- California
- Santa Clara
- Katsu Japanese Restaurant
Katsu Japanese Restaurant
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- 160 W. Main Street, Santa Clara, CA 95050
- Restaurant website
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No cuisines specified
- $$$$$
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Katsu Japanese Restaurant
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Umi the Ocean
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King Salmon Sashimi with Karashi-Su-Miso $15.00
King salmon sashimi adorned with tangy sweet mustard miso
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Hamachi Jalapeno with Yuzu Citrus $16.00
Yellowtail sashimi with japanese yuzu, garlic, and jalapeno
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HK47 $20.00
Peruvian spiced fresh tuna adorned over crispy fried sushi rice cube
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Seafood Ceviche $22.00
Dungeness crab, rock shrimp lemon, chili and crunchy peruvian corn nuts
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Sashimi Salad $16.00
Assorted fresh sashimi with field green yuzu dressing
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Oyster Shooter or Uni Shooter
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Rock Shrimp Tempura $25.00
Rock shrimp in a light tempura batter with piquancy aioli
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Lobster Tempura (7.5 oz.) $35.00
Fresh lobster with a light tempura batter two dipping sauce
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Black Cod in Sweet Miso $25.00
Marinated for 5 days, then broiled tender and moist
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Sato the Land
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Fire Kissed Wagyu Beef Sashimi $24.00
Thinly sliced wagyu beef sashimi garlic ginger sesame seed drizzled yuzu oil
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Grilled Duck Breast Steak $24.00
Crispy sided duck breast maple leaf farm 7.5 oz.
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Certified Angus
Served with fresh seasonal accompaniments
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Tomahawk Chop 22 oz. $70.00
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Filet Mignon $40.00
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Ishiyaki Filet Mignon $29.00
Sizzling stone cooking original BBQ sauce 4 oz.
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Certified Prime Center Cut Angus - Rib Eye 14 oz. $50.00
Served with fresh seasonal accompaniments
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Certified Prime Center Cut Angus - New York 12 oz. $45.00
Served with fresh seasonal accompaniments
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Certified Prime Center Cut Angus - Skewers 3 Pcs 3.5 oz. $12.00
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Japanese Imports Top Grade A-5 Wagyu Beef
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Fillet Mignon 7.5 oz. $125.00
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Chef's Tonight Special Cuts
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Hatake the Farm
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Local Grown Mushroom Salad $15.00
Assorted sauteed mushrooms served over spring mixed greens with light citrus soy
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Seasonal Green Salad $8.00
Assorted mixed greens and vegetables with a onion soy
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Seasonal Vegetable Tempura $14.00
Seasonal assorted vegetable tempura with traditional salt and lemon
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Corn Fritter $12.00
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Bar Menu - Cold
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Cured Hamachi with Crispy Yucca Chips $12.00
House cured yellowtail sashimi served over crispy yucca chips
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King Salmon Skewer with Tangy Karashi-Su Miso $10.00
Fresh king salmon sashimi on a skewer with sweet mustard miso sauce
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Hamachi Jalapeno with Yuzu Citrus $16.00
Fresh yellowtail sashimi with jalapeno slices and yuzu
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Marinated Tuna in Sweet Spicy Vinaigrette $13.00
Fresh cubed tuna salad seasoned with sweet spicy vinegar
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Bar Menu - Hot
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Nebraskan Wagyu Style Beef Sausages $10.00
Wagyu style american beef sausage with homemade rocoto ketchup
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Waygu Style Beef Taco $15.00
Beef taco with ponzu tomato salsa
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Katsu Original Fish and Chips $12.00
Daily choice of white fish beer battered served with jalapeno sauce
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Miso Marinated Black Cod $20.00
Small bite of 4 day marinated black cod
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Filet Skewer $22.00
Grilled tenderloin filet served on skewers with salt and pepper
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Bar Special of the Day
Chef's choice of the day
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Nigiri & SashimiNigiri 2 pieces, sashimi 6 pieces
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Big Eye Tuna $7.00+
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Fluke Halibut $8.00+
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Albacore Tuna $8.00+
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Surf Clam $7.00+
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Crab Dynamite $15.00
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King Salmon $6.50+
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Hamachi $7.00+
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Santa Barbara Sea Urchin $11.00+
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Cooked Shrimp $6.00+
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Wagyu Beef A-5 $25.00
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Makimono Specialty Rolls
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House Special $14.00
5 kinds of seafood avocado and flying fish roe
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California $13.00
Snow crab cucumber avocado sesame
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Eel Cucumber Avocado $13.00
Fresh eel, avocado, and cucumber
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Spicy Tuna $12.00
Fresh tuna with spicy aioli and green onion
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Spicy Salmon Avocado $13.00
Fresh salmon spicy aioli and avocado
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Philadelphia Special $16.00
Smoked salmon with cheese avocado
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Hamachi Jalapeno $14.00
Fresh hamachi with jalapeno yuzu-soy
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Cucumber or Avocado $7.00
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Vegetable Roll $12.00
Mixed daily mix of vegetables
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Takuan-Maki $8.00
Pickled radish and sesame
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Soft shell Crab $14.00
Deep fried soft shell crab with flying fish roe and avocado
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Tuna Tempura $14.00
Deep fried fresh tuna with wasabi TNT and avocado
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Caterpillar $18.00
California with and avocado shell with Unagi sauce on top
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Dragon $24.00
BBQ eel topped california
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Sushi Chef's Special Mix
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Assorted Sashimi $41.00
14 slices minimum of chef's selected sashimi
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Assorted Sushi $32.00
8 pieces of chef's selected sushi and snow crab california roll
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First
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Freshly Prepared Edamame
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Second
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Seafood Ceviche
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Third
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Hamachi Jalapeno
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Fourth
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Kohji Sea Bass
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Fifth
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8 oz. Filet Mignon
Steak upgrade options: 22 oz. tomahawk chop add $40.00, 14 oz. rib eye add $20.00, 12 oz. new york add $15.00
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Sixth
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Chef's Choice Sushi Assortment
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Sweet
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Chef's Dessert Surprise
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Menu for Katsu Japanese Restaurant provided by Allmenus.com
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