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GIO Gelati
A natural Vanilla, chocolate chip Gelato done with milk, cream, sugar and chocolate chips. Gluten Free, Nut Free, Egg Free
The famed Visciola di Cantiano is a sour-cherry variety growing only in the Italian Mid-East, which is where we source the ingredient.
An all-natural passion fruit flavor done with fresh passion fruit, water and organic cane sugar. Naturally vegan, naturally healthy.
An all-natural raspberry flavor done with fresh raspberries, pure water and organic cane sugar. Naturally vegan, naturally healthy.
The typical Italian dessert turned into gelato with the finest coffee the bay has to offer, zabaione, and Valrhona cocoa powder.
Our dairy free Valrhona chocolate takes the richness of this flavor to new horizons. The oat milk base allows the 75% Valrhona chocolate to thrive even more, for the delight of anyone who doesn’t consume dairy. Naturally vegan, naturally healthy.
The ancient recipe of an Italian custard gelato with homemade salted caramel topping.
Italian Piedmont Hazelnut gelato swirled with Gianduja cream and wafer
A refined pistachio flavor made with 100% pure Sicilian pistachios from the small town of Bronte. We only add organic milk, organic cane sugar, and pure water
Creamy intensely flavored vanilla with a milky note and a scent of bourbon vanilla from Madagascar
An all-natural banana flavor done with organic fresh bananas, organic cane sugar, and pure water. Made exclusively with organic ingredients. Naturally vegan, naturally healthy
A true Italian pick me up, made only with organic ingredients. Made made with real Italian Espresso (one small cup at the time), organic milk, water, and cane sugar
Valentine’s Day kit with Chocolate or Raspberry (vegan) Pint, spicy chocolate bar perfect for an outdoor picnic, dessert on the couch.
Menu for GIO Gelati provided by Allmenus.com
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