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Grilled bell peppers, squash, mushrooms, onions, eggplant, and zucchini topped with feta cheese. Served on a bed of Romaine lettuce, with a side of hummus, cucumber yogurt salad, fresh tomatoes, and pita bread.
Slowly broiled mixture of beef, and lamb. Served on a bed of Romaine lettuce, with a side of hummus, cucumber yogurt salad, fresh tomatoes, and pita bread.
Seasoned with blend of spices, cooked slowly on a stand up rotisserie. Served on a bed of Romaine lettuce, with a side of hummus, cucumber yogurt salad, fresh tomatoes, and pita bread.
Marinated, and flame broiled beef. Served on a bed of Romaine lettuce, with a side of hummus, cucumber yogurt salad, fresh tomatoes, and pita bread.
Seasoned with blend of spices, cooked slowly on a stand up rotisserie. Served on a bed of Romaine lettuce, with a side of hummus, cucumber yogurt salad, fresh tomatoes, and pita bread.
Vegetarian deep fried balls with garbanzo beans, onions, and fresh parsley. Served on a bed of Romaine lettuce, with a side of hummus, cucumber yogurt salad, fresh tomatoes, and pita bread.
All kabobs lay over a bed of mediterranean yellow rice served with a side of cucumber yogurt sald, hummus, fresh tomatoes, and pita bread.
All kabobs lay over a bed of mediterranean yellow rice served with a side of cucumber yogurt sald, hummus, fresh tomatoes, and pita bread.
All kabobs lay over a bed of mediterranean yellow rice served with a side of cucumber yogurt sald, hummus, fresh tomatoes, and pita bread.
All kabobs lay over a bed of mediterranean yellow rice served with a side of cucumber yogurt sald, hummus, fresh tomatoes, and pita bread.
Grilled bell peppers, squash, mushrooms, onions, eggplant, and zucchini topped with feta cheese. With pita bread, garlic sauce, Romaine lettuce, fresh tomatoes, and tahini sauce.
Slowly broiled mixture of beef, and lamb marinated and wrapped in freshly baked pita bread. With pita bread, garlic sauce, Romaine lettuce, fresh tomatoes, and tahini sauce.
Slowly broiled white, and dark chicken wrapped in freshly baked pita braed. With pita bread, garlic sauce, Romaine lettuce, fresh tomatoes, and tahini sauce.
Slowly broiled tri tip wrapped in freshly baked pita bread. With pita bread, garlic sauce, Romaine lettuce, fresh tomatoes, and tahini sauce.
Slowly broiled pieces of leg, and thigh of lamb wrapped in freshly baked pita bread. With pita bread, garlic sauce, Romaine lettuce, fresh tomatoes, and tahini sauce.
Vegtarian deep fried balls, with garbanzo beans, onions, and fresh parsley. With pita bread, garlic sauce, Romaine lettuce, fresh tomatoes, and tahini sauce.
Tied baked, and tossed in a garlic butter glaze, then topped with fresh parmesan cheese.
Tahini topped with ligthly fried cauliflower, onion, lemon, parsley, and cumin.
Comes with chipotle ketchup.
Comes with garlic dipping sauce.
One piece.
Two pieces with tahina sauce..
Three pieces.
One skewer a la carte.
Comes with pita bread.
Comes with pita bread.
Comes with pita bread.
Comes with pita bread.
Romaine lettuce, tomato, Persian cucumbers, bell peppers, Kalamata olives, topped with feta cheese. Served with lemon olive dressing.
Mixed greens, and fruits of the season picked, served with a balsamic dressing.
Spinach, beets, walnuts, gorgonzola, served with a balsamic dressing.
Green hot sauce. Spicy.
2 oz.
2 oz.
Red hot sauce. Spicy.
4 oz.
Rich, sweet pastry of layer of phyllo pastry filled with chopped nuts.
Marinara, spinach, fresh tomatoes, sweet jalapenos, mushrooms, and tri tip.
Garlic sauce, mushrooms, onions, artichoke hearts with marinated chicken shawarma.
Pesto sauce, spinach, onions, fresh tomatoes, artichoke hearts, and feta cheese.
BBQ sauce, pineapple, jalapeno, chicken, topped with cilantro.
Marinara sauce, Canadian bacon, pepperoni, mushrooms, onions, green peppers, olives, and sausage.
Garlic sauce, and gyro, sun dried tomatoes, spinach, and chopped garlic.