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Mori Kitchen
Deep fried baby octopus.
Deep fried tofu with homemade ponzu sauce.
Marinated and braised pork belly; Japanese style char siu.
Japanese style deep fried chicken.
Korean style fried chicken tossed in spicy garlic sauce
Deep fried curry flavored potato patties.
Steamed green soybeans with salt.
Pan fried pork potstickers.
Deep fried squid legs.
Tofu topped with a stir fry of pork and kimchi.
Steamed green soybeans with a spicy garlic soy sauce.
Bamboo shoots seasoned with spicy red peppers.
Japanese ball shaped snack filled with minced octopus.
Japanese style pancake consisting of cabbage, pork, green onion, egg and ginger.
Green salad with sesame specialty sauce.
Japanese style seasoned seaweed salad.
Tofu salad with carpaccio sauce.
Tomato salad with carpaccio sauce.
Vegetarian Soup with Green onion, Bamboo Shoots, Kikurage Mushroom, Mungbean Sprout, Spanish, Corn, Tofu, Nori Seaweed.
Includes corn and shredded chili pepper as garnish.
Includes nori seaweed.
Includes nori seaweed.
Includes nori seaweed and spicy pork belly.
Topped Kimchi Shoyu Ramen in a pork bone broth with green onion, bamboo shoots, kikurage mushroom, mung bean sprouts, half of a full boiled egg, and chashu.
With homemade rayu sauce and ichimi.
Includes mung bean sprouts.
With homemade rayu sauce, ichimi, mung bean sprouts.
Mild spicy.
Vegetarian. Udon with curry.
Udon with curry and marinated beef.
Plain udon with marinated beef.
Udon with deep fried squid leg.
Udon with curry and deep fried squid legs.
Udon with curry and deep fried chicken.
Plain udon with seasoned fried tofu.
Hot dashi broth seaweed, fish cake, green onion, and tempura flakes.
Plain udon with shrimp tempura.
Rice bowl with chopped chashu pork.
Rice bowl with chashu chicken.
Rice bowl with curry.
Rice bowl with thinly sliced beef, marinated with BBQ sauce.
Rice bowl with kimchi and pork rayu.
Rice bowl with spicy pork.
Chicken filet cutlet.
Fish cutlet.
Pork tenderloin cutlet.
Hirekatsu (two pieces), fish katsu (two pieces), croquette (one piece), fried shrimp (two pieces).
Pork cutlet.
Vegetarian.
Grilled rib eye with homemade sauce.
Grilled chicken with teriyaki sauce.
Japanese style pancake consisting of cabbage, pork, green onion, egg and ginger.
Menu for Mori Kitchen provided by Allmenus.com
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