Los Cubanos

A sophisticated combination of Spanish saffron rice, lobster, sea bass, prawns, crab, clam, and chicken cooked in a special sauce.

Delicious prawns cooked with saffron rice, onions, green bell peppers and green olives in a delicate tomato sauce.

Mouth watering prawns sauteed in olive oil with garlic sauce.

Flavorful prawns sauteed in our special sauce. Done to perfection.

Medallions of lobster, prawns, crab and sea bass, served in a ligth tomato sauce over fetuccine pasta. As appealing to the eyes as the taste buds.

A rich sea aroma of squid and rice cooked in it's own natural juice with onions, green olives and green bell pepper. Served with soup or salad, white rice and sweet plantains.

Succulent chunks of sea bass bathed in a light tomato sauce.

A seafood creation of prawns, lobster, sea bass, crab and clams cooked in a tomato sauce with onions, green bell peppers and green olives.

Our traditional cuban dish is prepared with tender pieces of roast pork, baked in it's own natural juices. Served with soup or salad, white rice, black beans and your choice of sweet plaintains or yucca.

Pieces of chicken cooked in moist saffron, rice, capers, onions, and green olives. Served with soup or salad and sweet plantains.

Tender juicy rib-eye steak marinated in the chef's own special sauce with fresh bell peppers and onions. Served with soup or salad, sweet plantains and Cuban rice.

Mouth watering rib-eye steak marinated in garlic. Topped with fried onions. Simply delicious. Served with soup or salad, white rice, and fried sweet plantains.

Succulent chunks of beef and potatoes stewed in a delicate tomato sauce. Served with soup or salad, white rice, and fried sweet plantains.

Shredded beef in tomato sauce with onions and green bell peppers. One of the most popular dishes in Latin America. Served with soup or salad, white rice, and fried sweet plantains.

Just as delicious as the rib-eye steak breaded. Topped with onions. Served with soup or salad, white rice, and fried sweet plantains.

Oxtail cooked in spanish red wine and a mild yet spicy tomato sauce. If you're looking for a little kick, look no further than this dish. Served with soup or salad, white rice, and fried sweet plantains.

Succulent pieces of lamb cooked in red wine and mild hot tomato sauce. A very tasty dish. Served with soup or salad, white rice, and fried sweet plantains.

Pot roast stuffed with ham, baked in its own juices with a delicate tomato sauce. Served with soup or salad, white rice, and fried sweet plantains.

Grilled breast of chicken prepared with a secret seasoning and served with fried onions. Served with soup or salad, white rice, and fried sweet plantains.

Succulent slices of beef baked in its own juices, then marinated and cooked in a tasty tomato base sauce with red wine and large green olives. Served with soup or salad, white rice, and fried sweet plantains.

Fried beef sauteed in garlic and onions. This is a treat for gariic lovers. Served with soup or salad, white rice, and fried sweet plantains.

Grilled pork loin marinated and served with fried onions. Served with soup or salad, white rice, and fried sweet plantains.

Beef tongue stewed in a light tomato sauce with green bell peppers and onions. Served with soup or salad, white rice, and fried sweet plantains.

Pieces of chicken and potatoes stewed in a delicate tomato sauce, with capers and green olives. Served with soup or salad, white rice, and fried sweet plantains.

Beef tongue breaded. Topped with grilled onions. Served with soup or salad, white rice, and fried sweet plantains.

Pork loin breaded. Topped with grilled onions. Served with soup or salad, white rice, and fried sweet plantains.

Chunks of sea bass and prawns sauteed in a light tomato sauce. Served with white rice and sweet plantains.

Tender roast pork, white rice, brazilian style black beans, fried plantains, collard greens and portuguese linguica.

Pieces of chicken and yucca cooked in light tomato sauce. Served with white rice and sweet plantains.

Sirloin steak with two fried eggs. Served with salad, steamed rice and fried plantains.

(Egg custard).

(W/ coconut).

(Coconut with cream cheese).

(Guava w/ cream cheese).

(Rice pudding).

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Friday.