Arts & Letters Cafemore infoa

BD farms herbs, lemon, olive oil

Caramelized onion, braised peppers, kalamata olives, feta

House made bacon, walnut aillade

Mary's farms chicken livers, preserves, pistachio, grilled bread

Chimichurri, joelle olive oil

Served daily

Changes daily

Olive oil crouton, cherry tomato, pecorino

Jidori curry chicken salad, red leaf lettuce, tomato,red wine vinaigrette

Garlic-artichoke dressing, fried capers

Crispy crab cakes, tangerine, arugula, pine nuts,fennel, lemon vinaigrette

Mixed greens, tomato, red onion, soft potato, capers,haricot verts, tapenade dressing

Spinach, kalamata olives, tomato, red onion,feta, basil vinaigrette

Arugula, pistachio, local tangerine,goat cheese, lemon oil

Romaine lettuce, roasted free range turkey, pecans, avocado,pt. reyes blue cheese , tabasco vinaigrette

Romaine lettuce, jidori chicken, house cured bacon, blue cheese, red onion, avocado, tomato, red wine vinaigrette

Apricot jalapeno preserve, cabbage, poppy seed dressing, pickled red onion, on a hoagie

Mashed northern white beans, provolone cheese, on griddled sourdough

Caramelized onions, provolone,russian dressing, on caraway rye

Jidori chicken, house-made bacon, tomato, avocado, butter lettuce, aioli, sourdough

Jidori curry chicken salad, red leaf lettuce,tomato, aioli, toasted sourdough

San julian ranch beef, house-made bacon, havarti cheese, arugula, caramelized onion, aioli, brioche bun. Add an egg $2

Havarti cheese, griddled sourdough

Your choice of half sandwich served with a cup

Changes daily

Carrot puree, roasted potato, pea shoots