Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Paragon Restaurant & Bar San Jose
spanish white anchovy, garlic croutons, shaved parmesan
add salmon, chicken or calamari
dungeness crab. baby spinach, baby tomatoes. housemade 1000 island
cherry tomatoes, balsamic vinaigrette
shaved endive, frisée, goat cheese, toasted walnuts, blood orange vinaigrette
black forest ham, oven roasted turkey, avocado, applewood smoked bacon, roquefort dressing
prosciutto, sopressata, genoa salami, provolone, pepperoncini, garlic aioli, green bean salad
fresh mozzarella, basil, vine ripened tomatoes, local field greens, tomato soup
napa cabbage slaw, carolina style bbq sauce, housemade potato chips
fresh mango, watercress, sesame aioli, local field greens salad
black olive tapenade, arugula, garlic aioli, applewood smoked bacon potato salad
swiss, cheddar or blue cheese, housemade pickles, rosemary-garlic french fries
roasted bell peppers, pearl onions, ricotta salata, meyer lemon crème fraiche
seasonal vegetables, chipotle aioli
tarragon butter, shallot confit, grilled country bread
brandy flamed, picholine olive relish, rocket & pepperoncini salad
yukon potatoes, root vegetables, savory pastry
house baked buttermilk biscuits, spanish chorizo gravy, arugula salad
pacific rock cod, sierra nevada batter, garlic fries, trio of dipping sauces
braised pot roast, garlic mashed potatoes, fried onions, grilled bread
frisee and citrus segments, warm pancetta vinaigrette, tarragon gremolata
garlic croutons, spanish white anchovy, shaved parmesan
citrus dressed mache, red onion marmalade, roquefort mousse, oregano oil
wild arugula, prosciutto, laura chenel goat cheese, shaved red onion, balsamic vinaigrette
seasonal vegetables, chipotle aioli
tarragon butter, shallot confit, grilled country bread
brandy flamed, picholine olive relish, rocket & pepperoncini salad
tatsoi, frisée, orange segments, fuji apple purée
diced peppers, ginger-lime vinaigrette, taro root chips
smoked bacon braised greens, hush puppies, honey dijon emulsion
roasted garlic mashed potatoes, baby vegetables, natural beef reduction
yukon potatoes, root vegetables, savory pastry
organic farro, caramelized baby fennel, tarragon beurre blanc
swiss, cheddar or blue cheese, housemade pickles, rosemary-garlic french fries
balsamic marinated tomatoes, olive oil, basil, niçoise olives, shaved manchego
olive oil poached potatoes, cipollini onion confit, yellow pepper purée
sautéed spinach, mac-n-cheese, thyme jus
warm banana bourbon sauce
vanilla sponge cake, whipped cream, fresh strawberries
vanilla ice cream, housemade chocolate chip cookies, chocolate sauce
(unless specified)
japanese sencha green tea, herradura silver tequila, hand-squeezed lemon & lime, house blended chai (in a sugar rimmed mason jar)
house infused ginger vodka, fresh pomegranate juice, housemade sweet and sour
fresh brewed loose leaf tea, bombay sapphire, housemade lemonade (in a tall glass)
house infused lemon verbena vodka, triple sec, housemade sweet and sour served with a sugar rim
house infused blueberry vodka, housemade sweet & sour, hand-squeezed lemon juice, topped with sparkling wine, served with a sugar rim
stoli persik (peach), muddled jalapeño, white cranberry, hand squeezed lime juice
house infused cranberry vodka, hand squeezed lime, fresh squeezed grapefruit juices
house infused strawberry vodka, triple sec, hand-squeezed lemon juice, served with a sugar rim
house infused spiced citrus brandy, triple sec, hand-squeezed lime juice
cruzan estate light rum, hand squeezed lime juice, mint sprigs (in a mason jar)
served with rice wine and ginger mignonette
baby spinach, shaved fennel, toy box tomatoes, housemade 1000 island
½ slab, 15 spice dry rub, housemade bbq sauce, napa cabbage slaw
brandy flamed, picholine olive relish, rocket & pepperoncini salad
garlic croutons, spanish white anchovy and shaved parmesan
seasonal vegetables and chipotle aioli
citrus dressed mache, red onion marmalade, roquefort mousse, oregano oil
roasted bell peppers, pearl onions, ricotta salata, meyer lemon crème fraiche
avocado-wasabi aioli, cucumbers, housemade blackening spice, taro root taco shells
napa cabbage slaw, carolina style bbq sauce, housemade potato chips
swiss, cheddar or blue cheese, housemade pickles and rosemary-garlic fries
goat cheese, roma tomato confit, organic pea sprouts, vincotto
mushroom duxelle sticks with porcini aioli
Menu for Paragon Restaurant & Bar San Jose provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.