Puff pastries filled with ground chicken and peas.

Crispy lentil crackers.

Puff pastries filled with seasoned potatoes and peas.

Yogurt, cucumber, carrots and tomatoes.

Sweet mango relish.

Hot and spicy pickled vegetables.

Ground chicken wrapped around skewer.

Ground lamb wrapped around skewer.

Chicken marinated in yogurt and spices.

Chicken breast marinated in yogurt, garlic and mild spices.

Lentils cooked in a creamy butter sauce.

Chickpeas cooked with onions, tomatoes and spices.

Oven roasted eggplant sautéed with onions, tomatoes and spices.

Cauliflower and potatoes in curry sauce.

Vegetable balls cooked in delicate cashew nut sauce.

A rich mix of vegetables, nuts and freshly ground spices.

Homemade cottage cheese in a mild tomato curry sauce.

Spinach cooked with homemade cheese.

Chicken breast cooked in tandoor, simmered in tikka masala sauce.

Chicken cooked in a delicate cashew nut curry sauce.

Chicken cooked in a fiery Red-Hot and tangy curry sauce.

Tandoori boneless white meat chicken in tomato cream sauce.

Boneless lamb marinated in yogurt, simmered in tikka masala sauce.

Lamb curry cooked in a traditional Kashmiri sauce.

Lamb pieces cooked in a creamy cashew nut sauce.

Lamb cooked a fiery Red-Hot and tangy curry sauce.

Shrimp marinated in yogurt, simmered in tikka masala sauce.

Shrimp cooked in a creamy cashew sauce.

Mahi-Mahi cooked in a tangy onion tomato sauce with coconut milk.

Steamed rice cooked with cumin.

Basmati rice and mixed vegetables cooked with spices.

Seasoned shrimp cooked with rice and spices.

Seasoned chicken cooked with rice and spices.

Seasoned lamb cooked with rice and spices.

Clay oven baked leavened bread.

Whole wheat bread baked in a clay oven.

Leavened bread sprinkled with garlic and cilantro.

Fresh herbs and chopped onions stuffed in leavened bread.

Rice pudding.

Milk balls fried and soaked in a sweet cardamon syrup.