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  • Gaku Yakitori

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Gaku Yakitori

(408) 973-9144

We make ordering easy. Learn more

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  • 5152 Moorpark Avenue, San Jose, CA 95129
  • No cuisines specified

  • Grubhub.com
  • Gaku Yakitori

  • (408) 973-9144

    We make ordering easy.

  • Menu
  • Appetizers
    • Seared Celery $5.00

      Marinated grilled celery.

    • Gari Tempura $7.00

      Sushi ginger tempura.

    • Tsukemono $6.00

      Assorted homemade pickles.

    • Kawahagi $5.50

      Seared file fish.

    • Takowasa $5.00

      Marinated octopus with wasabi sauce.

    • Beef Tataki Carpaccio $13.00

      Seared beef slices with special sauce.

    • Ankimo $7.50

      Monk fish liver with ponzu sauce.

    • Ume Katsuo Kyuri $4.00

      Fresh cucumber with plum and bonito flakes.

  • Starters
    • Edamame $3.00

      Boiled soy beans.

    • Hiyayakko $3.50

      Regular cold tofu.

    • Tori Senbei $6.50

      Homemade crispy chicken chip.

    • Fresh Cabbage $2.50

      Cabbage with dipping sauces.

  • Rice, Soup and Noodles
    • Jidori Ontama Rice $4.50

      Small rice bowl with poached egg and spicy sauce.

    • Ume Shio Udon $6.50

      Light udon with plum and bonito flakes.

    • Miso Soup $3.00

      Chicken miso soup.

    • Ontama Tororo Rice $5.50

      Jidori ontama rice with tororo.

    • Tori Soup $3.00

      Chicken soup.

    • Nabeyaki Oyako Udon $9.50

      Hot pot udon with chicken and egg.

    • Chazuke $5.50

      Rice in our special broth.

    • Yaki Onigiri $3.50

      Charcoal grilled rice ball.

    • Nabeyaki Miso Udon $8.50

      Stewed miso flavored udon with chicken and poached egg.

    • Gaku Udon $8.50

      Gaku's signature tonkotsu udon.

  • Salads
    • Crispy Potato Salad $7.50

      Topped with crispy potato with yuzu salsa.

    • Tomato & Eggplant Salad $7.50

      Topped with ponzu jelly.

    • Daikon Salad $8.50

      Topped with deep fried crispy small anchovies and fried tofu.

  • Yakitori Skewers - Chicken
    • Mi $3.00

      Thigh meat (salt, sauce or garlic).

    • Nankotsu $3.00

      Knee cartilage bones (salt).

    • Kimo $2.50

      Liver (salt or sauce).

    • Sunagimo $2.50

      Gizzards (salt or garlic).

    • Hatsu $2.50

      Hearts (salt).

    • Tsukune $2.50

      Chicken meat balls (sauce).

    • Sasami $3.50

      Breast tender (yuzu, umeshiso, wasabi, or pesto).

    • Kawa $3.00

      Chicken skin (salt or sauce).

    • Teba $3.00

      Wings (salt or garlic).

  • Yakitori Skewers - Beef, Pork and Duck
    • Tecchan $3.50

      Beef large intestine (miso sauce).

    • Gyutan $3.50

      Beef tongue (salt or negi sauce).

    • Mino $3.50

      Beef first stomach (miso sauce).

    • Kalbi $4.00

      Short rib (salt, sauce, ponzu radish, garlic or miso).

  • Yakitori Skewers - Vegetable
    • Shiitake $2.50

      Shiitake mushroom (lemon pepper).

    • Shishito $2.50

      Japanese green Chile.

    • Eringi $2.50

      King oyster mushroom (garlic butter).

    • Cherry Tomato $2.50

      Cherry tomato (salt).

  • Yakitori Skewers - Seafood
    • Seared Hotate $8.00

      Scallops (salt).

    • Ebi $5.00

      Shrimp.

  • Small Dishes - From The Grill
    • Sausage $6.50

      Premium black pork sausages.

    • Jaga-Bata $6.00

      Grilled potatoes with melted butter.

    • Grilled Nasu $6.50

      Grilled eggplant.

    • Roasted Garlic $5.50

      Garlic with melted butter.

    • Grilled Cabbage $5.00

      Grilled cabbage with dipping sauces.

    • Japanese Gratin $7.50

  • Small Dishes - Braised and Hot Pot
    • Pork Kakuni $8.50

      Special braised pork.

    • Motsu Nikomi Tofu $7.50

      Chicken giblets and tofu hot pot.

    • Steamed Asari Clams $11.00

      Sake steamed asari clams.

    • Spicy Oxtail Hot Pot $10.00

      Spicy tofu hot pot with stewed oxtail.

    • Chicken Hot Pot $10.00

      Chicken hot pot with tofu and vegetables.

  • Small Dishes - Deep Fry
    • Gobo Fries $5.50

      Burdock root fries.

    • Cartilage Fries $7.50

      Nankotsu with seaweed seasoning.

    • Atsuage $4.50

      Fried tofu.

    • Jidori Tatsuta $7.50

      Japanese style fried chicken.

    • Ika Geso Fries $7.50

      Nagoya style fried calamari.

    • Spicy Chicken Wings $7.50

      Fried chicken wings with special spicy seasonings.

    • Potato Fries $5.00

      House special consome fries.

  • Small Dishes - Grilled Seafood
    • Ika Sugata Yaki $9.50

      Grilled whole squid (sauce or salt).

    • Aji Hiraki $8.50

      Grilled horse mackerel.

    • Hokke $11.00

      Grilled atka mackerel.

Menu for Gaku Yakitori provided by Allmenus.com

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