Salted boiled green soy beans.

Deep-fried mushrooms stuffed with spicy tuna and ponzu sauce. Topped with scallion and masago. Sauced with unagi sauce, sriracha, and spicy mayo.

Fresh oysters on half-shell. Topped with scallion and masago. Sauced with siracha and ponzu. Served with a lemon slice.

6 slices of raw fish (2 salmon, 2 tuna, 2 white fish).

Deep-fried beef and veggie potstickers. Served with gyoza sauce.

"Ah-Ge Dah-Shi". Deep-fried tofu squares. Topped with ginger paste and bonito flakes. Served with tempura sauce.

Deep-fried Japanese-style chicken nuggets. Served with Katsu sauce and a lemon slice.

9 pieces of deep-fried breaded vegetable mix (sweet potato, carrot, mushroom, broccoli, zucchini, onion). Served with tempura sauce.

11 pieces of deep-fried breaded shrimp (2 pieces) and vegetable mix (sweet potato, carrot, mushroom, broccoli, zucchini, onion). Served with tempura sauce.

4 pieces of deep-fried breaded prawns. Served with tempura sauce.

Deep-fried breaded oysters. Served with ponzu sauce and a lemon slice.

Deep-fried breaded soft shell crabs. Served with ponzu sauce and a lemon slice.

Deep-fried breaded squid. Served with ponzu sauce and a lemon slice.

Oven-baked mussels. Topped with masago and scallion. Sauced with unagi sauce.

Deep-fried octopus balls. Topped with bonito flakes and unagi sauce.

Lightly salted charbroiled salmon collar. Served with ponzu sauce and a lemon slice.

Lightly salted charbroiled hamachi collar. Served with ponzu sauce and a lemon slice.

Deep-Fried Seasoned Potato Strips

Lettuce with carrot strips. Served with sesame and miso dressing.

Seaweed salad. Topped with sesame seeds.

Sliced cucumber. Topped with ebi, tako, and sesame seeds. Sauced with mirin sauce.

Spring mix salad mixed with chopped salmon, tuna, and hamachi. Topped with seaweed salad and sesame seeds. Sauced with customer's choice of spicy or not-spicy house sauce.

Japanese soup made of miso powder and hondashi powder. Served with tofu and seaweed.

Rice seasoned with mirin.

Deep-fried vegetarian spring roll.

Deep-fried mixed vegetables (11 pieces = mushroom, carrot, sweet potato, broccoli, zucchini, onion) with tempura sauce. Served with miso soup, salad, and steamed rice. Customer may choose vegetables at no extra cost.

Deep-fried shrimp (4 pieces) and mixed vegetables (9 pieces = mushroom, carrot, sweet potato, broccoli, zucchini, onion) with tempura sauce. Served with miso soup, salad, and steamed rice. Customer may choose vegetables at no extra cost.

Deep-fried shrimp (6 pieces) with tempura sauce. Served with miso soup, salad, and steamed rice.

Deep-fried pork cutlets over cabbage bed with Katsu sauce. Served with miso soup, salad, and steamed rice.

Deep-fried chicken over cabbage bed with katsu sauce. Served with miso soup, salad, and steamed rice.

Grilled boneless chicken over steamed rice with teriyaki sauce and sesame seeds. Served with miso soup and salad.

Grilled boneless chicken over steamed rice with spicy teriyaki sauce and sesame seeds. Served with miso soup and salad.

Deep-fried pork scrambled with eggs and onions with sesame seeds over steamed rice. Served with miso soup and salad.

Simmered chicken scrambled with eggs and onions with sesame seeds over steamed rice. Served with miso soup and salad.

Broiled eel over steamed rice with kaiware and oshinko and sesame seeds. Served with miso soup and salad.

Aka tonkatsu ramen deluxe. Ramen noodles in pork-based broth with 3 pieces chashu (BBQ pork), fish cake, bamboo, half hard-boiled egg, corn, cabbage, seaweed, green onions, gyoza, and chicken karrage. Served with salad.

Ramen noodles in pork-based broth with 2 pieces chashu (BBQ pork), fish cake, bamboo, half hard-boiled egg, corn, cabbage, seaweed, and green onions. Served with salad.

Ramen noodles in miso-based broth with 2 pieces chashu (BBQ pork), fish cake, bamboo, half hard-boiled egg, corn, cabbage, seaweed, and green onions. Served with salad.

Ramen noodles in soy-based broth with 2 pieces chashu (BBQ pork), fish cake, bamboo, half hard-boiled egg, corn, cabbage, seaweed, and green onions. Served with salad.

Ramen noodles in pork-based broth with spicy kimchi veggies, 2 pieces chashu (BBQ pork), fish cake, bamboo, half hard-boiled egg, corn, cabbage, and green onions. Served with salad.

5 pieces. Chef-choice nigiri and california roll. Served with miso soup and salad.

5 pieces. Chef-choice nigiri, spicy tuna roll, and 3 pieces salmon sashimi. Served with miso soup and salad.

Chef-choice variety of sashimi over sushi rice. Served with miso soup and salad.

Alaska roll, spicy tuna roll, and shrimp tempura roll. Served with miso soup and salad.

Chef-choice variety of chopped sashimi over spring mix, steamed rice, wakame, and cabbage topped with masago and a quail egg. Served with miso soup and korean spicy sauce on the side. Steamed rice is on the side for to-go's only.

Comes with sushi rice topped with imitation crab, avocado, wakame, sesame seeds, masago, and chopped salmon, tuna, and hamachi. Sauced with customer's choice of spicy or not-spicy house sauce. Customer has the option to add spring mix salad or replace the rice with spring mix salad. Not served with any soup or salad.

12 pieces chef-choice sliced sashimi. Served with miso soup, salad, and steamed rice.

16 pieces chef-choice sliced sashimi. Served with miso soup, salad, and steamed rice.

12 pieces customer-choice sashimi (no uni and no ama-ebi). Served with miso soup, salad, and steamed rice.

5 pieces chef-choice nigiri and california roll and alaska roll. Served with miso soup and salad.

7 pieces chef-choice nigiri, spicy tuna roll, 3 pieces salmon sashimi, and 3 pieces tuna sashimi. Served with miso soup and salad.

12 pieces chef-choice nigiri. Served with miso soup and salad.

Chef-choice variety of sashimi over sushi rice. Served with miso soup and salad.

Chef-choice variety of chopped sashimi over spring mix, steamed rice, wakame, and cabbage topped with masago and a quail egg. Served with miso soup and korean spicy sauce on the side. Steamed rice is on the side for to-go's only.

Comes with sushi rice topped with imitation crab, avocado, wakame, sesame seeds, masago, and chopped salmon, tuna, and hamachi. Sauced with customer's choice of spicy or not-spicy house sauce. Customer has the option to add spring mix salad or replace the rice with spring mix salad. Not served with any soup or salad.

14 pieces chef-choice sliced sashimi. Served with miso soup, salad, and steamed rice.

18 pieces chef-choice sliced sashimi. Served with miso soup, salad, and steamed rice.

14 pieces customer-choice sashimi (No uni and no AMA-ebi). Served with miso soup, salad, and steamed rice.

Sweet shrimp, sushi rice, masago, deep-fried shrimp head.

Shrimp, sushi rice.

Hamachi, sushi rice.

Surf clam, sushi rice.

Japanese hokkaido scallop, sushi rice.

Squid, sushi rice.

Ikura (big fish eggs), sushi rice, seaweed.

Bean curd pouch, sushi rice.

Tuna, sushi rice.

Saba mackerel, sushi rice.

Salmon, sushi rice.

Salmon, dill flakes, sushi rice.

White tuna, garlic paste, scallion, sushi rice.

Masago (small fish eggs), sushi rice, seaweed.

Egg, sushi rice, seaweed.

Octopus, sushi rice, seaweed.

Broiled eel, sushi rice, sesame seeds, seaweed, unagi sauce.

Unagi, avo, hamachi, sushi rice, seaweed, sesame seeds.

Salmon skin, cucumber, avocado, yamagobo, scallion, bonito flakes, sushi rice, seaweed, unagi sauce.

Spicy tuna, cucumber, sushi rice, seaweed, sesame seeds.

Crab, avo, sushi rice, seaweed, sesame seeds.

Unagi, crab, avocado, sushi rice, seaweed, sesame seeds, unagi sauce.

Spicy scallop, avocado, sushi rice, seaweed, masago, spicy mayo sauce, sesame seeds.

Spicy salmon, avocado, cucumber, sushi rice, seaweed, sesame seeds.

Spicy hamachi, avocado, sushi rice, seaweed, masago, scallion, spicy mayo sauce, sesame seeds.

Shrimp tempura, avocado, cucumber, crab, sushi rice, seaweed, sesame seeds.

Unagi, avocado, sushi rice, seaweed, sesame seeds, unagi sauce.

Tuna, avocado, sushi rice, seaweed, sesame seeds.

Salmon, avocado, sushi rice, seaweed, sesame seeds.

half Lemonade and half Iced Tea

Must be 21 to purchase. large

Must be 21 to purchase. Small.

Must be 21 to purchase. Large.

Must be 21 to purchase. Small.

Must be 21 to purchase. Large.

Must be 21 to purchase. Small.

Must be 21 to purchase. Large.

Must be 21 to purchase. Small.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase. Fruit flavors.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.