Flourishing Garden
(408) 288-8868

We make ordering easy.

Chef's Recomendations
- M1. Whole Roasted Squab $17.95
- M2. Steamed Bean Curd with Shrimp $16.95
- M3. Peking Duck $16.95+
- M4. Half Steamed Yellow Chicken $14.95
- M5. Sauteed Clams with Basil Leaves $16.95
- M6. Honey Crispy Walnut Prawns $15.95
- M8. Minced Seafood in Lettuce Cups $18.95
- M9. Flounder Fillet, Fried Soft Tofu $15.50
  
  Served in hot clay pot.
- M10. Special Seafood Fried Rice $10.95
- M11. Beef Stew with Black Bean Sauce $17.95
  
  Served in a sizzling platter.
- M12. Sauteed Beef and Mixed Mushrooms with Black Pepper Sauce $15.50

Vegetarian's Low Calorie Recommendations
- V1. Tender Greens in Scallop Broth $11.95
- V2. Tender Greens with Black Mushroom $12.95
- V3. Chinese Broccoli with Oyster Sauce $10.95
- V4. String Bean with Garlic Sauce $10.95
  
  Hot.
- V5. Sauteed Chinese Tender Greens $10.95
- V6. Eggplant with Spicy Garlic Sauce $10.95
  
  Hot.
- V7. Braised Bean Curd $12.95
- V8. Mu Shu Vegetables $11.95
- V9. Mixed Vegetables Deluxe $12.95
- V10. Snow Peas with Water Chestnuts $12.95
- V11. Salt and Pepper Deep Fried Tofu $12.95
- V12. Ma Po Bean Curd $12.95
  
  Spicy.

Beverages
- T1. Soft Drinks $2.00
- T1. Ice Tea $2.00
- T2. French Ice Coffee with Milk $4.00
- T3. Lemonade $3.50
- T4. Fresh Orange Juice $4.00
- T7. Bottled Water $1.50

Clay Pot, Sizzling Platter
- C1. Sizzling Hot Pepper Steak $14.95
- C2. Sizzling Hot Pepper Tender Rib Steak $14.95
- C3. Sizzling Chicken with Black Bean Sauce $13.95
- C4. Sizzling Scallops $18.95
- C5. Sizzling Seafood Combination $16.95
- C6. Sizzling Sauteed Shrimp $14.95
- C7. Seafood Combination in Clay Pot $14.95
- C8. Chinese Style Beef Stew Pot $12.95
- C9. Assorted Vegetables Bean Curd Pot $12.95
- C10. Tofu with Assorted Meat Clay Pot $12.95
- C11. Salted Fish, Chicken, and Tofu Clay Pot $13.95
- C12. Braised Rock Cod in Clay Pot $14.95

Soups
- S1. Hot and Sour Soup $10.50
  
  Add seafood for an additional charge.
- S2. BBQ Pork Wonton Soup $10.50
- S3. Wor Wonton Soup $12.50
- S4. Minced Beef Soup with Egg White and Cilantro $12.50
- S5. Asparagus and Crab Meat Soup $15.95
- S6. Fish Maw Soup with Crab Meat $16.95
- S7. Sizzling Rice Seafood Soup $12.50
- S8. Shredded Duck with Vegetable Soup $12.95
- S9. Seafood with Bean Curd Soup $12.95

Rice and Noodles

Pan-fried noodle for an additional charge.
- R1. Egg White Seafood Fried Rice $14.95
- R2. Seafood Pineapple Fried Rice $12.95
- R3. Two Treasure Fried Rice $14.95
- R4. House Special Fried Rice $14.95
- R5. Yang Chow Fried Rice $12.95
- R6. Shrimp Fried Rice $14.95
- R7. Pork Fried Rice $11.95
- R8. Chicken Fried Rice $11.95
- R9. Diced Chicken and Salted Fish Fried Rice $14.95
- R10. Steamed Rice $1.50
- R11. House Special Chow Mein $14.95
- R12. Shrimp Chow Mein $12.95
- R13. Chicken Chow Mein $11.95
- R14. Beef Chow Mein $12.95
- R15. Mixed Vegetables Chow Mein $11.95
- R16. Chow Fun Singapore Style $12.95
  
  Rice noodle.
- R17. Beef Chow Fun $12.95
  
  Dry or sauce.
- R18. House Chow Fun $14.95
  
  Dry or sauce.
- R19. Sing Chow Fried Rice Noodles $12.95
- R20. Pan Fried Noodles with Beef in Black Pepper Sauce $12.95
- R21. Pan Fried Noodles with Seafood $14.95
- R22. Fried Vermicelli Singapore Style $12.95
  
  Curry.
- R23. Fried Vermicelli with Shredded Pork and Mushroom $12.95

Appetizers
- A1. Chinese Chicken Salad $11.95
- A2. Six Pot Stickers $9.95
- A3. Deep Fried Squid $12.50
- A4. Three Egg Rolls $5.50
- A5. Eight Golden Fried Shrimp $11.95
- A6. Eight Coconut Prawns $11.95
- A7. Six Minced Chicken with Lettuce $14.95
- A8. Six Crepe Mu Shu Pork $11.95
- A8. Six Crepe Mu Shu Chicken $11.95

Fish and Squid
- F1. Salt and Pepper Fish Fillet $14.95
- F2. Whole Steamed Fish with Black Bean Sauce $30.95
- F5. Salt and Pepper Squid $17.95
- F6. Squid with Seasonal Vegetable $17.95
- F7. Sauteed Squid with Black Bean Sauce $14.95
- F8. Sauteed Flounder Filet with Chinese Broccoli $14.95
- F9. Sauteed Flounder Fillet $16.50
- F10. Salt and Pepper Flounder Fillet $16.50

Prawns and Scallops
- L1. Shrimps with Seasonal Vegetable $15.95
- L2. Kung Pao Shrimps $15.95
  
  Hot.
- L3. Shrimps with Snow Peas $15.95
- L4. Salt and Peppper Prawns $15.95
  
  In shell.
- L5. Sauteed Prawns and Snow Peas In XO Sauce $17.95
  
  Spicy.
- L6. Honey Crispy Walnut Prawns $16.95
- L7. Scallop with Seasonal Vegetable $18.95
- L8. Sauteed Shrimp and Scallop with Sweet Peas $18.95
- L9. Sauteed Shrimp Szechuan Style $15.95

Clams and Oysters
- Q1. Clams with Basil and Black Bean Sauce $16.95
- Q2. Clams with Ginger and Scallions $16.95
- Q3. Clams with Black Bean Sauce $16.95
- Q4. Six Oysters with Black Bean Sauce $15.95
- Q5. Six Oysters with Ginger and Scallion $15.95

Pork and Beef
- B1. House Special Szechuan Pork Chop $15.95
- B2. Sweet and Sour Pork $14.95
- B3. Peking Style Pork Chop $14.95
- B4. Salt and Pepper Pork Chop $14.95
- B5. Mongolian Beef $14.95
  
  Spicy.
- B6. Seasonal Vegetables with Beef $14.95
- B7. XO Sauteed Beef with XO Sauce $16.95
- B8. Beef with Snow Peas $16.95
- B9. Sauteed Beef Fillet with XO Sauce $16.95
- B10. Beef with Broccoli $14.95
  
  Chinese, American.
- B11. Eggplant with Minced Pork in Garlic Sauce $14.95
- B12. Szechuan Tofu with Minced Pork $14.95
- B13. Beef Black Bean Sauce and Green Peppers $14.95

Poultry
- P1. Hot General Chicken $13.95
- P2. Chicken with Black Bean Sauce $13.95
- P3. Kung Pao Chicken $13.95
- P4. Orange Chicken $13.95
- P5. Hot Curry Chicken $13.95
- P6. Chicken with Tender Greens $13.95
- P7. Chicken with Broccoli $13.95
- P8. Half Flourishing Crispy Fried Chicken $28.95
- P9. Crispy Peking Duck $16.95+
- P10. Half Roasted Duck $15.95
- P11. Whole Golden Braised Squab $15.95
- P12. Minced Duck with Lettuce Cup $15.95
- P13. Two Fried Crispy Quail $13.95
- P14. Minced Squab Meat with Lettuce $18.95

Lunch Rice Plates

Served over rice.
- L1. Vegetable Deluxe $9.25
- L2. Eggplant with Hot Garlic Sauce $9.25
  
  Spicy.
- L3. Sweet and Sour Pork $9.25
- L4. Szechuan Chicken $9.25
  
  Spicy.
- L5. General Chicken $9.50
  
  Spicy.
- L6. Kung Pao Chicken $9.25
  
  Spicy.
- L7. Tomato Chicken $9.50
- L8. Tofu Chicken $9.95
- L9. Chicken Black Bean Sauce $9.50
- L10. Chicken with Tender Green $9.50
- L11. Mixed Vegetable Chicken $9.50
- L12. Szechuan Beef $9.50
  
  Spicy.
- L13. Chinese Broccoli Chicken $9.50
- L13. American Broccoli Chicken $9.50
- L14. Broccoli Beef $9.95
- L15. Tofu Beef $9.95
- L16. Mongolian Beef $9.95
  
  Spicy.
- L17. Ginger and Green Onion Beef $9.95
- L18. Beef with Black Bean Sauce $9.95
- L19. Runny Eggs with Beef $9.95
- L20. Shrimp with Vegetables $11.95
- L21. Fish Fillet with Black Bean Sauce $10.95
- L22. Shrimp with Lobster Sauce $11.95
- L23. Mixed Seafood $12.95
- L24. Kung Pao Shrimp $11.95
  
  Spicy.
- L25. Prawns in Spicy Szechuan Sauce $11.95
  
  Spicy.

Dim Sum

Add tea for an additional charge.
- D1. Egg Custard Pie $3.00+
- D2. White Layered Sponge Cake $3.00+
- D3. Sesame Seed Balls $3.75
- D4. Baked Sweetened Cream Bun $3.00+
- D5. Baked BBQ Pork Bun $3.00+
- D6. Steamed Egg Yolk Bun $4.50
- D7. Steamed BBQ Pork Bun $4.50
- D8. Turnip Cakes $3.00+
- D9. Pan Fried Taro Cake $3.00+
- D10. Beef Tripe $6.00
- D11. Pork Dumplings with Quail Egg $5.00
- D12. Chicken Shumai $5.00
- D13. Beef Honeycomb Tripe $5.00
- D14. Deep Fried Meat Turnover $5.00
- D15. Spareribs with Black Bean Sauce $5.00
- D16. Shrimp Dumpling with Parsley $5.00
- D17. Shrimp and Pork Dumpling $5.00
- D18. Shrimp Chives Dumpling $5.00
- D19. Crispy Taro $5.00
- D20. Bean Curd Skin Roll with Pork $5.00
- D21. Steamed Shrimp Dumpling $5.00
  
  Har glow.
- D22. Pork Dumpling $5.00
  
  Shumai.
- D23. Shrimp Spinach Dumplings $5.00
- D24. Chicken Feet with Black Bean Sauce $5.00
- D25. Stuffed Shrimp in Bean Curd Sheet $6.25
- D26. Glutinous Rice with Ground Pork Wrapped in Lotus Leaf $6.25
  
  Wrapped in lotus leaf
- D27. Rice Noodle Roll with Broccoli $3.00+
- D28. Fried Shrimp Ball $6.25
- D29. Stuffed Tofu with Shrimp $6.25
- D30. Crispy Shrimp Turnover $6.25
- D31. Rice Noodle Roll with Shrimp $3.00+
- D32. Preserved Egg and Pork Congee $8.25
- D33. Stuffed Eggplant with Shrimp $6.25
- D34. Rice Noodle Roll with Beef $3.00+
- D35. Stuffed Shrimp with Shitake Mushroom $6.25
- D36. Pan Fried Chive Dumpling $3.00+
- D37. Stuffed Bell Pepper with Shrimp $6.25
- D38. Crispy Shrimp Rolls $6.25
- D39. Mixed Beef Tripe $7.25
- D40. Preserved Roasted Feet $8.25
- D41. Chinese Broccoli with Oyster Sauce $3.00+
- D42. Clams with Black Bean Sauce $3.00+
- D43. Deep Fried Prawn with Tail $3.00+
- D44. Shrimp with Sugar Cane $3.00+
- D45. Salt and Pepper Fillet Fish $3.00+
- D46. Salt and Pepper Squid $3.00+
- D47. Honey Walnut Prawns $3.00+
  
  8 pieces.
- D48. Crispy Fried Tofu
- D49. Breaded Butterfly Shrimp $5.00
  
  4 pieces of breaded butterfly shrimp
- D50. Steamed Taro Bun $4.50
  
  Steamed bun with taro paste inside
- D51. Plain Steamed Taro Bun $4.00
  
  Plain bun, no filling, with a hint of taro

Special Food

Off menu items
- Half Roast Duck $21.50
  
  Includes six buns, scallions, hoisin sauce

Menu for Flourishing Garden provided by Allmenus.com

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Flourishing Garden