Salads

Salads
- Caesar Salad $6.00
  
  Chopped romaine, croutons, Parmesan, cheese and Caesar.
- Wakame Salad $6.00
  
  Seaweed, edamame and miso dressing.
- Strawberry Spinach Salad $9.00
  
  Strawberry, candied walnuts, blue cheese and strawberry vinaigrette.
- Seared Ahi Salad $13.00
  
  Seared tuna, avocado, pear, mixed greens and Asian pear vinaigrette.

Small Plates

Small Plates
- Hamachi Spoons Small Plate $9.00
  
  Yellowtail, avocado, jalapeno and ponzu sauce.
- Poke Small Plate $12.00
  
  Red onion and wasabi soy sauce.
- Mushroom Caps Small Plate $8.00
  
  Button mushrooms, Parmesan cheese and rockefeller cheese mix.
- Smoked Salmon Crostini Small Plate $9.00
  
  Smoked salmon, creme fraiche, capers, onions and basil.
- Mango Ceviche Small Plate $10.00
  
  Shrimp, scallops, salmon and citrus sauce.
- Coconut Tuna Tartare Small Plate $10.00
  
  Tuna, avocado and coconut lemon sauce.
- California Tartare Small Plate $8.00
  
  Crab, avocado, cucumber and masago.
- Mozzarella Caprese Small Plate $7.00
  
  Basil, tomato and fresh mozzarella cheese.
- Carpaccio Small Plate $11.00
  
  Filet mignon, capers, Parmesan cheese and Dijon aioli.
- Steak Tacos Small Plate $10.00
  
  Rib eye, blue cheese, avocado, red onion and balsamic.
- Ahi Club Small Plate $11.00
  
  Seared tuna, bacon, Asian slaw, Parmesan cheese and wasabi aioli.
- Tofu Martini Small Plate $7.00
  
  Firm tofu, green onion and lightly spicy soy sauce.
- Shrimp Cocktail Small Plate $9.00
  
  Jumbo prawns, celery and cocktail sauce.
- Sushi Tacos Small Plate $9.00
  
  Seared tuna, seared salmon and California.
- Artisan Cheese Small Plate $10.50
  
  Daily assortment of cheese and mixed fruit.
- Edamame $3.00
- Miso Soup $2.00

Dips

Dips
- Cheese Fondue Dip $9.00
  
  Brie, blue, Gouda cheese and baguette bites.
- Hummus Trio Dip $8.00
  
  Assorted hummus flavors and pita bread.
- Spinach and Artichoke Dip $9.00
  
  Creamy cheese, artichoke, spinach and tortilla chips.

Rolls

Rolls
- Gilroy Roll $12.00
  
  Garlic shrimp, bacon, mushroom, onion, jalapeno, and avocado.
- Rose Roll $10.50
  
  Spicy tuna, crab, avocado, cucumber and spicy mayo sauce.
- Singapore Roll $11.00
  
  Hamachi, seared salmon, cucumber, carrots and cilantro.
- Dragon Roll $12.00
  
  Shrimp, unagi, avocado, crab and wonton chips.
- Tofu Roll $7.00
  
  Tofu, carrot and cucumber.
- Island Roll $12.00
  
  Salmon poke, macadamia nuts, mango, avocado, wakame and onion.
- Hickory Roll $12.00
  
  Scallops, bacon, salmon, avocado, cream cheese, basil and onion.
- Tropical Roll $11.00
  
  Shrimp, salmon, strawberry, pear, mango, avocado and spinach.
- Surf and Turf Roll $12.00
  
  Rib eye steak, shrimp, crab, asparagus and cucumber.
- Rainbow Roll $12.00
  
  Chef's assorted sashimi, crab and avocado.
- Veggie Roll $8.00
  
  Cucumber, carrot, avocado, mint, spinach and asparagus.
- Miso Butter Roll $12.00
  
  Baked butter fish, avocado, spinach, mushroom, onion, wakame, asparagus and miso dressing.
- South Beach Roll $11.00
  
  Cucumber wrap, steak, shrimp, spinach, asparagus, mushroom, onion and carrot.
- Fever Roll $12.50
  
  Scallops, spicy salmon, jalapeno pear and cucumber.
- Philly Roll $8.50
  
  Salmon, cream cheese, cucumber and avocado.
- Reggae Roll $10.50
  
  Spicy salmon, crab, lemon, avocado and cucumber.
- California Roll $7.00
  
  Crab, avocado and cucumber.
- Spicy Tuna Roll $8.50
  
  Spicy tuna, cucumber and avocado.
- Spider Roll $11.50
  
  Soft shell crab, cucumber, avocado and masago.
- Lava Roll $11.00
  
  Baked salmon, crab, avocado and cucumber.
- Caterpillar Roll $10.50
  
  Unagi, avocado, crab and unagi sauce.

Nigiri

Nigiri
- Hamachi Nigiri $4.00
  
  Yellowtail.
- Ebi Nigiri $3.50
  
  Shrimp.
- Maguro Tataki Nigiri $4.50
  
  Tuna.
- Maguro Tataki Nigiri $4.50
  
  Seared tuna.
- Ibodai Nigiri $4.50
  
  Butter fish.
- Sake Tataki Nigiri $4.00
  
  Seared salmon.
- Hotate Nigiri $4.50
  
  Sea scallops.
- Steak Tataki Nigiri $4.00
  
  Seared filet mignon.
- Unagi Nigiri $4.00
  
  Eel.
- Sashimi $13.00
  
  Tuna and salmon.
- Nigiri Set Nigiri $6.00
  
  Chef's choice of freshest fish.
- Sake Tataki Nigiri $4.00
  
  Salmon.

Dessert

Dessert
- Molten Chocolate Cake $8.00
  
  Dark chocolate truffle encased in a chocolate souffle.
- Cheesecake $6.00
  
  Creamy cheesecake topped with a strawberry coulis.
- Tiramisu $6.00
  
  Layers of espresso soaked sponge cake topped with mascarpone and dusted with dark cocoa.
- Chocolate Fondue $12.00
  
  Marshmallows, strawberries, wafers, and pretzels.

Menu for Blush Raw Kitchen provided by Allmenus.com

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