A class Kashmiri dish cooked with diced lamb in a rich onion and tomato sauce.
Boneless lamb cubes cooked with spinach and herbs.
Marinated lamb in tomato sauce, fenugreek, and spices.
Goan style spiced lamb cooked with potatoes and a hint of tart.
Lamb cooked in garlic sauce.
Mildly creamed sauce infused with saffron.
Fish simmered in a mouth watering coconut sauce with freshly ground spices.
Tiger prawns cooked in a tangy sauce.
Salmon filets slow-cooked in herbs and spices.
Spiced lobster simmered in aromatic fresh herbs.
Grilled Indian cheese, onions, bell peppers, and herbs.
Assorted vegetables cooked in a delectable mild creamy sauce.
Fresh eggplant baked and cooked with onions, tomatoes, and green peas.
Stir-fried okra with mango powder and spices.
Grilled spinach puree with diced farmer's cheese and spices.
Garbanzo beans cooked in a delectable sauce.
Pan-steamed cauliflower and potato with ground spices.
Farmer's vegetables, Goan style, cooked in a delightful coconut sauce.
Grilled Indian cheese cubes cooked in a rich creamy gravy.
Cheese dumping in a mildly spiced gravy.
Farmer's cheese and green pea curry.
Black lentils simmered with freshly ground spices in a creamy sauce.
Lentils cooked with onions, herbs, and spices.
Mushrooms, green peas, and herbs.
Menu for Steps of India provided by Allmenus.com
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