curry with potato. Gluten free.
Stir fry fresh mango, chicken breast and onion. Gluten free.
Stir fry chicken breast strip in chili tomato sauce. Gluten free.
Stir fry chicken breast with ginger, tomato, onion with house sauce. Spicy.
No mild available. Sauteed with tofu, string beans, red bell pepper and basil with special sauce. Spicy.
Stir fried chicken breast strip with snow pea, lemongrass, basil, garlic and chili. Gluten free.
Stir fried chicken breast strip with house sauce and sesame seeds.
Chicken curry with palatha multi-layered bread.
Diced chicken tossed with mint leaf, cilantro, chili paste, garlic, ginger, soy paste and cumin seeds. Gluten free.
Gluten free.
Braised until tender with potatoes, onion, ginger garlic, chili and masala.
Burmese style slow cooked fresh goat with onion, garlic, ginger and herb. Gluten free.
Burmese style slow cooked fresh goat stew with dal. Gluten free.
Stir fry beef strip with onion, tomato and chili. Gluten free.
Stir fry lamb strip with onion, tomato and chili. Gluten free.
No mild available. Sauteed with tofu, string beans, red bell pepper and basil with special lemon sauce. Spicy. Gluten free.
No mild available. Sauteed with tofu, string beans, red bell pepper and basil with special lemon sauce. Spicy. Gluten free.
Stir fry beef strip in chili, onion and basil. Spicy. Gluten free.
Stir fry lamb strip in chili, onion and basil. Spicy. Gluten free.
Stir fried beef strip with house sauce and sesame seeds.
Beef buried in a big pot baked with biryani rice, raisins and cashew nuts. Gluten free.
Goat buried in a big pot baked with biryani rice, raisins and cashew nuts. Gluten free.
Beef curry with palatha.
Goat curry with palatha.
Stir fried shrimp with onions, tomatoes, green chili and mint leaves. Gluten free.
Burmese style fish curry, with tomato, onion and cilantro. Gluten free.
Shrimp stir fry with tomato, lemon, ginger, chili and garlic. Spicy. Gluten free.
Burmese style curry, with tomato, onion and cilantro. Gluten free.
Burmese style curry, with tomato, onion and cilantro. Gluten free.
Slow cooked yellow pumpkin, shrimp ginger and cilantro. Gluten free.
Slow cooked yellow pumpkin salmon, ginger and cilantro. Gluten free.
Stir fry mango with shrimp and onion in house sauce. Gluten free.
Shrimp stir fry with garlic, chili and cilantro in house sauce. Gluten free.
Cooked with chili, garlic and lemongrass with house sauce. Gluten free.
Burmese style Roselle leaf sour, bamboo shoot and shrimp curry. Spicy available with Thai chili. Gluten free.
Sauteed jumbo shrimp with tofu, string beans, red bell pepper and basil with special lemon sauce. Gluten free.
Shrimp cooked with eggplant and garlic with house sauce. Gluten free.
Jumbo shrimp stir fried strip with snow pea, lemongrass, basil and chili sauce, garlic and chili. Gluten free.
Cooked with fresh okra, tomato, lentils, opo squash, eggplant, carrot and potato. Vegetarian. Gluten free.
Vegetarian. Gluten free.
Vegetarian. Gluten free.
Stir fry tofu with green bean, basil and bell pepper. Vegetarian. Spicy. Gluten free.
Stir fried tofu with onions, tomatoes, green chilis and mint leaves. Vegetarian. Gluten free.
Stir fried tofu, onions, pepper and fresh mango. Vegetarian. Gluten free.
Stir fried tofu with onions, tomatoes, green chillis and mint leaves. Vegetarian. Gluten free.
May not be vege for some vegan. Hard boiled eggs and okra cooked with onion, garlic, chili powder and tomato. Gluten free.
Eggplant cooked with garlic in house sauce. Vegetarian. Gluten free.
Veggie.
Burmese style chicken biryani. Braised chicken leg or breast buried in a big pot baked with biryani rice, raisins and cashew nuts. Gluten free.
Burmese style chicken and shrimp biryani. Jumbo shrimp added to chicken dan bawk. Gluten free.
Fried rice with boiled peas pe pyouk and onion. Vegetarian. Gluten free.
Rice noodle stir fry, chicken with house sauce. Tofu available.
Rice noodle salad. Round rice noodle mixed with mild chicken curry, onions, chickpea flour, mild chilies and spices, dressed with fish sauce, lime, roasted shallots and toasted garlic. Vegetarian version available with fried tofu. Gluten free.
Flour noodle salad. Yellow noodles with a chicken coconut curry sauce, string beans, split yellow pea, cabbage and chilies. Vegetarian version available with fried tofu.
Flat flour noodle salad. Vegetarian version available with fried tofu.
Variety of noodles and rice with green papaya, crispy onion, bean powder, cabbage, vege oil, tamarind and crushed chili. Vegetarian.
Flour noodles, garlic and scallions tossed in a special house sauce with chicken. Vegetarian version available with fried tofu.
Variety of noodles and rice with green papaya, crispy, onion, bean powder and other ingredients. Veggie.
Multi-layered bread.
Gluten free.
Vegetarian. Gluten free.
Burmese fish noodle soup. Gluten free.
Gluten free.
Gluten free.
Gluten free.
Vanilla ice cream floating on the milk with strawberry jello, coconut jello and egg pudding.
Menu for Burma Bistro provided by Allmenus.com
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