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  • Fess Parker's Doubletree

Fess Parker's Doubletree

(805) 884-8554

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  • 633 E. Cabrillo Blvd., Santa Barbara, CA 93103
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Fess Parker's Doubletree

  • (805) 884-8554
  • Menu
  • Salads
    • Caesar $8.00

      Romaine hearts, parmesan crisp, garlic croutons, anchovy dressing

    • The Wedge $8.00

      Iceberg, heirloom tomatoes, apple wood smoked bacon, blue cheese dressing

    • Rodneys Salad $7.00

      Mixed baby greens, heirloom tomatoes, cucumber, focaccia croutons, ranch dressing

  • Soups
    • French Onion Soup $8.00

      Sourdough crostini, gruyere

    • Seafood Chowder $8.00

      Fresh catch, shrimp, clams, herb cream

  • Shared
    • Beefsteak Tomato Melt $8.00

      Provolone & danish blue cheese, balsamic reduction, chive oil

    • Grilled Artichoke $10.00

      Lemon poached, parmesan-basil aioli

    • Crab Cake $12.00

      Tangy cole slaw, tabasco onions, roasted pepper remoulade

    • Grilled Prawns $12.00

      Sweet chili glaze, cucumber avocado salad

    • Deviled Egg Duet $6.00

      Egg yolk mousse & apple wood smoked bacon. Smoked salmon & chive

    • Beef Satays $10.00

      Sesame-ginger marinated beef, pickled vegetables, spicy peanut sauce

  • 1650 Degrees
    Rodney's meats are prepared in our 1650 degree infrared broiler. Rodney's uses only the highest quality aged and locally-sourced USDA natural prime steaks. Free of hormones and antibiotics
    • Rodeney's Burger $20.00

      Prime sirloin, sharp white cheddar, red onion marmalade, apple wood smoked bacon

    • Flat Iron Steak $28.00

      Grilled pepper relish, yukon gold - bacon hash, bordelaise

    • Natural New York Strip $34.00

      Roasted garlic mashed potatoes, bordelaise

    • Natural Filet Mignon $38.00

      Roasted garlic mashed potatoes, bordelaise

  • Sea
    • Scottish Salmon $26.00

      Potato cakes, heirloom tomato-chive sauce

    • Channel Island Halibut $28.00

      Almond crusted halibut, saffron cous cous, wild mushrooms, tomato fennel broth

    • Lobster Parppadelle $24.00

      Spring peas, teardrop tomatoes, vanilla-saffron cream

    • Market Fish

      Chef's inspiration, please inquire with your server

  • Land
    • Half Brick Chicken $22.00

      Lemon rosemary marinade, roasted garlic mashed potatoes, natural jus

    • Moscovy Duck Breast $28.00

      Potato cakes, port wine demi glace

    • Chef Inspired Ravioli $20.00

      Vegetarian options available, please inquire with server

  • Desserts
    • Cookie Crumb Bread Pudding $9.00

      Chocolate chip cookies, vanilla custard

    • Creme Brulee Du Jour $9.00

    • Twelve Layer Chocolate Cake $9.00

    • Apple Carmel Cake $9.00

      Caramel sauce

    • Chocolate Pyramid $9.00

      Chocolate chiffon cake, chocolate mousse

    • Classic Sundae $9.00

      Choice of mcconnell's premium french vanilla bean, swiss chocolate, or bordeaux strawberry ice cream, hot fudge, butterscotch & walnuts served with whipped cream and a cherry

    • McConnell's Assorted Premium Ice Creams $8.00

Menu for Fess Parker's Doubletree provided by Allmenus.com

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