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Dry.
Dry.
Soup made from bean curd.
Seasend broth with filled wonton dumplings.
Soup with fishballs made from flaked fish.
Bite sized, breaded, and fried chicken.
Mollusk.
Savory folded flatbread.
Steamed dumpling.
Seasoned ground meat that has been wrapped in a casing.
8 pieces.
8 pieces.
Fried potatoes.
Fried sweet potatoes.
4 pieces.
Pastry made from rice flour and coated with sesame seeds.
Ball of seasoned meat.
Boiled until the yolk and whites become solid.
Crispy dough filled with minced vegetables.