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The Mmoon Empanadas
Bursting with sausage, egg, cheese, onion and bell pepper.
Made fresh. Crisp romaine with grape tomatoes, shredded Parmesan cheese and croutons.
Made fresh. Mixed spring greens topped with miniature carrots and sliced cucumber.
Harris Ranch ground Angus with grilled onions, tomato, provolone, olive and a bit of hard boiled egg.
Boneless, skinless dark chicken meat, grilled and hand diced with artichoke hearts, sun-dried tomatoes and cheese.
Flavor-filled end-cut ham and cheese with a dash of pepper and a hint of lemon.
Pepperoni, sausage, tomato and cheese with kick of red pepper.
Sicilian sausage sauteed in sweet onion, cooked to perfection with cheese and spices.
Hand-diced chicken sauteed with onion, tomato and a splash of fresh cream. Our garam masala spice mix has a bit of heat to it. No cheese.
Real aged Wisconsin cheddar, organic shells and end-cut diced ham.
Cheese, caramelized onion and egg.
Petite sweet white corn, onion and cheese.
Spinach wrapped with fresh provolone cheese and onion.
Locally grown mushrooms sauteed in butter with a hint of white wine and Parmesan and provolone cheeses.
Roasted onions, mild poblano chiles, red bell pepper, tomato and black beans. No cheese.
All-natural, cholesterol-free, wheat- and gluten-free, no MSG, preservatives or hydrogenated oil. Kosher-certified and kettle-cooked in a peanut oil blend for that delicious potato chip taste.
Banana and apple sauteed in buttered brown sugar, infused with maple syrup and lightly dusted with powdered sugar.
Menu for The Mmoon Empanadas provided by Allmenus.com
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