Grilled pork meatballs wrapped in rice paper with lettuce, bean sprouts and rice sticks. Served with bean sauce.

Served with fine rice vermicelli, rice paper, lettuce and fish sauce.

Served with fine rice vermicelli, rice paper, lettuce and fish sauce.

Rice flour crepe with bean sprouts, chicken and shrimp. Served with lettuce and fish sauce.

Ground shrimp wrapped in rice paper with lettuce.

Served with fine rice vermicelli, rice paper, lettuce and fish sauce.

Deep-fried rolls stuffed with minced pork, chicken, carrots, taro roots and onions.

Served with fine rice vermicelli, rice paper, lettuce and fish sauce.

Shredded pork wrapped in rice paper with lettuce.

Deep-fried golden sticky rice balls stuffed with minced pork, shrimp, carrots and mushrooms. Served with special house sauce.

Served with fine rice vermicelli, rice paper, lettuce and fish sauce.

Served with salad and special sweet and sour sauce.

Served with fine rice vermicelli, rice paper, lettuce and fish sauce.

Steamed shrimp wrapped in rice paper with lettuce, bean sprouts and rice sticks. Served with bean sauce.

Sautéed beef, chicken or pork wrapped in rice paper with lettuce, bean sprouts and rice sticks. Served with fish sauce.

Served with salad and special sweet and sour sauce.

Served with salad and special sweet and sour sauce.

Served with salad and special sweet and sour sauce.

Tofu with carrots and daikon pickles.

Special Saigon pork ham with carrots and daikon pickles.

Stuffed with carrots and daikon pickles.

Stuffed with carrots and daikon pickles.

Chicken, tamarind soup with pineapple, cabbage and basil.

Shrimp, chicken, sausage, fish cake and fish balls.

Tamarind soup with pineapple, cabbage and basil.

Beef stewed with carrots.

Served with bean sprouts and basil.

Tamarind soup with pineapple, cabbage and basil.

Shrimp, chicken, fish cake and fish balls with rice noodles.

Shrimp, fish cake, fish balls, scallop and squid with rice noodle soup.

5-spices-flavor roasted chicken.

Beef stewed with carrots.

Wrapped meat in wonton skin.

Tomato soup with blended ground shrimp and crab meat.

Beef shank and pork sausage.

Rare steak, tendon and tripe.

Rare steak, tendon and tripe.

Soft dried rice vermicelli mixed with lettuce and cucumber, topped with peanuts and served with fish sauce.

Soft dried rice vermicelli mixed with lettuce and cucumber, topped with peanuts and served with fish sauce.

Soft dried rice vermicelli mixed with lettuce and cucumber, topped with peanuts and served with fish sauce.

Over rice vermicelli, topped with peanuts.

Over rice vermicelli, topped with peanuts.

Imperial rolls and pork over rice vermicelli, topped with peanuts.

Lettuce, ground peanuts and bean sprouts, topped with peanuts and served with fish sauce.

Lettuce, ground peanuts and bean sprouts over rice vermicelli, topped with peanuts and served with fish sauce.

Over rice vermicelli, topped with peanuts.

Lettuce, ground peanuts and bean sprouts over rice vermicelli, topped with peanuts and served with fish sauce.

Imperial rolls and pork over rice vermicelli, topped with peanuts.

Deep-fried rolls topped with peanuts.

Lettuce, ground peanuts and bean sprouts over rice vermicelli, topped with peanuts and served with fish sauce.

Stir-fried rice vermicelli with beef and white onions.

Imperial rolls and pork over rice vermicelli, topped with peanuts.

Pan-fried mixed vegetables and choice of meat.

Shrimp, bean sprouts, egg, peanuts and tamarind sauce.

Stir-fried with mixed vegetables over crispy egg noodles.

Garlic egg noodles with grilled shrimp.

Stir-fried with mixed vegetables over soft egg noodles.

Imperial rolls with salad.

Imperial rolls with salad.

Vietnamese-style grilled pork and salad.

Basil, eggplant and garlic.

Stewed beef and carrots served with French roll.

Cooked with coconut milk and yellow curry.

5-spices-flavor roasted chicken and salad.

Vietnamese-style grilled pork.

Shaken beef cube with garlic and onion.

Combination of chicken, prawns, sausage, mushrooms, bamboo shoots and onions with rice.

Choice of beef, pork, shrimp or chicken fried rice.

Vietnamese-style grilled beef and salad.

Stewed beef and carrots served with rice.

Stir-fried diced chicken with basil and string beans.

With mixed vegetable.

With mixed vegetable.

With mixed vegetable.

Imperial rolls with salad.

Basil, eggplant and garlic.

Basil, eggplant and garlic.

Special. Catfish cooked in clay pot, served with steamed rice.

With chicken and lemongrass over rice.

Stir-fried tofu and combination vegetables over crispy yellow noodles.

Tofu, bean sprouts, celery, pineapple, tomato and mushrooms in sweet and sour soup.

Stir-fried tofu and combination vegetables over soft yellow noodles.

Stir-fried tofu with lemongrass over rice.

Rice flour crepe with bean sprouts, mung beans and mushrooms. Served with lettuce and sauce.

Broccoli, celery, zucchini, bamboo shoots, cabbage and carrots over rice noodle soup.

Tofu with mixed vegetables over rice.

Curry eggplant with coconut milk over rice.

Tofu and vegetable fried rice.

Stir-fried tofu and mixed vegetables.

Grilled eggplant and green onion sauce over rice.

Tofu, bean sprouts, cabbage, lettuce and rick stick wrapped in rice paper. Served with sauce.

Stir-fried tofu and string beans over rice.

Shredded cabbage, carrot, celery, tofu and mint leaves mixed with sauce.

Deep-fried rolls stuffed with tofu, bean sprouts, carrots and cabbage. Served with lettuce and sauce.

Stir-fried eggplant, tofu and onion with rice.

Yellow curry tofu with coconut milk.