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  • Loroco Salvadorian

Loroco Salvadorian

(408) 600-9061

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  • 2180 Monterey Road, San Jose, CA 95112
  • No cuisines specified

  • Loroco Salvadorian

  • (408) 600-9061
  • Menu
  • Salvadorian Breakfast
    • Scrambled $9.50

      Two scrambled eggs, peppers, tomatoes, onions, fried plantain, beans, queso fresco, crema salvadoreña.

    • Huevos Rancheros $11.25

      Two eggs, casamiento, queso fresco, friend plantain, crema salvadoreña.

    • Plantain $8.25

      Fried plantain, crema salvadoreña, refried red beans, queso fresco.

    • Breakfast Burrito $7.00

      Ham, chorizo, bacon, egg, cheese, potatoes, sour cream, pico de gallo.

    • Platono Fritos $3.00

      Whole, fried plantain served with condensed milk or crema salvadoreña.

    • Tamale de Pollo (A La Carte) $4.00

    • #3. Two Egg Scrambled $9.50

      Served with corn tortillas. With loroco, peppers, onions, casamiento, platanos fritos.

    • Tamal de Elote $3.50

      Salvadorian sweet corn tamale, cream salvadorena.

    • #2. Huevos Rancheros, Casamiento $9.50

      Served with corn tortillas. Queso fresco, fried plantain, cream salvadorena.

    • #4. Fried Plantain $7.50

      Served with corn tortillas. Crema salvadorena, re-fried red beans, queso fresco.

    • #1. Two Scrambled Eggs, Peppers $8.50

      Served with corn tortillas. Tomatoes, onions, fried plantain, beans, queso fresco, crema salvadorena.

  • Salvadorian Specialties
    Breakfast
    • Homemade Pupusa $3.75

      Traditional Salvadorian corn tortilla with filling served with curtido.

    • Pupusa Duo $11.00

      Two homemade pupusas, rice, beans, curtido.

    • Pollo Guisado $12.75

      Traditional chicken stew with carrots and potatoes served with Salvadorian rice and corn tortilla.

    • Bistec Salvadoreno $13.95

      Steak topped with tomatoes, onions and peppers served with beans and rice.

    • Caldo De Gallina $14.25

      Traditional chicken soup with chayote, celery, carrots, zucchini, mint, and cilantro served with a side of grilled chicken.

    • Yuca Frita $7.75

      Fried yucca root, crispy chicharrón with homemade tomato sauce and cabbage.

  • Taqueria
    • Papusa Guarache $7.00

      Jalapeño and cheese pupusa topped with refried beans, Asada, queso fresco, cream, lettuce, and avocado.

    • Super Taco $3.25

      Choice of meat with cheese, avocado, sour cream, pico de gallo, cilantro, onions, radish, salsa.

    • Super Burrito $6.00

      Choice of meat, casamiento, cheese, cilantro, avocado, and sour cream.

    • Super Quesadilla $9.50

      Choice of meat with cheese, avocado, sour cream, pico de gallo.

    • Quesadilla $4.50

      With sour cream.

    • Taco $1.75

      Choice of meat with cilantro, onions, radish, salsa.

    • Ceviche de Pescado $5.00

      Served raw. Basa, lime, tomato, cucumber, cilantro, red onions, carrots on a crispy tostada.

    • Burrito (Veggie) $6.00

      Casamiento, cheese, cilantro, avocado and sour cream.

    • Burrito $8.50

      Choice of meat, casamiento, cheese, cilantro, avocado and sour cream.

  • Lunch Combos
    • #2. Pollo Guisado $10.00

      Traditional chicken stew with carrots and potatoes, Salvadorian rice and corn tortilla.

    • #1. Pupusa Duo $10.00

      2 pupusas, choose filling, rice, beans, curtido, aguas fresca.

    • #3. Bistec Salvadoreno $10.00

      Steak topped with tomatoes, onions and peppers, Salvadorian rice.

  • Pupusas
    Traditional Salvadorian corn tortilla with filling served w/ curtido (pickled cabbage).
    • Carne Asada & Cheese $4.50

    • Bean & Cheese $3.50

    • Chicharron (Ground Pork) & Cheese $3.50

    • Pollo & Cheese $4.50

    • Pollo, Beans & Cheese $4.50

    • Loroco & Cheese $3.50

    • Chorizo Salvadoreno $3.50

    • Revuelta $3.50

      Bean, jalapeno and chicharron.

    • Pollo, Spinach, Cheese $4.50

    • Zucchini, Jalapeno & Cheese $3.50

    • Carne Asada, Chicharron & Cheese $4.50

  • Entrees
    All dishes and sauces made with home-made ingredients.
    • Bistec Salvadoreno $12.50

      Steak topped with tomatoes, onions and peppers served with beans and rice.

    • Caldo de Gallina $12.50

      Thurs and sat only. Traditional chicken soup with chayote, celery, carrots, zucchini, mint and cilantro served with a side of grilled chicken.

    • Ruth's Chicken Salad $8.50

      Grilled chicken breast, romaine lettuce, spinach, tomato, onion, cheese, tortilla chips, cilantro, dried cranberries, cucumber, chipotle lime dressing.

    • Caldo de Res $13.50

      Beef stew with sliced plantain, corn, yuca, chayote, carrots, cilantro, onions, cabbage, celery in a beef and tomato broth.

    • Yuca Frita $7.50

      Fried yuca root, crispy chicharron with home-made tomato sauce and cabbage.

    • Pollo Guisado $11.50

      Traditional chicken stew with carrots and potatoes served with Salvadorian rice and corn tortilla.

Menu for Loroco Salvadorian provided by Allmenus.com

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