Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Mizu Sushi Bar & Grill
Seasoned Mackerel Grilled to Perfection
3pcs each of tuna, salmon, yellowtail, and halibut
1 pcs each of tuna, salmon, yellowtail, unagi,and halibut with choice of tuna or CA roll (6pcs)
Chef's choice of 4pcs of sushi and 8pcs of sashimi with choice of tuna or CA roll (6pcs)
Grilled marinated beef or spicy pork or chicken served over sauteed mushroom, bell peppers and onions topped with green onion and sesame seeds
Grilled marinated beef short ribs served over sauteed mushroom, bell peppers and onions, topped with green onion and sesame seeds
Seared tuna, green onion and daikon served with ponzu sauce
Yuzu soy, garlic salt, dill weed, micro cilantro
Chopped tuna, green onion, oshiko and spicy mayo topped with black tobiko and a quail egg
Chopped yellowtail, green onion, cilantro, and jalapeno topped with wasabi tobiko and a quail egg served in ponzu and yuzu sauce
Tuna over crispy rice topped with jalapeno and sriracha served with spicy mayo
Thinly sliced tuna in cajun seasoning, green onion, garlic chips, carrot and jalapeno topped with kaiware served in grape seed oil dressing
King crab, avocado, kaiware and gobo wrapped in cucumber
Yuzu soy, garlic puree, jalapenos, micro cilantro, white truffle oil
Deep-fried shrimp served in a sweet and spicy mayo sauce topped with green onion.
Thinly sliced salmon topped with mango jalapeno, coconut flakes and mango sauce.
Only 1 Sashimi option per box.
Yellowtail collar grilled to perfection served with ponzu sauce
Pork dumplings served steamed or fried
Deep-fried soft shell crab served with mizu's ponzu sauce
Mussels baked in spicy mayo and unagi sauce topped with tobiko and green onion
Assorted vegetables battered and deep fried
Panko breaded calamari with cocktail and honey wasabi sauce
Thin strips of sweet potato fried to a golden crisp
5 pieces of crispy shrimp tempura served with mizu's tempura sauce
Grilled scallops skewer with fresh vegetables served with teriyaki sauce
3 pieces of shrimp tempura and fresh vegetables
Chicken skewer with fresh vegetables grilled in teriyaki sauce
fresh bay scallops, kani crab, mushrooms baked in a creamy lemon aioli sauce
Seared salmon topped with spicy scallop, dungeness crab on the fire
Chicken marinated in ginger soy sauce fried crispy topped with almonds and teriyaki sauce
Battered tofu topped with seaweed, bonito shavings, green onion and ginger served with tempura sauce
Blanched asparagus wrapped with thin slices of beef sauteed in sweetened soy sauce
Jalapeños stuffed with spicy tuna and cream cheese, battered and fried
Breaded croquettes lightly-fried served with house mayo
6 pcs diced octopus breaded & deep-fried to a golden crisp topped with takoyaki sauce, green...
Spicy tuna over a layer of crispy rice topped with Jalapenos & mizu spicy sauce served with spicy aioli & unagi sauce
Shrimp, crab, surf clam and cucumber with sunomono sauce.
Sashimi on spring mix greens, served with yuzu dressing.
Lightly fried chicken, spinach, almonds, honey dressing
Seasoned squid salad tossed with Japanese mountain vegetables.
Cucumber salad topped with fresh octopus with sunomono sauce
Mixed greens topped with seared tuna and avocado with yuzu dressing
Spring greens, seasonal vegetables, grilled chicken breast, sesame dressing
Tuna, avocado and tomato, served with wasabi soy dressing.
Cucumber, crab, and seaweed with sunomono sauce
Ahi tuna mixed with greens, avocado, cucumber, tobiko and kaiware in spicy sauce.
Mizu house spring mix served with sesame dressing.
Wakame. Julienne seaweed in sesame citrus dressing.
Buttery cod marinated in a miso sauce topped with fried potato noodles
sliced eel served on a bed of rice
Seasoned mackerel grilled to perfection
A grilled beef rib-eye entree sliced into thick strips and lightly drizzled with house-made teriyaki sauce
A grilled salmon entree lightly drizzled with house-made teriyaki sauce
A grilled chicken entree sliced in to thick strips and lightly drizzled with house-made teriyaki sauce
Noodles served with an array of shrimp, scallop and mussel in a mild seafood broth
Noodles served with a side of mizu's tempura
Noodle served with chicken, napa cabbage and summer vegetables
Noodles, green onion served over a light broth
Noodles served with a side of mizu's tempura
Strips of beef, lightly coated with panko bread crumbs, fried to a golden crisp, served with yellow mustard and katsu sauce
Strips of pork, lightly coated with panko bread crumbs, fried to a golden crisp, served with yellow mustard and katsu sauce.
Strips of chicken, lightly coated with panko bread crumbs, fried to a golden crisp, served with yellow mustard and katsu sauce.
Grilled marinated chicken with sautéed mushrooms and bell peppers
Grilled marinated beef with sautéed mushrooms and bell peppers
Grilled marinated spicy pork with sautéed mushrooms and bell peppers
Grilled marinated beef short ribs served over sautéed mushroom, bell peppers and onions topped with green onion and sesame seeds
Sake.
Tobiko.
Hotate gai.
Saba.
Hirame.
Ebi.
Ika.
Kani.
Tai.
Tako.
Shiro maguro.
Hokki gai.
Hamachi.
Tamago.
Maguro.
Unagi.
Ama ebi.
Ikura.
Tobiko.
Hirame.
Ika.
Saba.
Unagi
Ama ebi.
Ikura
Tai.
Hamachi.
Inari. Sushi only.
Ebi.
Shiro maguro.
Hotate gai.
Sake.
Kani.
Maguro.
Tamago.
Tako.
Chef's choice of 7 pieces of sushi and 15 pieces of sashimi with tuna roll served with miso soups and salads
Chef's choice of 10 pieces of sushi with tuna roll served with miso soup and salad
Korean-style. Assortment of diced fresh fish served on a mixture of rice and lettuce topped with seaweed, radish, cucumber, oshinko, tobiko and quail egg with a side of spicy korean chili sauce
Slice of tuna, salmon, yellowtail, halibut, albacore tuna, surf clam, shrimp and tamago served on sushi rice. garnished with seaweed salad, kaiware and cucumber
Chef's choice of 20 pieces of sashimi served with miso soup and salad
Selection of chef's sushi, sashimi and special rolls served with soup and salad.
Selection of chef's teriyaki, tempura, california rolls and shrimp gyoza served with soup and salad
Flower shaped roll with salmon, avocado center layered with tuna
Shrimp tempura, eel, tuna, asparagus, cucumber, topped with tempura flakes, tobiko, green onion with spicy mayo, hot sauce and unagi sauce
Spicy tuna topped with salmon and avocado with sunkissed sauce
Yellowtail, cucumber, gobo, kaiware, sliced lemon
soft shell crab, eel, asparagus and Cucumber topped with spicy tuna, crunch and tobiko, eel sauce, spicy mayo and sriracha
Freshwater eel, crab, cream cheese, green onion rolled in seaweed deep-fried served with unagi sauce , spicy mayo topped with tobiko
Crab, salmon and avocado with tobiko
Shrimp Tempura, Spicy Tuna and Cucumber topped with torched Albacore, Tuna and Avocado with Spicy Mayo and Unagi Sauce
Yellowtail, cream cheese, avocado, deep fried topped with spicy crab, green onion, tobiko served with spicy mayo and unagi sauce
Hamachi, salmon, tuna, crab wrapped with cucumber with ponzu sauce
Deep Fried Langoustine, Asparagus, Avocado and Onion topped with Tempura Flakes, Tobiko, Green Onion, Sesame Seeds, Unagi Sauce and Mustard Mayo
Tuna, cucumber and avocado with tobiko
Yellow tail, cream cheese, avocado deep fried topped with spicy tuna, unagi sauce, spicy mayo, green onion and tobiko
Chopped tuna, yellow tail with wasabi mayo and sesame seed
Shrimp tempura, crab, tobiko in lettuce wrap
Spicy hamachi, cucumber, gobo topped with unagi, soft shell crab, snow crab, spicy mayo, unagi sauce and green onion
Tuna, crab, cucumber, green onion and tobiko
Gobo, cucumber, spicy crab, eel topped with hamachi, dungeness crab meat, jalapeno, sriracha
Spicy crab, cucumber, mayo, eel, avocado, crispy tempura flakes topped with tobiko, spicy mayo and unagi sauce
Shrimp tempura, cucumber, gobo topped with spicy tuna, tobiko, green onion, unagi sauce and spicy mayo
California roll topped with deep-fried langoustines served with unagi sauce and tobiko
Salmon, tuna, white fish, green onion and tobiko wrapped in seaweed
Cucumber, asparagus, dungeness crab topped with imitation crab meat, hamachi, tobiko, wasabi mayo
Spicy tuna wrapped with soy paper, deep friedand covered with crispy potato noodle topped with unagi and sriracha sauce
Salmon, green onion, cream cheese deep fried topped with unagi sauce
Spicy salmon, cucumber topped with salmon, mango, unagi sauce and mango sauce
Albacore, cucumber, gobo, kaiware served with ponzu sauce
Yellow tail, jalapeno, cilantro, avocado, asparagus wrapped in seaweed served with spicy sauce
Avocado, spicy crab, eel, cucumber, gobo topped with tempura flakes, unagi sauce, spicy mayo sauce, tobiko, green onion and wasabi mayo
California roll topped with tuna, salmon, ebi and yellow tail
Spicy tuna and tuna topped with green onion and sriracha
Crab, cream cheese, and cucumber topped with smoked salmon and avocado.
Crab, spicy tuna, cream cheese topped with crispy tempura flakes and tobiko
Spicy tuna topped with yellow tail, mango, unagi and mango sauce
Real crab, cucumber, avocado, gobo, tuna, salmon, breaded bay scallop on top spicy mayo and unagi sauce
Salmon, yellow tail, avocado and cucumber with tobiko
Tuna, cream cheese, cucumber, tobiko with sliced kiwi on top
Shrimp Tempura, Cucumber and Gobo topped with Avocado, Unagi Sauce and Sesame Seeds
Wasabi mayo, spicy mayo, deep-fried yellowtail roll, topped with tuna, salmon, scallop mixed with spicy sauce, eel sauce, tobiko and green onion
Deep-fried shrimp tempura, cucumber, eel, gobo and avocado topped with tobiko and unagi sauce
Salmon, spicy crab, avocado baked with spicy mayo topped with unagi sauce
Baked scallop with spicy mayo on california roll
Eel and cream cheese roll topped with baked spicy crab and unagi sauce
California roll deep-fried with eel sauce
California roll with bay scallops baked spicy sauce and eel sauce
Freshwater eel, cucumber, cream cheese, crispy tempura flakes topped with avocado in unagi sauce
Fish powder, egg, avocado, asparagus, cucumber, gobo, kanpio and inari
Spicy salmon with cucumber
Soft shell crab, avocado, gobo, cucumber and tobiko
Salmon skin, cucumber, gobo and green onion
Salmon and rice inside wrapped in seaweed outside
Yellowtail and green onion
Salmon, cream cheese, cucumber and avocado
crab and avocado
Spicy tuna and cucumber (hand roll available)
Chopped scallop mixed in spicy mayo, tobiko, cucumber, green onion and sesame seeds.
Freshwater eel, avocado, cucumber
Tuna and rice inside wrapped in seaweed outside
crab and avocado with tobiko
Shrimp tempura, avocado and seaweed inside wrapped in rice and tobiko outside
Asparagus and rice inside wrapped in seaweed outside
Cucumber and rice inside wrapped in seaweed outside
Avocado and seaweed wrapped in rice with sesame seeds outside
Avocado, asparagus, cucumber, kaiware, green leaf, oshinko and yamagobo wrapped in seaweed
Menu for Mizu Sushi Bar & Grill provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.