Slices of Steamed fish fillets on the bed of pea sprouts, topped with crispy bean sauce.

Shrimp, chicken and beef stir-fried with mixed vegetables in a light brown sauce.

Fried tofu stir fried with mixed vegetables in a brown sauce, served on a sizzling platter.

Soft tofu with mixed seafood braised in a crab roe sauce.

Slices of chicken breast sauteed with mushroomsand snow peas in a white wine sauce.

Chicken with onion, carrot and green pepper sauteed in a yellow curry sauce.

Chicken sauteed with water chestnut and peanuts in a spicy hoisin sauce.

Chicken breast deep-fried topped with a tangy lemon sauce.

Slices of chicken stir fried with black mushrooms, cabbageand eggs wrapped in Chinese crepes.

Chicken sauteed with black mushroom, bamboo shoots and water chestnuts in a spicy garlic sauce.

Chicken sauteed with water chestnut and bamboo shoots in a light brown soy sauce.

Chunks of chicken battered, deep fried, wok tossed in a light sweet sauce topped with sesame.

Chicken battered and deep-fried, tossed in a sweet and sour sauce.

A young seasoned duckling slowly grilled over an open fire until the skin is crisp and golden. The delicate skin is first sliced, then the meat is carved separately, served with homemade crepes, scallion and plum sauce.

Slices of pork sauteed with onion and green scallion in a hoisin sauce.

Beef sauteed with broccoli in a brown sauce.

Slices of beef sauteed with snow peas and water chestnuts in a light soy sauce.

Slices of beef sauteed with green pepper, bamboo shoot, carrots and peanuts in a spicy hoisin sauce.

Beef sauteed with green pepper in a light soy sauce.

Beef sauteed with water chestnut, bamboo shoots and black mushrooms in a spicy garlic sauce.

Pork sauteed with water chestnut, bamboo shoots and black mushrooms in a spicy garlic sauce.

Beef sauteed with green pepper and onion in a yellow curry sauce.

Slices of beef sauteed with mushrooms, bamboo shoots, in an oyster sauce.

Slices of beef light battered and deep fried, wok tossed in a homemade orange peel sauce.

Pan fried noodles topped with assortment of seafood and vegetables in a brown sauce.

Prawns sauteed in a white wine sauce served on a bed of broccoli.

Shrimp with diced onion in a spicy garlic tomato sauce.

Scallops sauteed with water chestnut and black mushroom in a spicy garlic sauce served with broccoli.

Shrimp, Green Pepper, Bamboo Shootsand peanuts stir fried in spicy hoisin sauce.

Light battered and fried wok tossed in a garlic pepper salt.

Shrimp lightly battered, fried to crispy in a wok, tossed in a garlic pepper salt.

Shrimp sauteed with snow peas and water chestnut in a light garlic sauce.

Shrimp sauteed with water chestnut and snow peas in a white wine sauce.

Shrimp, chickenand beef sauteed with green pepper, carrot and peanuts in a spicy hoisin sauce.

Shrimp with green pepper and onions sauteed in a black bean sauce.

Half of the Prawns sauteed in a white wine sauce and the other half in a light onion tomato sauce, served on the same plate.

Shrimp, chicken and beef sauteed with black mushrooms, bamboo shoots and water chestnut in a spicy garlic sauce.

Sliced lamb sauteed with carrot, green pepper, bamboo shoot and peanuts in a spicy hoisin sauce.

Sliced of Lamb sauteed with onion and green scallion in a hoisin sauce.

Fried tofu sauteed with cabbage and pork in a spicy brown sauce.

Stir fried vegetable assortment in a white garlic sauce.

Fresh broccoli wok tossed in a spicy garlic sauce.

Baby bok choy and black mushroom sauteed in a light garlic sauce.

Soft tofu with minced pork braised in a spicy brown sauce.

Shitake mushroom, bamboo shoots and soft tofu braised in a light brown sauce .

Eggplant sauteed with mined pork in a spicy garlic sauce.

Fried tofu sauteed with cabbage and pork in a spicy brown sauce.

Eggplant sauteed with mined pork in a spicy garlic sauce.

Soft tofu with minced pork braised in a spicy brown sauce.