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  • Sushi Jae

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Sushi Jae

(408) 622-8232

We make ordering easy. Learn more

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  • 4710 Meridian Avenue, San Jose, CA 95118
  • No cuisines specified

  • Grubhub.com
  • Sushi Jae

  • (408) 622-8232

    We make ordering easy.

  • Menu
  • Hot Appetizers
    Contain raw or undercooked fish. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Agedashi Tofu $6.50

      Deep-fried tofu, bonito flakes, green onion with tempura sauce.

    • Bacon Asparagus $7.50

      Grilled pork belly wrapped around asparagus with sweet sauce.

    • Baked Mussel $7.50

      Broiled fresh mussel, green onion with special sauce on the half shell. 4 pieces.

    • Beef Kushiyaki $9.95

      Tender bites of beef on a skewer with vegetables and special sauce.

    • Beef Teriyaki $9.95

      Tender beef marinated in homemade special sauce.

    • Karage $7.95+

      Fried and marinated in the sauce.

    • Chicken Teriyaki $7.50

      Grilled tender chicken with teriyaki sauce.

    • Croquette $5.95

      Fried mashed potatoes with veggies.

    • Deep Fried Inari $8.95

      Assorted fishes, crab meat, green onion tobiko with house sauce and sweet sauce.

    • Edamame $5.50

      Boiled green soybeans.

    • Edamame $6.95

      Spicy. Steamed soybeans with special garlic pepper sauce.

    • Eggrolls $6.50

      2 pieces.

    • Fire Bomb $7.25

      Jalapeno, cream cheese, spicy tuna, onion with sweet sauce and house sauce. 4 pieces.

    • Fish Tender $7.95

      Assorted fried fishes, green onion, tobiko with sweet and house sauce.

    • Gyoza $6.50

      Deep-fried potstickers. 5 pieces.

    • Ika Ring $7.50

      Deep-fried squid ring crispy.

    • Japanese Nacho $7.50

      Deep-fried shiso leaf, spicy tuna, avocado, tobiko, green onion, with sweet sauce and house sauce.

    • Kaki Fry $7.95

      Deep-fried oyster. 4 pieces.

    • Kama $8.25

      Salmon. Broiled salmon collar.

    • Kama $12.95

      Hamachi. Broiled yellowtail collar.

    • Pork Belly Mushroom $9.50

      Mushroom, spicy imitation crab, wrapped with pork belly, green onion, tobiko with sweet sauce and house sauce.

    • Shumai $6.50

      Steamed shrimp and vegetables. 4 pieces.

    • Soft Shell Crab $9.95

      Deep-fried soft shell crab.

    • Tempura $6.95+

    • Yakitori $7.95

      Chicken, vegetables with teriyaki sauce.

  • Cold Appetizers
    Contain raw or undercooked fish. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Hiyayako $5.95

      Cold tofu, fish flakes, dried seaweed with special sauce.

  • Tataki Appetizers
    Contain raw or undercooked fish. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Tataki $11.95+

      Seared fish with onion, kaiware, tobiko and ponzu sauce.

  • Salad
    Our salad dressing contains peanuts. If you have any allergy or dietary restrictions, please inform your server.
    • California Poki Salad $15.95

      Assorted fishes, lettuce bottom, crab meat, tobiko, onion, green onion, avocado, cucumber with sweet sauce, house sauce and chili sauce.

    • Calamari Salad $6.95

      Squid salad.

    • Green Salad $2.95

      Green salad with house dressing.

    • Poki Salad $15.95

      Tuna, lettuce, wakame, onion, cucumber, tobiko, green onion with ponzu and spicy sauce.

    • Ray Ray $14.95

      Crab salad with albacore, lemon juice, ponzu, sesame oil, pepper, tobiko, and green onion.

    • Salmon Skin Salad $11.95

      Lettuce, onion, salmon skin, cucumber with sweet and mild spicy sauce.

    • Wakame Salad $5.50

      Seaweed salad.

    • Miso Soup $1.90

    • Rice $2.50

    • Fresh Wasabi $2.50

  • Entree Lunch Bento Box
    Our salad dressing contains peanuts. If you have any allergy or dietary restrictions, please inform your server. No duplicate orders and no substitutions.
    • Lunch Bento Box $12.95

      Served with soup, salad, and rice.

  • Ramen
    Korean style thin and curly noodles served with salad dine-in only.
    • Chicken Ramen $12.95

    • Beef Ramen $13.95

    • Plain Ramen $10.50

    • Seafood Ramen $14.95

      Shrimp, scallop, squid, clam, and mussel.

    • Veggie Ramen $11.95

      Assorted veggies.

  • Udon
    Japanese style thick noodles served with salad dine-in only.
    • Chicken Udon $13.95

    • Beef Udon $14.95

    • Plain Udon $11.50

    • Veggie Udon $11.95

      Assorted veggies.

    • Nabeyaki Udon $14.95

      Shrimp tempura, egg, and vegetables.

    • Seafood Udon $15.50

      Shrimp, scallop, squid, clam, and mussel.

    • Tempura Udon $13.95

      Veggies in broth and veggie tempura on the side.

  • Kids Combo Meal
    Served with soup and salad. For 10 years old and under. Dine-in only.
    • Kids Combo Meal $9.75

  • Special
    Grilled and roasted meat. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Bulgogi $18.95

      Marinated beef with mushroom, green onion, onion, and carrot.

    • Spicy Pork $17.95

      Marinated spicy pork with mushroom, green onion, onion, and carrot.

  • Teriyaki Lunch
    Grilled and served with teriyaki sauce. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Chicken Teriyaki Lunch $12.95

    • Beef Teriyaki Lunch $15.95

    • Salmon Teriyaki Lunch $14.95

  • Teriyaki Dinner
    Grilled and served with teriyaki sauce. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Chicken Teriyaki Dinner $14.95

    • Beef Teriyaki Dinner $17.95

    • Salmon Teriyaki Dinner $15.95

  • Katsu
    Breaded and deep-fried. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Ton Katsu $15.95

      Breaded pork.

    • Chicken Katsu $14.95

      Breaded chicken.

  • Shioyaki Lunch
    Lightly salted and grilled. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Salmon Shioyaki Lunch $13.95

    • Saba Shioyaki Lunch $12.95

      Mackerel.

  • Shioyaki Dinner
    Lightly salted and grilled. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Salmon Shioyaki Dinner $15.95

    • Saba Shioyaki Dinner $14.95

  • Tempura Lunch
    Battered and deep-fried. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Combo Tempura Lunch $11.95

      Shrimp and vegetables.

    • Shrimp Tempura Lunch $12.95

    • Vegetables Tempura Lunch $10.95

  • Tempura Dinner
    Battered and deep-fried. Served with soup, salad, and rice. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Combo Tempura Dinner $13.95

      Shrimp and vegetables.

    • Shrimp Tempura Dinner $14.95

    • Vegetables Tempura Dinner $12.95

  • Donburi
    Served over rice with soup and salad. Our salad dressing contains peanut. If you have any allergy or dietary restrictions, please inform your server.
    • Chicken Teriyaki Don $11.95

    • Beef Teriyaki Don $13.95

    • Katsu Don $12.95

      Pork cutlet, vegetables, and egg.

    • Oyako Don $12.95

      Chicken, vegetables, and egg.

    • Sake Don $19.95

      Salmon sashimi.

    • Tekka Don $21.95

      Tuna sashimi.

    • Unagi Don $20.95

      Barbeque eel.

  • Nigiri Sushi
    2 pieces.
    • Anago $5.95

      Sea water eel.

    • Ebi $4.95

      Shrimp.

    • Hamachi $5.95

      Yellowtail.

    • Hokki Gai $4.75

      Surf clam.

    • Hotate Gai $5.95

      Scallop.

    • Hotate Gai $6.75

      Spicy. Spicy scallop.

    • Ika $4.95

      Squid.

    • Ikura $5.95

      Salmon roe.

    • Inari $3.75

      Deep-fried tofu skin.

    • Izumi Dai $4.25

      Tilapia.

    • Kani $3.95

      Imitation crab.

    • Kani $6.25

      Real crab.

    • Maguro $6.25

      Tuna.

    • Ono $5.50

      Escolar.

    • Saba $4.95

      Mackerel.

    • Sake $5.95

      Salmon.

    • Shiro Maguro $5.95

      Albacore.

    • Tako $5.95

      Octopus.

    • Tamago $3.50

      Egg.

    • Tobiko $5.25

      Flying fish roe.

    • Unagi $5.95

      Fresh water eel.

    • 2 pieces $8.95

      3 step unagi, avocado, albacore, tobiko, green onion with 2 sauces.

  • Combo Plate
    Served with soup and salad. Our salad dressing contains peanuts. If you have any allergy or dietary restrictions, please inform your server. Contain raw or undercooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Chirashi $23.95

      Assorted raw fish over sushi rice. Served with only soup.

    • Spicy Chirashi $22.95

      Chirashi with spicy sauce. Served with only soup.

    • Sushi Combo $21.95

      California roll, 6 pieces nigiri sushi.

    • Sushi Deluxe $27.95

      California roll, 10 pieces nigiri sushi.

    • Nigiri Combo $20.95

      8 pieces nigiri sushi.

    • Nigiri Deluxe $28.95

      12 pieces nigiri sushi.

    • Sashimi Combo $23.95

      Served with rice. 12 pieces of raw fish.

    • Sashimi Deluxe $47.95

      Served with rice. Chef's choice of 24 pieces raw fish.

    • Omakase $77.95

      9 pieces sashimi, 18 pieces nigiri sushi and ama ebi.

    • Sushi and Sashimi $27.95

      6 pieces nigiri and 6 pieces sashimi.

    • Sushi and Sashimi Deluxe $53.95

      12 pieces nigiri and 12 pieces sashimi.

  • Vegetarian Rolls
    Contain raw or undercooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Asparagus $4.25

    • Avocado $3.95

    • Avo Cucumber $4.95

      Avocado and cucumber.

    • Kappa $3.95

      Cucumber.

    • Natto $4.50

      Fermented soybeans.

    • Ishinko $3.95

      Pickled radish.

    • Shitake $3.95

      Mushroom.

    • Vegetarian $6.50

      Assorted veggies.

    • Vegetarian Tempura $7.25

      Assorted deep-fried veggies.

    • Vegetarian Caterpillar $9.25

      In: Assorted veggies. Out: Avocado with mango sauce.

    • Vegetarian Rainbow $9.50

      In: Assorted veggies. Out: Mango, avocado, kiwi with mango sauce.

    • Yamagobo $3.95

      Burdock root.

  • Basic Rolls
    Contain raw or undercooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Alaskan $6.25

      Salmon, avocado.

    • Avo Tekka $6.95

      Avocado, tuna.

    • California $4.95

      Crab meat, avocado.

    • Spicy California $5.50

      Crab meat, avocado.

    • Chicken Teri Roll $7.95

      Chicken with sweet sauce.

    • Futo $8.50+

      Cucumber, avocado, egg, mushroom, yamagobo, radish.

    • Negihama $6.25

      Hamachi, green onion.

    • Philadelphia $6.50

      Salmon, avocado, cream cheese.

    • Rock and Roll $7.25

      Unagi, avocado, cucumber with tobiko and sweet sauce.

    • Sake $5.95

      Salmon.

    • Salmon Skin $6.25

      Grilled salmon skin, crab meat, cucumber with sweet sauce.

    • Shrimp Tempura $6.25

      Deep-fried shrimp, cucumber with sweet sauce.

    • Spider $9.95

      Softshell crab, cucumber, avocado with tobiko.

    • Spicy Tuna $6.50

      Spicy tuna, cucumber.

    • Tekka $6.25

      Tuna.

  • Hand Rolls
    Served 1 piece. Contain raw or undercooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • California $4.95

      Crab meat, avocado.

    • Hamachi $6.25

      Yellowtail.

    • Salmon $5.95

    • Salmon Skin $6.25

      Grilled salmon skin, crab meat, cucumber with sweet sauce.

    • Shrimp $6.95

      Shrimp tempura, crab meat, cucumber with sweet sauce.

    • Spicy Crab Shrimp $7.25

      Deep-fried shrimp, crab, spicy tuna, cucumber with sweet sauce.

    • Spicy Scallop $6.25

      Spicy scallop, avocado, cucumber.

    • Spicy California $5.50

      Spicy crab meat, avocado.

    • Spicy Hamachi $6.50

      Spicy yellowtail, cucumber.

    • Spicy Salmon $5.95

      Spicy salmon, cucumber.

    • Spicy Tuna $6.50

      Spicy tuna, cucumber.

    • Spider $9.50

      Softshell crab, avocado, cucumber.

    • Unagi $6.25

      Freshwater eel, avocado with sweet sauce.

  • Desserts
    Contain raw or undercooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Mochi Ice Cream $2.95

Menu for Sushi Jae provided by Allmenus.com

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