Wicked Wiches

All ingredients local, organic, and sustainable. Herbed turkey and avocado spread covered in mayonnaise and pepper Jack cheese. Garnished with homemade mustard, lettuce, tomato, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Thinly-sliced roast beef, caramelized onions, spicy peppers, and crumbled blue cheese with horsy sauce. Garnished with homemade mustard, tomato, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Herbed turkey, havarti cheese, and hot capicolla slathered in chipotle mayo. Garnished with homemade mustard, tomato, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Hot capicolla, mortadella, prosciutto, Genoa salami, black forest ham, provolone cheese, pepperonchini, and relish topped with Italian dressing. Garnished with homemade mustard, tomato, a blend of salts,

All ingredients local, organic, and sustainable. Chicken salad sandwich made with homemade rotisserie chicken tossed with mayo, carrots, celery, roasted garlic, and shallots. Garnished with homemade mustard, lettuce, tomato, a blend of salts, pepper, an

All ingredients local, organic, and sustainable. Thinly-sliced roast beef, your choice of horsy mayo or chipotle mayo, havarti cheese, and caramelized onions. Garnished with homemade mustard, tomato, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Black forest ham and havarti cheese. Garnished with butter, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Pesto spread, grilled balsamic glazed heirloom tomatoes, mozzarella cheese, and fresh basil. Garnished with mustard, lettuce, tomato, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Thinly-sliced roast beef, caramelized onions, avocado spread, chipotle aioli, and pepper Jack cheese. Garnished with homemade mustard, tomato, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Dolphin-safe Albacore tuna, caper aioli, celery, fresh chives, lettuce, tomatoes, and havarti cheese. Garnished with mustard, lettuce, tomato, a blend of salts, pepper, and vinegar.

All ingredients local, organic, and sustainable. Thin-sliced roast beef, caramelized onions, sauteed mushrooms, provolone, and garlic aioli. Garnished with mustard, lettuce, tomato, a blend of salts, pepper, and vinegar.