deep-fried cone pastry stuffed with potatoes & green peas.
assorted spiced vegetable fritters.
home made cheese nuggets dipped in a garbanzo batter and deep fried.
veg samosa, paneer pakora, mix veg pakora served together.
crispy onion rings fried in a special gram flour batter.
juicy chicken fritters deep fried.
marinated fish in indian spices and lemon juice, batter and deep fried.
large tender butterflied shrimp dipped in our special batter and fried to golden brown.
two deep fried cone pastries stuffed with minced lamb that is deliciously spiced and green peas.
keema samosa, chicken pakora, fish pakora and mix vegetable pakora served together. not serving
a sampler platter of tandoori chicken, boti kabab, tandoori shrimp, and reshmi kabab.
whole chicken. this is the best known indian delicacy and the tastiest way to barbecue chicken.
half chicken. this is the best known indian delicacy and the tastiest way to barbecue chicken.
a succulent and boneless kabab with mild spices roasted in a clay oven (tandoor).
a creamy, gently spiced chicken kabab flavored with mace.
boneless chicken made with mint & coriander paste.
a creamy kabab made from the breast of chicken.
boneless pieces of chicken flavored with garlic, roasted in tandor.
chicken breast marinated in special almond paste, flavored with saffron. not served
boneless small pieces of chicken blended with spices & roasted in tandoor
boneless chicken flavored with indian pickle masala
herbs and spices combine to make this succulent kabab of minced lamb an extraordinary cocktail snack.
boneless cubes of tandoor lamb marinated overnight & roasted in clay oven (tandoor).
skewed whole leg of lamb marinated with indian spices and natural herbs.
an exotic kabab of homemade cheese lightly spiced and roasted in tandoor
garden fresh broccoli, capsicum, onions, cauliflower and tomatoes marinated in mixed spices & roasted in tandoor. check for availability
barbecued pieces of seasonal fish with the flavor of indian herbs & spices
fresh deveined, marinated and shelled king prawns roasted in tandoor.
king size shrimp marinated with spices & roasted in tandoor.
fresh-shelled prawns cooked in a rich onion & ground spice sauce.
barbecued pieces of bonless fish cooked in curry sauce.
chicken meat with difference, done in a smooth sauce with crushed peppercorns.
barbecued pieces of lamb cooked in rich onion & tomato sauce.
a delectable vegetarian dish made from indian cottage cheese and simmered in a rich gravy and garnished with mint.
deliciously spiced chicken wrapped in flat bread and grilled.
homemade indian cheese wrapped in flat bread and grilled.
a specialty from kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragant spices.
lamb cooked in a fiery red hot curry sauce. a specialty of goa, south bombay.
curried lamb cooked in fresh spinach sauce.
curried lamb cooked with green peas, ginger & browned onions.
lamb cooked with ginger, green pepper, tomatoes and hot spice in a deep iron wok.
tender boneless lamb pieces cooked with ground onion, ginger, garlic and garam masala
roasted pieces of tender lamb cooked in delightfully spicy, thick gravy.
chicken cooked with a delicately spiced curry sauce.
a delicious preparation of tandoori boneless chicken cooked in an exquisite creamy tomato sauce.
a delicious combination of chicken marinated in vinegar, hot pepper & spices cooked over low heat.
boneless pieces of chicken cooked with green chilies & hot spices.
chicken pieces smothered in a spicy spinach puree.
chicken cubes cooked & served with fresh vegetables.
boneless pieces of chicken cooked with southern Indian spices & flavored with coconut.
fresh prawn pieces cooked in slightly hot gravy with coconut flavor.
the traditional fish curry of the Konkan, like most goan cooking is chilly "hot" but delicious.
king prawns sauteed with fresh vegetable.
soft cottage cheese stewed in an onion gravy and green peas.
fresh homemade cheese cooked with creamy tomato sauce.
home made cottage cheese with curried freshly spicy spinach sauce.
curried mushrooms with garden peas & ginger.
stir-fried fresh garden vegetables.
fresh okra lightly salted with onion, herbs and mustard seeds.
eggplant grilled over charcoal, mashed then cooked with fresh tomato, onions and spices.
yellow lentils cooked and flavored with spices.
sauteed potatoes with cumin seed and herbs.
delicious chickpeas cooked in an exotic blend of northern Indian spices.
whole black indian lentils simmered on a slow fire until tender & tempered with onions, ginger, garlic& tomato sauce
spicy cauliflower & potatoes cooked to perfection along with ginger, tomatoes and herbs.
mixed vegetables cooked in Indian curry.
whipped fresh yogurt with cucumber, green chili and tomato (try it as an accompaniment).
the common whole-wheat flour bread made in tandoor.
flaky whole wheat bread stuffed with spiced potatoes.
exotic mint flavored multi-layered bread baked in tandoor.
whole wheat layered bread from tandoor.
simple but delicious unleavened white flour bread.
a light bread made from fine flour, stuffed with mixed dry fruits.
a flat leavened bread salted with sesame seeds.
garlic and chili flavored bread baked in tandoor.
fine flour bread infused with garlic and baked in tandoor.
light flat bread stuffed with cottage cheese.
fine flour bread, stuffed with onions and herbs.
fine flour bread stuffed with ground lamb, fresh ginger and coriander leaves.
unleavened puffed bread, deep-fried.
fine quality long grain rice specially imported from dehradun in india.
basmati rice cooked with saffron & Indian herbs.
saffron rice with fresh garden peas & Indian herbs
basmati rice & vegetables, flavored with saffron & cooked on a low heat.
basmati rice & chicken layer upon layer makes for a royal treat.
basmati rice & meat richly flavored with saffron & cooked with exotic indian herbs on a low heat.
basmati saffron rice cooked with shrimp in mild spices.
golden fried balls of milk pastry soaked in sweet saffron syrup & served hot.
flat round discs of Indian cottage cheese poached in milk & served cold.
fragant rice pudding with raisins and carrots.
homemade ice cream in a variety of flavors.
chilled churned yogurt, served sweet or salted (a healthy drink).
fresh yogurt blended with indian spices
churned yogurt with mango flavor & served chilled.
mango blended with milk and served chilled.
ask for selection.
freshly made lemonade served over ice. regular or pink available.
indian aromatic tea, made with the highest grade of choice tea leaves boiled with milk and selected spices.
tea brewed from our special blend of masala spices served cold over ice with lemon and sugar.
Menu for Bay Leaf Cuisine Of India provided by Allmenus.com
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