cannellini beans, fusilli, kale, peas and tomatoes

hearts of romaine, garlic croutons and parmesan

mixed greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette

baby spinach, feta, kalamatas, tomatoes, cucumbers, red onions, pepperoncini and rosemary-red wine vinaigrette

prosciutto, salami, fontina, baby arugula, red bell peppers, garlic purée and red wine vinaigrette, served on fresh-baked ciabatta

with mixed greens, tomatoes, basil pesto, red onions, feta and red wine vinaigrette, served on fresh-baked ciabatta

meatballs braised in marinara, served on fresh-baked ciabatta

with marinara and parmesan

with tomato sauce, mozzarella, parmesan and your choice of two toppings

meatballs braised in marinara with herbs and parmesan

choose your pasta (penne, rigatoni or spaghetti) and sauce (marinara, creamy pesto, alfredo or tomato cream)

with spinach, marinara and parmesan

Select one entrée from kids menu per paid adult entrée

mini hand-tossed pizza with tomato sauce, mozzarella and your choice of two Custom Creation Toppings

served over tomato sauce

basil pesto, tomatoes, fresh mozzarella, Parmesan and tomato vinaigrette

braised in marinara, with Parmesan and Pugliese bread

olive oil, oregano and parmesan, served with marinara

cannellini beans, fusilli, kale, peas and tomatoes

served with lemon-garlic aioli and marinara

braised in marinara, with parmesan and pugliese bread

basil pesto, tomatoes, fresh mozzarella, parmesan and tomato vinaigrette

hearts of romaine, garlic croutons and parmesan – anchovies on request

iceberg, salami, mozzarella, kalamatas, pepperoncini, tomatoes, garbanzos, red onions and balsamic vinaigrette

mixed greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette

baby spinach, feta, kalamatas, tomatoes, cucumbers, red onions, pepperoncini and rosemary-red wine vinaigrette

choose your pasta (penne, rigatoni or spaghetti) and sauce (marinara, creamy pesto, alfredo or tomato cream)

meatballs braised in marinara with herbs and parmesan

with alfredo sauce

crumbled beef and sausage, mushrooms, tomatoes and mozzarella

spaghetti with basil, oregano, crushed red pepper, garlic, parmesan and tomato sauce

with marinara and parmesan

fennel sausage, tomatoes, basil, fontina, mozzarella, ricotta and parmesan, served over tomato sauce

chilled roasted chicken, baby spinach, roasted red peppers, mozzarella, red bell pepper-garlic purée, oregano and citrus vinaigrette

hearts of romaine, fresh mozzarella, tomatoes, basil pesto and creamy balsamic vinaigrette

chilled herb-roasted salmon, tomatoes, zucchini, red onions, baby arugula, caper aioli and lemon vinaigrette

chilled steak with balsamic reduction drizzle, iceberg, tomatoes, red onions, cucumbers, garlic purée and ranch

chopped romaine hearts, kalamatas, tomatoes, red onions, feta and lemon vinaigrette

mozzarella, tomato sauce, fennel sausage, pepperoni, prosciutto and mushrooms

mozzarella, tomato-garlic purée, mushrooms, spinach, red onions, kalamatas, red bell peppers and oregano

fresh mozzarella, tomato sauce and basil

with fontina, onions, thyme and parmesan

with mozzarella and sauce

with mozzarella and up to three custom creation toppings, served with marinara and a simple green salad

hobbs pepperoni, hobbs salami, fennel sausage, prosciutto, pancetta, roasted chicken, meatball

fresh mozzarella, fontina, feta

baby arugula, basil pesto, basil, jalapeños, tomatoes, red onions, mushrooms, sautéed spinach, sun-dried tomatoes

with mozzarella, served with sautéed spinach and spaghetti with marinara

with marsala wine and mushrooms, served with sautéed spinach and spaghetti with butter sauce

with sautéed spinach and rigatoni in alfredo sauce

with housemade dressing, Parmesan and croutons

cool carrots, broccoli and celery with ranch dressing

elbow pasta in a creamy cheddar cheese sauce

choose spaghetti or penne with butter and Parmesan, cream sauce or tomato sauce

in tomato sauce with Parmesan

cheese ravioli with tomato sauce and Parmesan

cheese, or add one topping from our custom creations list

vegetable broth with canellini beans, kale, green peas, tomatoes, zucchini, carrots, and a drizzle of extra virgin olive oil

crisp lettuce, salami, mozzarella, kalamata olives, pepperoncini peppers, tomatoes, garbanzo beans, red onions and creamy balsamic vinaigrette

assorted greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette

baby spinach, feta, kalamata olives, tomatoes, cucumbers, red onions, pepperoncini peppers and rosemary red wine vinaigrette

field greens with tomatoes, onions and red wine vinaigrette

roasted Brussels sprouts, baby spinach, chopped hard-boiled egg, red onions, toasted pine nuts, shaved pecorino Romano and pancetta vinaigrette

iceberg and Romaine tossed with our ranch dressing, topped with chopped roasted chicken breast, gorgonzola, tomatoes, crispy pancetta and hard-boiled egg

red and golden beets, mixed baby greens, candied walnuts, fontina and shallot-apple cider vinaigrette

choose your pasta (fusilli or spaghetti) and your sauce (marinara, creamy pesto, spicy tomato, Alfredo or tomato cream), topped with Parmesan

corkscrew pasta with peas, pancetta, black pepper and Parmesan cream

oven roasted chicken, spinach, onion-tomato broth and Parmesan

corkscrew pasta tossed with gorgonzola cream, fresh basil, toasted pine nuts and garlic, served over our rustic tomato-basil sauce

spaghettini with chopped clams, salmon, fresh basil, white wine and pesto-butter sauce

corkscrew pasta with oven-chicken in our house-made Alfredo sauce

creamy basil Arborio rice served with sauteed shrimp, chopped broccoli crowns, butter sauce, Parmesan and pine nut-parsley gremolade

We simmer our sauces and shred blocks of whole milk mozzarella. Select toppings for your own "Custom Creation. "

mozzarella, Parmesan, tomato sauce, sweet Italian sausage, pepperoni, prosciutto and sauteed mushrooms

roasted garlic puree, prosciutto, mozzarella, fontina, feta and Parmesan, topped with baby arugula

mozzarella, tomato-garlic puree, sauteed mushrooms, spinach, red onion, kalamata olives, sweet red bell peppers, Parmesan and fresh oregano

mozzarella, Parmesan, tomato sauce, sun-dried tomatoes, roasted chicken and sweet red bell peppers with a pesto drizzle

homemade fresh mozzarella, Parmesan, rustic tomato-basil sauce and fresh basil

chilled oven-roasted chicken, baby spinach, roasted red peppers, mozzarella, Parmesan, red bell pepper-garlic puree, oregano and citrus vinaigrette

hearts of Romaine, our Caesar dressing, roasted garlic puree, mozzarella and Parmesan - ask for anchovies!

chopped Romaine hearts, kalamata olives, tomatoes, red onions, feta, Parmesan and lemon vinaigrette

hearts of Romaine, homemade fresh mozzarella, oven-roasted tomatoes, basil pesto, balsamic vinaigrette and Parmesan

chilled herb-roasted salmon, shaved fennel, tomatoes, julienned zucchini, red onions, garlic oil, arugula, caper aioli, Parmesan and lemon vinaigrette

chilled balsamic-marinated steak, iceberg, tomatoes, red onions, cucumbers, roasted garlic puree, Parmesan and our ranch dressing

oven-roasted chicken, melted gorgonzola, mozzarella, Parmesan, baby arugula, red onion and sun-dried tomato vinaigrette

mozzarella, fresh oregano, Hobbs pepperoni, hearts of Romaine, tomatoes, sliced red onion, gorgonzola, and our ranch dressing

sautéed with mushrooms, served with seasonal vegetables and penne pasta with a creamy herb-butter sauce

pan-roasted King salmon fillet, served with seasonal vegetables and potato gnocchi with our house-made Alfredo sauce

classic sauce with white wine and capers, served with seasonal vegetables and spaghetti with butter and herbs

roasted with garlic, lemon and pecorino Romano

with lemon and garlic

with spicy feta

vanilla, chocolate, or hazelnut

vanilla and hazelnut gelato, espresso, whipped cream, and chocolate shavings

prosecco, deep eddy peach vodka and passionfruit purée

deep eddy vodka, ginger beer and fresh lime juice

deep eddy lemon vodka, basil, mint, fresh lime juice and simple syrup

espolòn blanco tequila, aperol and fresh lemon juice

maker's mark bourbon, blood orange syrup, vermouth and angostura bitters

st-germain, beefeater gin, prosecco, lime juice and simple syrup

deep eddy peach vodka, simple syrup, lime and lemon juices and sierra mist splash

deep eddy lemon vodka, lemon juice, soda water, strawberry purée and honey simple syrup

grand marnier, prosecco, orange juice, soda water and orange peel

kahlúa, beefeater gin, espresso shot and simple syrup

your choice of all-natural raspberry, white peach, vanilla or blood orange syrup

handcrafted with soda water

vanilla, muddled mint and sparkling lemonade

strawberry purée and sparkling lemonade

half lemonade, half iced tea

ruby cranberry juice, all-natural raspberry syrup and lemon-lime soda

white, red

red

regular, raspberry

imported italian sparkling water

free refills - regular or decaf

assorted flavors

olive oil, oregano and Parmesan, served with marinara (24 count)

basil pesto, tomatoes and fresh mozzarella (18 count)

braised in marinara, with Parmesan (24 count)

with spicy feta

with tomatoes, onions and red wine vinaigrette

mixed greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette

baby spinach, feta, kalamatas, tomatoes, cucumbers, red onions, pepperoncini and rosemary-red wine vinaigrette

hearts of Romaine, garlic croutons and Parmesan — anchovies on request

prosciutto, salami, fontina, baby arugula, red bell peppers, garlic purée and red wine vinaigrette

with iceberg, tomatoes, red onions, cucumbers, ranch and balsamic reduction

hearts of Romaine, fresh mozzarella, basil pesto, tomatoes and balsamic vinaigrette

with mixed greens, tomatoes, basil pesto, red onions, feta and red wine vinaigrette

with mozzarella and marinara

with Marsala wine and mushrooms

with white wine and capers

mozzarella, tomato sauce, fennel sausage, pepperoni, prosciutto and mushrooms

mozzarella, tomato-garlic purée, mushrooms, spinach, red onions, kalamatas, red bell peppers and oregano

with mozzarella, tomato sauce, sun-dried tomatoes, red bell peppers and pesto

fresh mozzarella, tomato sauce and basil

choose your pasta (fusilli, penne, spaghetti) and your sauce (marinara, creamy pesto, alfredo or tomato cream)

crumbled beef and sausage, mushrooms, tomatoes and mozzarella

meatballs braised in marinara with herbs and parmesan

with marinara and Parmesan

with alfredo sauce

with gorgonzola cream, basil, pine nuts and garlic, served over tomato sauce

fennel sausage, tomatoes, basil, fontina, mozzarella, ricotta, tomato sauce and Parmesan

Italian, steak, caprese, turkey. Served on fresh-baked ciabatta. Add 5 sandwiches $48

mixed greens, mixta, mediterranean, caesar

carne combo, garden, pesto chicken, margherita

pasta and sauce, baked penne bolognese, mama's spaghetti and meatballs, cheese ravioli, chicken fettuccine alfredo, fusilli gorgonzola, lasagna

mixed greens, mixta, mediterranean, caesar

chicken parmesan, chicken marsala, chicken piccata

pasta and sauce, baked penne bolognese, mama's spaghetti and meatballs, cheese ravioli, chicken fettuccine alfredo, fusilli gorgonzola, lasagna

mixed greens, mixta, mediterranean, caesar

ladyfingers, espresso, mascarpone and sweet marsala

chocolate chip or sugar

ladyfingers, espresso, mascarpone and sweet marsala

hot-from-the-oven granny smith apples, toasted oat topping, caramel sauce and whipped cream

vanilla gelato, espresso, whipped cream and chocolate shavings

select one entrée from our kids menu per paid adult entrée

Fall colors and flavors - Romaine, mixed greens, arugula, tomatoes, red onions, mint, gorgonzola, lemon vinaigree - available through October 31st

Warm and hearty, good for the soul - with prosciuo, creamy tomato sauce and Parmesan - available through October 31st

All-beef meatball slices with mozzarella, basil, tomato sauce and Parmesan, topped with baby arugula

with blueberry sauce, whipped cream and fresh mint - available through October 31st