Marcello

prosciutto, mortadella, salame and olives

tomato, buffalo cheese, extra virgin olive oil and basil

fried squid

fried mozzarella, tomato, basil sauce

caesar salad with grilled chicken

baby field green with grilled shrimp

mixed green with grilled salmon

tomato, capers, red onions, basil and vinegar dressing

tradetional caesar salad

new york steak sliced over arugola, radicchio, belgium endive

angel hair pasta with fresh tomato, garlic, extra virgin olive oil

tube pasta in spicy tomato sauce

tuba pasta with creamy tomato sauce and ricotta cheese

flat pasta with fresh manils clams

homemade ravioli stuffed with ricotta cheese and spinach in butter sage sauce

flat pasta in creamy sauce with peas, prosciutto and parmiggiano

tube pasta with fontina, pecornio, parmiggiano and mozzarella

mixed vegetables, extra virgin olive oil and basil

spaghetti with pancetta, egg yolk, cream, parmiggiano

flat pasta with pesto sauce and chicken, sun dried tomatoes

pancetta, onions, pecrino cheese

mix seafood on aspice tomato sauce

sauteed with lemon, butter and capers sauce

breaded, topped with arugula and tomato

fresh swordfish with chopped tomato

shrimp, saute with wine, spice tomato, garlic, capers sauce over linguini

please ask your server

sauteed chicken with mushrooms and marsala wine sauce

veal scaloppini sauteed with white wine and topped with spinach and mozzarella cheese

chicken breast in a capers and lemon sauce

chicken breast saute with white wine, portobello mushrooms smoked mozzarella

veal sauteed with oregano, garlic, black olive and tomato sauce

thin sliced octopus, arugola, celery, cherry tomatoes

marinated beef carpaccio with petite arugola, topped with shaved parmiggiano cheese

creamy mozzarella and prosciutto di parma

slide broschetta, topped with lobster meat and cheese

fried squid

caesar salad

mix field green, blue cheese, qalnut and slice barlett pears

manilla clams, tomatoes, broken angel hair pasta in its own broth

prosciutto e melone, cal. fritti, caprese, mortadella, salame, olive. formaggio 2 person

scallops, baby shrimp, clams, mussels, saute with creamy tomato sauce

fresh manilla clams with baby zucchini, cherry tomatoes in white wine

arborio rice, prawns with asparagus tips

tubed with spice tomato sauce

flat pasta with meat sauce

dumpling potato with tomato sauce, basil and buffalo cheese

crapes stuffed with ricotta and spinach baked in the with white creamy and meat sauce

rigatoni pasta with tomato sauce, eggplant and dry ricotta cheese

flat pasta, pesto sauce, chicken, sundried tomatoes

spinach and ricotta home made ravioli with zucchini in saffron sauce

egg noodles with porcini mushrooms

grill lobster with butter sauce market price

shrimp saute with garlic, capers, butter lemon juice

grilled swordfish served with fresh chopped tomatoes

mediterranean choppino

alaskan salmon with prodecco sauce

saurtee with butter, lemon and white wine touch of cream

sautee with lemon butter and capers sauce

veal shank, with italian arborio rice and saffron

baby rack of lamb in bread crumbs with mixed herbs served with tuscan fried potatoes

8oz filet mignon with green pepper corn sauce

veal chop charbroiled, served with mushrooms and brown sauce

choice of picatta, marsala or parmiggiana veal served with eggplant, mozzarella cheese and basil

new york steak grilled, sliced over arugola

choice of picatta marsalla or parmiggiana chicken breast light breadded, stuffed with prosciutto and cheese, flamed with jack daniel sauce and mushrooms

alf chicken, mixed herbs, garlic and white wine sauce with rosemary