• California
  • San Pedro
  • Think Bistro

Think Bistro

(310) 548-4797
  • 1420 W 25th St, San Pedro, CA 90732
  • Own this business? Learn more about offering online ordering to your diners.

  • American (New)
  • $$$$$
(310) 548-4797
  • Menu
  • Lunch Salads
    • Think Greens $10

      baby mix lettuce tossed in a balsamic vinaigrette dressing and topped with feta cheese. with chicken or shrimp

    • Caprese Salad With Hearts Of Palm $10

      buffalo mozzarella layered with fresh tomatoes, basil and hearts of palm, topped with balsamic vinaigrette.

    • Caesar Salad $10

      romaine lettuce, garlic croutons, parmesan cheese, caesar dressing. add choice of chicken or shrimp.

    • Mediterranean Salad $10

      chicken, feta cheese, kalamata olives, fresh tomatoes, cucumbers, red onions and romaine tossed with balsamic vinaigrette dressing.

    • Ahi Salad $10

      seared ahi, baby mix greens, black olives, tomatoes, and anchovies topped with balsamic vinaigrette dressing

    • Fresh Spinach Salad $10

      shrimp, apples, oranges, topped with toasted pine nuts and feta cheese in a spicy dressing.

    • Buffalo Chicken Salad $10

      blue cheese crumbles, red onion, and avocado with hearts of romaine lettuce in a buttermilk ranch dressing.

    • Southern Fried Chicken Salad $10

      fried chicken tossed with corn and mixed greens in a buttermilk ranch dressing.

    • Chicken Asparagus Salad $10

      chilled asparagus and avocado served over a bed of mixed greens in a cilantro dressing and topped with grilled chicken breast.

    • Cajun Chicken Salad $10

      tomatoes, cucumbers tossed with romaine lettuce in a spicy dressing topped with sliced red onion and cajun chicken breast

    • Calamari Salad $10

      fried calamari served over mixed baby greens with a lemon herb vinaigrette dressing.

    • Sandwich Du Jour $10

      please ask your server about our sandwich of the day

    • 1/2 Sandwich & Soup $10

      please ask your server about our sandwich and soup of the day.

    • Salad & Soup $10

      choice of small think greens or small caesar salad and soup of the day.

  • ""Soups And Salads""
    • Roasted Tomato Soup $5.5

    • Cesa Salad $5.5

      romaine lattuce, garlic croutons, parmesan cheese and caesar dressing

    • Arugula Salad $7

      fresh arugula, goat cheese, caramelized onions, mandarin oranges, tossed in a lemon vinaigrette

    • Chicken And Asparagus Salad $10.5

      grilled chicken, asparagus, tomatoes, red onions and avocado tossed with romaine lettuce and a cilantro vinaigrette dressing

    • Beef Salad $7

      hearts of palm, tomatoes, arugula, with vinaigrette

    • Think Salad $5.5

      mixed greens, tomatoes, feta cheese and balsamic vinaigrette

    • Spinach Salad $5.5

      fresh spinach, gorgonzola cheese, pine nuts, and a spicy chinese dressing

    • Caprese Salad With Hearts Of Palm $8

      buffalo mozzarella, fresh tomatoes, hearts of palm, basil and balsamic vinaigrette

    • Cucumber Salad $5

      fresh sliced cucumbers in a creamy dill dressing

    • Salad Des Amis $8

      feta cheese, olives, tomatoes, cucumbers, hearts of palm, avocado, and a balsamic vinaigrette

  • ""Main thoughts""
    • Bouillabaisse $18

      clams, mussels, shrimps, scallops, and fresh fish served in a tomato saffron sauce

    • Filet Mignon $22

      garlic mashed potatoes and haricots verts served with a creamy cognac peppercorn sauce

    • Oven Roasted Chicken $14

      served with red roasted potatoes and a chimichurri sauce

    • Sand Dabs $17

      grilled sand dabs served with a lemon butter caper sauce, basmati rice and seasonal vegetables

    • Veal Chop $22

      with a garlic mashed potatoes, sauteed spinach and a green peppercorn sauce

    • Charred Rare Tuna $15

      with sauteed spinach and tempura vegetables

    • Chicken Marsala

      with penne pasta and a marsala wine and mushroom sauce

    • Pork Tenderloin $14

      garlic mashed potatoes, broccoli, baby carrots, and dijon mustard sauce

    • Salmon $17

      grilled served with basmati rice and stir fried vegetables and a creamy dill sauce

    • Seabass $17

      meniere sauce with rock shrimp, basmati rice and seasonal vegetables

    • Veal Schnitzel $19

      with red roasted potatoes and a spicy marinara sauce

  • Pastas
    • Beef Stroganoff $13

      filet chicken, peas, mushrooms and sun dried tomatoes in a light garlic cream sauce

    • Chicken Alfredo $13

      grilled chicken, peas, mushrooms and sun dried tomatoes in a light garlic cream sauce

    • Seafood Pasta $17

      shrimp, scallops, calamari over linguini in a spicy marinara sauce

    • Scampi Pasta $14

      jumbo shrimp, tomatoes, capers in a white wine lemon sauce

    • Chicken Curry $13

      chicken, roasted bell peppers, scallions and green peas in a spicy curry sauce

    • Cajun Salmon Pasta $14

      grilled salmon, over spaghetti with a tamari scallion sauce, topped with goat cheese

    • Spaghetti Bolognaise $12

      ground angus beef and a fresh tomato sauce

    • Penne Arrabiatta $10

      fresh chopped tomatoes, basil and garlic in a spicy marinara sauce

    • Pesto Primavera $11

      seasonal vegetables over angel hair pasta with a creamy pesto sauce

    • Linguini And Clams $13

      lemon, garlic and white wine sauce

  • ""Forethoughts""
    • Calamari $7.5

      lightly fried and served with a spicy marinara dipping sauce

    • Crab Cakes $8.9

      jumbo crab cakes served with a creamy horseradish sauce

    • Filet Mignon Tacos $9

      two soft tacos topped with lettuce tomatoes, and cajun sour cream

    • Scallops $8.5

      seared scallops with julienne of zucchini and a lemon caper sauce

    • Steamed Clams $8

      sauteed in a white wine garlic sauce

    • Think Scampi $8

      jumbo shrimp sauteed in a lemon butter garlic white wine sauce

    • Shrimp And Scallop Ceviche $8

      red onions, cilantro and avocado

    • Chicken Kebobs $7

      grilled chicken strips with couscous and chimichurri sauce

    • Duo Of Hummus $5.5

      garlic and cilantro hummus with crispy pita chips

    • Mushrooms $5.5

      sauteed in a lemon garlic white wine sauce

    • Tempura Vegetables $6

      lightly fried, served with a light soy dipping sauce

    • Brie Quesadilla $6

      melted brie, sun dried tomatoes, and avocado

    • Think Tuna $10

      diced raw ahi, sesame seeds, avocado, wasabi soy sauce served with tortilla chips

    • Tortizza $6

      flour tortilla baked with a goat cheese and topped with fresh arugula

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.