Avocado, cucumber, pickled onions, multigrain toast.

Melons, berries, Greek yogurt, honey, banana walnut bread.

Berries, banana, slivered almonds, flax seed.

3 glaum ranch eggs, your choice of 3 toppings, onions, peppers, tomato, avocado, mushroom, ham, smoked salmon, bacon, cheddar, swiss, asiago, toast.

Macadamia nuts, banana, Vermont maple syrup.

Berry compote, Chantilly, Vermont maple syrup.

Flat iron steak, 2 glaum ranch eggs any style.

2 glaum ranch eggs any style, house potatoes, choice of toast and hot side.

Over easy glaum ranch eggs, charred tomato salsa, tortilla, queso cotija, sour cream, guacamole, black beans.

Glaum ranch eggs, avocado, mushrooms, sundried tomatoes, basil, house potatoes.

2 soft poached glaum ranch eggs, Canadian bacon, hollandaise, served on an English muffin.

Vermont maple syrup.

Local Dungeness crab, jalapeno aioli, sriracha aioli, pickled pineapple.

Napa chardonnay poached pears, treviso, Napa pomegranate, lemon zabaglione.

Organic greens, baby fennel, charred spring onion, vinaigrette.

Split romaine hearts, housemade brioche crouton, boquerones, 24 Month aged parmigiano reggiano, crisped lemon.

Riverdog farm green garlic, vermicelli, fava beans, English peas, toybox carrots, spring onion.

Seasonal vegetables, house brewed ponzu.

Broiled salmon, house brioche bun, lemon and fennel slaw, avocado mousse.

House smoked brisket, wild arugula, tomato, burrata, fig balsamic reduction.

Spring vegetables, pickled mustard seed, vegan Demi-Glace.

Farro, quinoa, wild rice, goji berry, organic baby carrots, hazelnut, pickled gizdich ranch apple, fig balsamic vinegar.

Smoked chicken, sundried tomato, delta asparagus, ricotta salata.

Fontina cheese, housemade thousand island, butter leaf lettuce, tomato, brioche bun.

Mole, black bean puree, sauteed fava leaves, roast toybox peppers.

Ile de France brie, grilled apple, pea shoots, sourdough.

Shaved fennel, charred spring onion, lemon vinaigrette.

Amaretto crust, brandied cherries.

Dark chocolate marquis, passion fruit puree.

Orange, grapefruit, Fairmont signature blend.