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  • Via Vai Trattoria Pizzeria

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Via Vai Trattoria Pizzeria

(805) 565-9393

We make ordering easy. Learn more

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  • 1483 East Valley Road, Santa Barbara, CA 93108
  • No cuisines specified

  • Grubhub.com
  • Via Vai Trattoria Pizzeria

  • (805) 565-9393

    We make ordering easy.

  • Menu
  • Antipasti & Insalata
    • Insalata di Crescione $9.95

      Watercress salad topped with shredded Asiago cheese and house dressing.

    • Insalata Romana $9.95

      Romaine lettuce with Parmesan, croutons and creamy caesar style dressing.

    • Carpaccio $16.95

      Thin slices of beef topped with Asiago cheese, capers and lemon.

    • Caesar Salad $9.95

    • Mozzarella Alla Caprese $15.95

      Fresh mozzarella, fresh tomatoes and basil, with extra virgin olive oil.

    • Melanzane Alla Parmigiana $18.95

      Breaded eggplant with tomato sauce and mozzarella cheese.

    • Bruschetta con Pomodoro Fresco $10.95

      Toasted tuscan style bread topped with fresh tomato, basil, garlic and extra virgin olive oil.

    • Antipasto Della Casa $18.95

      Assorted sliced meats and marinated vegetables.

    • Verdure Miste Alla Griglia $14.95

      Assorted thinly sliced grilled vegetables with roasted garlic and peppers.

    • Zuppa Del Giorno $7.95

      Daily homemade fresh soup.

    • Insalata di Pollo Arrosto $17.95

      Mixed greens and radicchio salad tossed with roasted chicken and Asiago cheese.

    • Insalata Cappuccina $12.95

      Whole butter head lettuce stuffed with fresh tomato, Asiago and Parmesan cheese.

    • Calamari Fritti $16.95

      Fresh fried calamari served with spicy tomato sauce.

    • Insalata di Spinaci $12.95

      Spinach salad with tomato, pancetta, egg and Parmesan in balsamic vianaigrette dressing.

  • Primi
    • Spaghetti al Coccio con Frutti di Mare $24.95

      Spaghetti with fresh seafood and shelfish in spicy tomato broth, covered and finished in the wood burning oven.

    • Fusilli con Carciofi e Pomodoro $18.95

      Corkscrew shape pasta with artichokes and fresh tomato.

    • Penne Alla Puttanesca $18.95

      Small tube pasta with spicy tomato sauce, capers and olives.

    • Penne Rigate con Salsiccia e Cipolla $19.95

      Small tube pasta with sausage, onion and tomato sauce.

    • Farfalle con Salmone e Piselli $19.95

      Bow tie pasta with smoked salmon and peas in tomato cream sauce.

    • Fettuccine Alla Bolognese $20.95

      Flat egg noodles with meat ragout.

    • Rigatoni al Sugo Pomodoro $16.95

      Large tube pasta with tomato sauce and fresh basil.

    • Pappardelle Alla Contadina $19.95

      Wide egg noodles with chicken, porcini mushrooms, fresh tomato and light cream.

  • Secondi
    • Paillard di Pollo $19.95

      Thin grilled chicken breast topped with fresh tomato, garlic and basil served with vegetables.

    • Cotolette D'agnello $37.95

      Grilled natural fed lamb chops with rosemary, sage and garlic, served with vegetables.

    • Salsiccia con Polenta $19.95

      Grilled Italian sausage and polenta, served with sauteed spinach.

    • Cotoletta di Maiale Alla Milanese $20.95

      Breaded pork cutlet with butter and sage, served with vegetables.

    • Bistec di Manzo $39.95

      Grilled natural fed Angus New York steak with garlic and rosemary, served with vegetables.

    • Pollo Allo Spiedo $19.95

      Half roasted chicken with rosemary, garlic and sage, served with vegetables.

  • Pizze
    • Napoletana $11.95

      Tomato sauce, mozzarella, capers, anchovies and oregano.

    • Boscaiola $14.95

      Tomato sauce, mozzarella, mushrooms and oregano.

    • Melanzane e Provola $15.95

      Fresh sliced tomatoes, smoked mozzarella grilled eggplant and oregano.

    • Ai 4 Formaggi $14.95

      Topped with mozzarella, fontina, roicotta and goat cheese (no tomato sauce.

    • Calzone con Ricotta, Prosciutto Cotto e Funghi $17.95

      Folded pizza stuffed with fresh tomato, mozzarella, ricotta cooked Italian ham and mushrooms.

    • Siciliana $17.95

      Tomato sauce, mozzarella, spicy Sicilian sausage, capers, olives and oregano.

    • Alla Salsiccia $19.95

      Tomato sauce, mozzarella, mild Italian sausage and oregano.

    • Quattro Stagioni $17.95

      Tomato sauce, mozzarella with Italian cokked ham, mushrooms, artichokes and anchovies.

    • Tirolese $16.95

      Tomato sauce, mozzarella, smoked prosciutto and rucola.

    • Capricciosa $17.95

      Tomato sauce, mozzarella, prosciutto, mushrooms, artichokes, olives, sweet onion and oregano.

    • Zingara $16.95

      Fresh sliced tomato, mozzarella, mushrooms, olives, roasted peppers, oregano and basil.

    • Cotto e Funghi $16.95

      Tomato sauce, mozzarella cooked Italian ham, mushrooms and oregano.

    • Frutti di Mare $18.95

      Fresh sliced tomato, mozzarella, shrimp, scallops, calamari, mussels, clams, garlic and olive oil.

  • Lista Panini
    • Strapazzate al Salmone $13.95

      Scrambled eggs with smoked salmon, served with potatoes.

    • Grilled Steak Panini $15.00

      Available from monday to friday.

    • Frittata con Spinaci e Funghi $12.95

      Egg frittata with spinach and mushrooms.

    • Focaccia Farcita Alla Piastra $14.95

      Grilled focaccia filled with mortadella and roasted peppers.

    • Panino al Radicchio e Pollo $14.95

      Fresh bread bread with radicchio salad and roasted chicken, served with house salad.

    • Grilled Chicken Panini $15.00

      Available from monday to friday.

    • Insalata Dl Fagioli e Tonno $13.95

      White large beans salad with arugola, tuna and sweet onions.

    • Ciabatta con Speck e Gorgonzola $15.95

      Warm rustic bread with smoked prosciutto and gorgonzola cheese, served with house salad.

    • Ciabatta con Prosciutto e Mozzarella $15.95

      Rustic bread filled with parma prosciutto, fresh mozzarella, oregano, served with house salad.

  • Dolci (Dessert)
    • Torta di Cioccolato $9.50

      Almond chocolate torte.

    • Bigne al Cioccolato $9.95

      Pastry puffs filled with pasticcera (cream) and topped with chocolate.

    • Tiramisu $9.50

      Layers of espresso soaked lady finger and mascarpone (cream and cocoa).

    • Affogato al Caffe $9.50

      Fior di latte gelato, espresso and whipped cream.

    • Panna Cotta $8.50

      Cooked sweetened cream with caramel sauce.

    • Cantucci con Vin Passito $9.95

      Almond dipping cookies served with an aged sweet trebbiano wine.

    • Coppa di Fragole $9.50

      Strawberries served with whipped cream.

    • Gelato con Frutta e Miele $9.95

      Gelato with fruit or berries, topped with honey.

    • Torta di Formaggio $9.50

      Cheesecake with strawberry passata.

    • Crostata di Mele $9.50

      Homemade fresh apple tart.

    • Gelati Artigianali $8.50

      Italian style gelato.

  • Caffe E Porto
    • Tea $3.50

    • Caffelatte $4.75

    • Coffee $3.50

    • Cappucino & Double Espresso $4.50

    • Esppresso $3.50

Menu for Via Vai Trattoria Pizzeria provided by Allmenus.com

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