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  • Relais de Paris

Relais de Paris

(805) 720-4041

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  • 734 State St, Santa Barbara, CA 93101
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Relais de Paris

  • (805) 720-4041
  • Dinner
  • Lunch
  • Les Salades
    • Salade D'endives et de Eaquefort $14.95

      Endive salad with roquefort, cheese, candied walnuts, fij appl, with mustard dressing. Add grilled chicken $3.50, add grilled steak $4.50

    • Salade Nicoise $18.95

      Mediterranean style tuna, organic, greens, nicoise olives, hard cooked egg, baby tomato, french bears, finger potatoes, peppers, onions, white anchovies, red wine vinaigrette

  • Dinner Menu
    All entrees served with an organic green salad with fresh walnuts and our signature vinaigrette dressing. Homemade side sauces additional side of sauce originale $3.00, additional side of aioli $1.00
    • Natural Prime Entrecote Steak Montparnasse $27.95

      Served with french fries and dressed with out famous sauce

    • Grilled Fresh Sustainable Salmon $24.95

      Served with braised leeks and sauce roti

    • Griiled Natural Free Range Jidori Chicken Breast $22.95

      Served with french fries and dressed with our famous sauce

    • Moules Frites $21.95

      Local hope ranch mussels, garlic, parsley, shallots and white wine creme

    • Pave De Legumes $18.95

      Layers of farmer's market vegetables, roasted and raw vegetables salad

  • Les Petits Plats
    • Pomme Frites $6.95

      Our famous french fries with sauce originale

    • Soupe a L'oignon Gratinee $9.95

      Slow cooked french onion soup with gruyere and croutons

    • Grilled Asperages $10.95

      Asparagus with aioli

    • Escargots En Croute $12.95

      Sauteed escargots in puff pastry, garlic, parsley, and gruyere

    • Moules Marinieres $14.95

      Steamed black mussels, garlic, parsley and lemon

    • Croque Monsieur $15.95

      French ham and cheese, bechamel, and gruyere gratine. Served with fries or salad

  • Les Desserts
    • Le Plateau De Fromages $14.95

      With port wine add $3.00

    • Le Sorbet a la Framboise $6.95

    • Le Sorbet au Citron $6.95

    • La Tartelette au Citron $7.95

    • La Creme Brulee $7.95

    • Le Vocherin Du Relais $7.95

    • Les Fraises au Sucre et Creme Fraiche $7.95

    • Le Fondant au Chocolat $8.95

    • Le Profiterole au Chocolat $9.95

    • La Tarte Fine Aux Pomme $10.95

      Apple tarte with vanilla ice cream

  • Drinks
    • Coffee, Teas and Infusions $3.00

    • Esoresso $3.00

    • Cappuccino $4.00

    • Cafe au Lait $4.00

    • French Coffee $6.95

      Choice of cognoc, or courvoisier, or armagnac, or calvados

  • Lunch Menu
    Housemade side sauces additional side of sauce originale $3.00, additional side of aioli $1.00
    • Soupe a L'oignon Gratinee $9.95

      Slaw cooked french onion soup with gruyere and croutons

    • Les Omelettes $14.95

      French style omelet with choice of spinach, mushrooms, onions, gruyere cheese. Served with fresh fruit and green salad

    • Croque Monsieur $15.95

      French ham and cheese, bechamei, and gruyere gratine served with fries or salad

    • Poulet Baguette $16.95

      Free range chicken paillard, tomatoes, cornichons, onions. dijon and sauce aioli. Served with fries or green salad

    • Salade D'endivers et de Roquetart $14.95

      Endive salad with roquefort, cheese, condied walnuts, fiji apple, with mustard dressing. Add grilled chicken $3.50 or add grilled steak $5.00

    • Salade Nicoise $17.95

      Mediterranean style tuna, organic, greens, nicoise olives, hard cooked egg, baby tomato, french beans, finger potatoes, peppers, onions, white anchovies, red wine vinaigrette

    • Moules Frites $18.95

      Local hope ranch mussels, garlic, parsley, shallots and white wine creme

    • Natural Prime Entrecote Steak, Montpamasse $26.95

      Served with french fries, organic salad and dressed with our famous sauce

    • Steak hache Maison the French Burger $15.95

      Rancho san julian beef, served open faced with caramelized onion, shallots, camichon and aioli served with fries or green salad. Add requefart, mushrooms, or egg $2.00

  • Les Deeserts
    • Le Pkateau de Fromages $14.95

      With port wine add $3.00

    • Le Sorbet a la frambaise $6.95

    • Le Sorbet au Citron $6.95

    • La Taetelette au Citron $7.95

    • Le Vacherin du relais $7.95

    • Les Fraises au Sucre et Creme Fraiche $7.95

    • La Fondani au Chocolat $8.95

    • Le Profiterole au Chocolat $9.95

    • La Tarte Fine Aux Pomme $10.95

      Apple tarte with vanilla ice cream

  • Drinks
    • Coffee, Teas and Infusions $3.00

    • Espresso $3.00

    • Cappuccino $4.00

    • Cafe au Lait $4.00

    • French Coffee $6.95

      Choice of cognac, or courvoisier or armagnac or calvados

Menu for Relais de Paris provided by Allmenus.com

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