Crispy wings tossed in house special sauce with fresh basil leaves.

Soybeans tossed in house special sauce.

House-made crispy radish cake, egg and green onions.

Thinly cut fries smothered in parmesan cheese and house aioli sauce, topped w- parsley.

Shrimps coated with crispy panko crumbs make tastiest deep-fried. Served with cocktail sauce.

Shredded tofu, salted radish, egg, enoki mushroomand basil, topped with sesame seeds served over crisped rice.

Crispy wings tossed in house BBQ sauce topped with sesame seeds.

Sweet potato fries tossed in paprika and salt.

Crispy wings tossed in lemon-lime sauce with salt and black pepper.

Crispy wings tossed in lemon-lime sause w- salt and black pepper.

Egg rolls made with whole shrimps and strings of green onion. Served with chili sweet sauce.

Crispy wings tossed in special garlic butter sauce with parmesan cheese.

Vietnamese-style egg rolls with pork, shrimps, and vegetables. Served with sweet chili sauce.

Shredded chicken marinated in a special house sauce, egg, enoki mushrooms and basil, topped w- sesame seeds and sriracha served over crisped rice.

Deep-fried sweet corn, shrimp, and green onions.

Shredded flossy chicken, egg, enoki mushrooms, and basil. Topped with sesame seeds and sriracha over crispy rice.

Seared pork belly, egg, enoki mushrooms, and basil. Topped with homemade sauce, sesame seeds, and sriracha over crispy rice.

Seared pork belly, egg, enoki mushrooms and basil, topped w- mam ruoc sauce and sesame seeds served over crisped rice.

Fries smothered in parmesan cheese topped with parsley and house aioli sauce on the side.

Shredded tofu, salted radish, egg, enoki mushroom, and basil, topped with sesame seeds served over crisped rice.

Slow-cooked premium prime rib in lemongrass beef broth served with napa cabbage and mint leaves.

Spicy. Rice fried with kimchi, spam, and green onions. Topped with mozzarella cheese and fried egg with sesame seeds.

All-day stewed pork bone with shrimp paste, daikon, Asian herbs, dates, cilantro and green onions served with ramen noodles on the side.

Spicy. Napa cabbage, spinach, beef meatballs, shrimp paste, basil leaves, sliced beef, and egg noodles in Taiwanese style broth.

Clams, shrimp, salmon and fish cake in sate' broth served with slim egg noodles sate' broth contains lemongrass, red beans, and spices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food-borne illness.

Napa cabbage, spinach, soft tofu, fried tofu, long rice cake, salted radish, kamaboko fish cake, corn, green onions and flat rice noodles in veggie broth.

Celery leaves, bean sprouts, Vietnamese coriander, tomatoes, pineapples, okra, red peppers, taro stem vegetable, catfish steak, and vermicelli noodles.

Napa cabbage, spinach, taro, potatoes, carrots, corn, fried tofu, chicken breast and udon noodles in a house curry broth.

Spicy. Our signature prime rib, cabbage, shrimp paste, beef shank, Vietnamese ham, pork belly, onions, mint, and coriander leaves, vermicelli noodles in hue style broth.

Beef tripe, pork tongue, pork ear beef liver, coconut milk, coriander leaves and instant ramen in special pork stew.

Spicy. Napa cabbage, spinach, long rice cake, fish cake, kamaboko fish cake, fish balls with roe, kimchi, soft tofu, corn, spam, Vienna sausage, sliced pork belly, and udon noodles in Korean style broth.

Spicy. Napa cabbage, spinach, shrimp, straw mushrooms, soft tofu, squid rings, fish, fish balls with roe, fish cake, kamaboko fish cake, imitation crab, green onions and vermicelli noodles in Thai style broth.

Spicy. Napa cabbage, spinach, straw mushrooms, corn, long rice cake, fish cake, kamaboko fish cake, fish balls with roe, imitation crab, squid rings, octopus, fish, and udon noodles in house special broth.

Homemade bun bo hue: slow-cooked lemongrass beef broth with prime rib, beef tendon, shank, Vietnamese ham, and pork belly served with napa cabbage, mint and coriander leaves.

Please be advised: this dish contains peanuts. Thinly sliced beef sate' over flat rice noodles, beansprouts, cilantro, and basil served with rice crackers homemade sate' paste contains ground pork, peanut butter, lemongrass, and hot chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food-borne illness.

Tendon meatballs and thin-sliced prime beef in sate' broth served with slim egg noodles sate' broth contains lemongrass, red beans, spices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food-borne illness.

Sliced premium beef served with garlic noodles and sizzle basics.

Sliced prime beef with house sauce, steamed rice and sizzle basics.

Seared premium sirloin steak and sizzle basics. Served with steamed rice on the side.

House grilled short rib steamed rice and sizzle basics.

Seared shrimp served with garlic noodles and sizzle basics.

Seared shrimp in house Thai sauce and sizzle basics served over flat rice noodles.

Seared salmon steak and sizzle basics. Served with steam red rice on the side.

Seared pork belly with house sauce steamed rice and sizzle basic.

Braised tofu with black pepper and enoki mushrooms steamed rice and sizzle basics.

Homemade salted radish with seared tofu. Served with steamed rice and sizzle basics.

Chicken breast with house curry sauce. Served with steamed rice and sizzle basics.

Spam, corn, and seaweed served with steamed rice. Topped with sesame seeds and an egg.

Fresh mango served with sweet sticky rice topped with sesame seeds and coconut sauce on a sizzle plate.

Five fried golden banana wontons served with a scoop of vanilla ice cream.