456 Chinese Restaurant

Hand made wrappers filled with pork and Chinese cabbage. Served with rice vinegar and hot oil. Allow about 15 minutes to cook. It's worth the wait.

Boneless chicken, marinated in 5 Chinese spices, wrapped and deep fried in foil paper.

Slices of beef marinated in Chinese BBQ sauce, served on skewers

Shredded chicken, lettuce, crispy rice noodles, cilantro and sesame seeds, seasoned with peppercorn salt, sesame oil and crushed peanuts.

Potstickers, spring rolls, sesame chicken and BBQ spareribs

Fried prawns, BBQ spareribs, paper wrapped chicken and beef teriyaki

Hot & sour egg flower soup, with shredded pork, bamboo shoots, mushrooms and carrots

Shredded chicken, black mushroom, snow peas and bamboo shoots in a clear chicken broth

Egg flower soup, with fresh tomatoes, mushrooms and peas

Shredded chicken, black mushrooms, snow peas, and bamboo shoots in a clear chicken broth

Chicken, shrimp, water chestnuts, carrots and peas in a chicken broth served with sizzling rice

Egg flower soup with ground beef and fresh cilantro

Diced chicken, stir fried with water chestnuts and celery in a brown sauce, topped with roasted almonds

Diced chicken, stir fried with water chestnuts and celery in a brown sauce, topped with roasted cashews

Diced chicken, stir fried with water chestnuts and whole garlic in a mild brown sauce

Diced chicken, stir-fried with water chestnuts, served with fresh roasted peanuts

Diced chicken, stir fried with bell peppers, carrots, white onions in a black bean sauce

Lightly fried chicken wings, glazed in a sweet black pepper sauce

Diced chicken, stir-fried with water chestnuts, zucchini and chopped onions in a ketchup based hot sauce

Diced chicken, stir-fried with black mushrooms and button mushrooms in a brown sauce

Half a chicken, deep fried until golden brown, served with a light, spicy brown sauce

Breaded breast of chicken, deep fried and served with a sweat lemon sauce

Sliced breast of chicken, stir-fried with snow peas in a white mild sauce

Diced chicken, slightly deep fried, cooked in a spicy brown sauce with a touch of rice vinegar

Minced chicken, black mushroom, onions and water chestnuts, served with lettuce cups, hoi-sin sauce and scallions

Sliced breast of chicken, stir fried in a garlic sauce over steamed broccoli

Finely diced chicken, stir fried in a hot garlic sauce and topped with roasted pinenuts

Sliced breast of chicken, stir fried with green and white onions on a bed of crispy rice noodles

Sliced breast of chicken, stir fried with assorted vegetables in a brown sauce, served on a sizzling platter

Boneless shredded duck, slightly deep fried, served with fresh cilantro and sweet & sour sauce

Served with 4 sweet buns, hoi-sin sauce and scallions $0.30 for each additional bun

Shredded pork, bamboo shoots and water chestnuts, sauteed in a spicy garlic sauce

Pork cutlet, lightly breaded and deep fried, then glazed in a mellow plum sauce

Shredded pork prepared in two sauces: hot and spicy hoi-sin sauce, and mild white sauce, served with steamed broccoli

Beef with tomato sauteed in a tangy tomato base sauce

Sliced beef with bell pepper, carrots and white onions, sauteed in a black bean sauce

Shredded beef with celery and carrots, sauteed in a spicy szechuan sauce

Sliced beef with green and white onions served over a bed of crispy rice noodles

Sliced beef with zucchini sauteed in an oyster sauce

Sliced beef with snow peas and zucchini, sauteed in a brown sauce, served on a bed of crispy rice noodles

Sliced beef with fresh mushrooms, carrots and onions, topped with roasted peanuts

Sliced beef, slightly deep fried, sauteed in a spicy brown sauce with a touch of rice vinegar

Sliced beef with seasonal vegetables, sauteed in a brown sauce, served on a sizzling platter

Tender pieces of beef, stir fried in a brown black pepper sauce, served on a sizzling iron platter

Sliced beef, slightly deep fried and then sauteed in a spicy, tangy orange sauce

Sliced lamb with green and white onions, served over a bed of crispy rice noodles

Seasonal vegetables, sauteed in a mild white sauce

Available with or without meat

Snow peas, black mushrooms and water chestnuts sauteed in a mild white sauce

Available with or without meat

Prepared with gluten

Prepared with gluten

Prepared with gluten

Prawns with celery and water chestnuts, topped with roasted cashew nuts

Prawns with white onions, sauteed in Chinese yellow curry

Prawns sauteed with onions and bell peppers in a black bean sauce

Prawns with minced pork, black mushrooms, carrots and peas sauteed in a egg based sauce

Prawns with onion and zucchini, sauteed in a ketchup based hot sauce

Prawns with seasonal vegetables, sauteed in a ketchup based sauce, served over crispy rice on a hot iron platter

Sauteed in a mild white sauce

Prawns, carrots and mushrooms, sauteed in a spicy brown sauce and topped with roasted peanuts

Prawns with assorted vegetables, sauteed in a brown sauce. Served on a hot iron platter

Calamari sauteed with onions and bell pepper in a black bean sauce

Prawns, scallops and chicken with carrots, mushrooms and green onions, sauteed in a spicy brown sauce and topped with roasted peanuts

Jumbo scallops with water chestnuts, carrots sauteed in a spicy garlic sauce

Jumbo scallops with carrots, mushrooms and green onions, sauteed in a spicy brown sauce, topped with roasted peanuts

With out shell

Prawns, scallops and chicken with assorted vegetables, sauteed in a brown sauce, served on a hot iron platter

Prawns, scallops and calamari with assorted vegetables, sauteed in a white sauce, served in a bird's nest

Lightly breaded, deep fried prawns, deep glazed with a creamy sweet and tangy sauce, topped with honey glazed walnuts

Prawns prepared in two separate sauces: mild white sauce, and spicy ketchup based sauce. Served with steamed broccoli. Half mild, half spicy

Filet of sea bass sauteed with onions and bell pepper in a black bean sauce

Tofu with cabbage, pork, and vermicelli noodles sauteed in a light brown sauce

With pork. Soft bean curd sauteed with ground pork in a spicy brown sauce

Tofu lightly fried, served with a spicy garlic sauce

With pork

Chicken, shrimp and beef

Chicken, shrimp and beef

Chicken, shrimp, beef, BBQ pork and assorted vegetables sauteed in a brown sauce, served over crispy pan fried noodles.

Beef with chinese greens in a spicy chinese flavored stew

Assorted vegetables, chicken, beef, BBQ pork, and shrimp in an egg flower soup

Assorted vegetables, chicken, calamari, shrimp in a clear chicken broth

Diced chicken, white onions and chow fun noodles, sautaeed with a yellow mild curry sauce

Beef, bean sprouts and green onions sautaeed with chow fun noodles

Assorted vegetables, BBQ pork, chicken, beef and shrimp sautaeed with chow fun noodles

Spring rolls, won ton soup, sweet & sour pork, almond chicken, BBQ pork fried rice, fried bananas. For 2

For 2 fried won tons, beef teriyaki on skewers, sizzling rice soup, mu shu pork, sizzling beef, steamed rice, fried bananas, for 3 add: lemon chicken, for 4 add: prawns in lobster sauce

For 2 fried won tons beef teriyaki on skewers, hot & sour soup, empress chicken hot & spicy, prawns with snow peas, combination fried rice, fried bananas, for 3 add: mongolian beef hot & spicy, for 4 add: sizzling seafood platter