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Tomatina
with baby arugula, candied walnuts, prosciutto and balsamic reduction
Delicate ribbons of pasta with fennel sausage, sweet corn, tomatoes, fresh herbs, butter sauce and parmesan. Pairs perfectly with kunde chardonnay - Glass $10.95, Carafe $16.25, Bottle $42.95
with mozzarella, olive oil, roasted bell peppers and onions, dried oregano and parmesan
with whipped cream and fresh mint
deep eddy peach vodka, simple syrup, lime and lemon juices, and sierra mist splash
cannellini beans, fusilli, kale, peas and tomatoes
hearts of romaine, garlic croutons and parmesan
mixed greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette
baby spinach, feta, kalamatas, tomatoes, cucumbers, red onions, pepperoncini and rosemary-red wine vinaigrette
prosciutto, salami, fontina, baby arugula, red bell peppers, garlic purée and red wine vinaigrette, served on fresh-baked ciabatta
with mixed greens, tomatoes, basil pesto, red onions, feta and red wine vinaigrette, served on fresh-baked ciabatta
meatballs braised in marinara, served on fresh-baked ciabatta
with marinara and parmesan
with tomato sauce, mozzarella, parmesan and your choice of two toppings
meatballs braised in marinara with herbs and parmesan
choose your pasta (penne, rigatoni or spaghetti) and sauce (marinara, creamy pesto, alfredo or tomato cream)
with spinach, marinara and parmesan
Select one entrée from kids menu per paid adult entrée
mini hand-tossed pizza with tomato sauce, mozzarella and your choice of two Custom Creation Toppings
served over tomato sauce
basil pesto, tomatoes, fresh mozzarella, Parmesan and tomato vinaigrette
braised in marinara, with Parmesan and Pugliese bread
olive oil, oregano and parmesan, served with marinara
cannellini beans, fusilli, kale, peas and tomatoes
served with lemon-garlic aioli and marinara
braised in marinara, with parmesan and pugliese bread
basil pesto, tomatoes, fresh mozzarella, parmesan and tomato vinaigrette
hearts of romaine, garlic croutons and parmesan – anchovies on request
iceberg, salami, mozzarella, kalamatas, pepperoncini, tomatoes, garbanzos, red onions and balsamic vinaigrette
mixed greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette
baby spinach, feta, kalamatas, tomatoes, cucumbers, red onions, pepperoncini and rosemary-red wine vinaigrette
choose your pasta (penne, rigatoni or spaghetti) and sauce (marinara, creamy pesto, alfredo or tomato cream)
meatballs braised in marinara with herbs and parmesan
with alfredo sauce
crumbled beef and sausage, mushrooms, tomatoes and mozzarella
spaghetti with basil, oregano, crushed red pepper, garlic, parmesan and tomato sauce
with marinara and parmesan
fennel sausage, tomatoes, basil, fontina, mozzarella, ricotta and parmesan, served over tomato sauce
chilled roasted chicken, baby spinach, roasted red peppers, mozzarella, red bell pepper-garlic purée, oregano and citrus vinaigrette
hearts of romaine, fresh mozzarella, tomatoes, basil pesto and creamy balsamic vinaigrette
chilled herb-roasted salmon, tomatoes, zucchini, red onions, baby arugula, caper aioli and lemon vinaigrette
chilled steak with balsamic reduction drizzle, iceberg, tomatoes, red onions, cucumbers, garlic purée and ranch
chopped romaine hearts, kalamatas, tomatoes, red onions, feta and lemon vinaigrette
mozzarella, tomato sauce, fennel sausage, pepperoni, prosciutto and mushrooms
mozzarella, tomato-garlic purée, mushrooms, spinach, red onions, kalamatas, red bell peppers and oregano
fresh mozzarella, tomato sauce and basil
with fontina, onions, thyme and parmesan
with mozzarella and sauce
with mozzarella and up to three custom creation toppings, served with marinara and a simple green salad
hobbs pepperoni, hobbs salami, fennel sausage, prosciutto, pancetta, roasted chicken, meatball
fresh mozzarella, fontina, feta
baby arugula, basil pesto, basil, jalapeños, tomatoes, red onions, mushrooms, sautéed spinach, sun-dried tomatoes
with mozzarella, served with sautéed spinach and spaghetti with marinara
with marsala wine and mushrooms, served with sautéed spinach and spaghetti with butter sauce
with sautéed spinach and rigatoni in alfredo sauce
with housemade dressing, Parmesan and croutons
cool carrots, broccoli and celery with ranch dressing
elbow pasta in a creamy cheddar cheese sauce
choose spaghetti or penne with butter and Parmesan, cream sauce or tomato sauce
in tomato sauce with Parmesan
cheese ravioli with tomato sauce and Parmesan
cheese, or add one topping from our custom creations list
vegetable broth with canellini beans, kale, green peas, tomatoes, zucchini, carrots, and a drizzle of extra virgin olive oil
crisp lettuce, salami, mozzarella, kalamata olives, pepperoncini peppers, tomatoes, garbanzo beans, red onions and creamy balsamic vinaigrette
assorted greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette
baby spinach, feta, kalamata olives, tomatoes, cucumbers, red onions, pepperoncini peppers and rosemary red wine vinaigrette
field greens with tomatoes, onions and red wine vinaigrette
roasted Brussels sprouts, baby spinach, chopped hard-boiled egg, red onions, toasted pine nuts, shaved pecorino Romano and pancetta vinaigrette
iceberg and Romaine tossed with our ranch dressing, topped with chopped roasted chicken breast, gorgonzola, tomatoes, crispy pancetta and hard-boiled egg
red and golden beets, mixed baby greens, candied walnuts, fontina and shallot-apple cider vinaigrette
choose your pasta (fusilli or spaghetti) and your sauce (marinara, creamy pesto, spicy tomato, Alfredo or tomato cream), topped with Parmesan
corkscrew pasta with peas, pancetta, black pepper and Parmesan cream
oven roasted chicken, spinach, onion-tomato broth and Parmesan
corkscrew pasta tossed with gorgonzola cream, fresh basil, toasted pine nuts and garlic, served over our rustic tomato-basil sauce
spaghettini with chopped clams, salmon, fresh basil, white wine and pesto-butter sauce
corkscrew pasta with oven-chicken in our house-made Alfredo sauce
creamy basil Arborio rice served with sauteed shrimp, chopped broccoli crowns, butter sauce, Parmesan and pine nut-parsley gremolade
We simmer our sauces and shred blocks of whole milk mozzarella. Select toppings for your own "Custom Creation. "
mozzarella, Parmesan, tomato sauce, sweet Italian sausage, pepperoni, prosciutto and sauteed mushrooms
roasted garlic puree, prosciutto, mozzarella, fontina, feta and Parmesan, topped with baby arugula
mozzarella, tomato-garlic puree, sauteed mushrooms, spinach, red onion, kalamata olives, sweet red bell peppers, Parmesan and fresh oregano
mozzarella, Parmesan, tomato sauce, sun-dried tomatoes, roasted chicken and sweet red bell peppers with a pesto drizzle
homemade fresh mozzarella, Parmesan, rustic tomato-basil sauce and fresh basil
chilled oven-roasted chicken, baby spinach, roasted red peppers, mozzarella, Parmesan, red bell pepper-garlic puree, oregano and citrus vinaigrette
hearts of Romaine, our Caesar dressing, roasted garlic puree, mozzarella and Parmesan - ask for anchovies!
chopped Romaine hearts, kalamata olives, tomatoes, red onions, feta, Parmesan and lemon vinaigrette
hearts of Romaine, homemade fresh mozzarella, oven-roasted tomatoes, basil pesto, balsamic vinaigrette and Parmesan
chilled herb-roasted salmon, shaved fennel, tomatoes, julienned zucchini, red onions, garlic oil, arugula, caper aioli, Parmesan and lemon vinaigrette
chilled balsamic-marinated steak, iceberg, tomatoes, red onions, cucumbers, roasted garlic puree, Parmesan and our ranch dressing
oven-roasted chicken, melted gorgonzola, mozzarella, Parmesan, baby arugula, red onion and sun-dried tomato vinaigrette
mozzarella, fresh oregano, Hobbs pepperoni, hearts of Romaine, tomatoes, sliced red onion, gorgonzola, and our ranch dressing
sautéed with mushrooms, served with seasonal vegetables and penne pasta with a creamy herb-butter sauce
pan-roasted King salmon fillet, served with seasonal vegetables and potato gnocchi with our house-made Alfredo sauce
classic sauce with white wine and capers, served with seasonal vegetables and spaghetti with butter and herbs
roasted with garlic, lemon and pecorino Romano
with lemon and garlic
with spicy feta
vanilla, chocolate, or hazelnut
vanilla and hazelnut gelato, espresso, whipped cream, and chocolate shavings
prosecco, deep eddy peach vodka and passionfruit purée
deep eddy vodka, ginger beer and fresh lime juice
deep eddy lemon vodka, basil, mint, fresh lime juice and simple syrup
espolòn blanco tequila, aperol and fresh lemon juice
maker's mark bourbon, blood orange syrup, vermouth and angostura bitters
st-germain, beefeater gin, prosecco, lime juice and simple syrup
deep eddy peach vodka, simple syrup, lime and lemon juices and sierra mist splash
deep eddy lemon vodka, lemon juice, soda water, strawberry purée and honey simple syrup
grand marnier, prosecco, orange juice, soda water and orange peel
kahlúa, beefeater gin, espresso shot and simple syrup
your choice of all-natural raspberry, white peach, vanilla or blood orange syrup
handcrafted with soda water
vanilla, muddled mint and sparkling lemonade
strawberry purée and sparkling lemonade
half lemonade, half iced tea
ruby cranberry juice, all-natural raspberry syrup and lemon-lime soda
white, red
red
regular, raspberry
imported italian sparkling water
free refills - regular or decaf
assorted flavors
olive oil, oregano and Parmesan, served with marinara (24 count)
basil pesto, tomatoes and fresh mozzarella (18 count)
braised in marinara, with Parmesan (24 count)
with spicy feta
with tomatoes, onions and red wine vinaigrette
mixed greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette
baby spinach, feta, kalamatas, tomatoes, cucumbers, red onions, pepperoncini and rosemary-red wine vinaigrette
hearts of Romaine, garlic croutons and Parmesan — anchovies on request
prosciutto, salami, fontina, baby arugula, red bell peppers, garlic purée and red wine vinaigrette
with iceberg, tomatoes, red onions, cucumbers, ranch and balsamic reduction
hearts of Romaine, fresh mozzarella, basil pesto, tomatoes and balsamic vinaigrette
with mixed greens, tomatoes, basil pesto, red onions, feta and red wine vinaigrette
with mozzarella and marinara
with Marsala wine and mushrooms
with white wine and capers
mozzarella, tomato sauce, fennel sausage, pepperoni, prosciutto and mushrooms
mozzarella, tomato-garlic purée, mushrooms, spinach, red onions, kalamatas, red bell peppers and oregano
with mozzarella, tomato sauce, sun-dried tomatoes, red bell peppers and pesto
fresh mozzarella, tomato sauce and basil
choose your pasta (fusilli, penne, spaghetti) and your sauce (marinara, creamy pesto, alfredo or tomato cream)
crumbled beef and sausage, mushrooms, tomatoes and mozzarella
meatballs braised in marinara with herbs and parmesan
with marinara and Parmesan
with alfredo sauce
with gorgonzola cream, basil, pine nuts and garlic, served over tomato sauce
fennel sausage, tomatoes, basil, fontina, mozzarella, ricotta, tomato sauce and Parmesan
Italian, steak, caprese, turkey. Served on fresh-baked ciabatta. Add 5 sandwiches $48
mixed greens, mixta, mediterranean, caesar
carne combo, garden, pesto chicken, margherita
pasta and sauce, baked penne bolognese, mama's spaghetti and meatballs, cheese ravioli, chicken fettuccine alfredo, fusilli gorgonzola, lasagna
mixed greens, mixta, mediterranean, caesar
chicken parmesan, chicken marsala, chicken piccata
pasta and sauce, baked penne bolognese, mama's spaghetti and meatballs, cheese ravioli, chicken fettuccine alfredo, fusilli gorgonzola, lasagna
mixed greens, mixta, mediterranean, caesar
ladyfingers, espresso, mascarpone and sweet marsala
chocolate chip or sugar
ladyfingers, espresso, mascarpone and sweet marsala
hot-from-the-oven granny smith apples, toasted oat topping, caramel sauce and whipped cream
vanilla gelato, espresso, whipped cream and chocolate shavings
select one entrée from our kids menu per paid adult entrée
Fall colors and flavors - Romaine, mixed greens, arugula, tomatoes, red onions, mint, gorgonzola, lemon vinaigree - available through October 31st
Warm and hearty, good for the soul - with prosciuo, creamy tomato sauce and Parmesan - available through October 31st
All-beef meatball slices with mozzarella, basil, tomato sauce and Parmesan, topped with baby arugula
with blueberry sauce, whipped cream and fresh mint - available through October 31st
Menu for Tomatina provided by Allmenus.com
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