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Nam Gao
Egg rolls with shrimp, meat, mushroom, and carrot stuffing. Served with sweet fish sauce.
Deep-fried fish cake served with tamarind sauce
Grilled pork sausage wrapped in rice paper with salads, herbs, green papaya carrot pickle, and banana flowers. Served with chef's special sauce.
Beef shank, tendon, Vietnamese Hue's sausage, crab cake & pork blood (Bắp bò, gân bò, chả Huế, chả cua, gân & huyết)
Pork hock, beef shank, Vietnamese Hue's sausage, crab cake, pork blood & tendon (Giò heo, bắp bò, chả Huế, chả cua, gân & huyết)
Rare beef, beef shank, Vietnamese Hue's sausage, crab cake, pork blood & tendon (Bò tái/Bò nhúng, bắp bò, chả Huế, chả cua, gân & huyết)
Beef rib, beef shank, Vietnamese Hue's sausage, crab cake, pork blood & tendon (Sườn bò, bắp bò, chả Huế, chả cua, gân & huyết)
avory soup made from cow meat.
Savory soup made from cow meat.
beef flank, beef shank, Hue sausage, crab cake, tendo & pork blood
Noodle soup with tomato and pineapple and your choice of fried fish cake or crab cake.
Noodle with fresh shrimp, pork, fish cake and pork ribs.
Tai heo, chả Huế, nem chua, rau sống. Vermicelli with pig ear, Hue sausage, fermented pork roll, served with fermented anchovy sauce.
FRIED TOFU, FRIED SQUID SAUSAGE, FISH CAKE, STEAM PORK WITH SAUCE/OR FERMENTED ANCHOVY SAUCE (2 SERVINGS)
GRILLED FISH, VEGETABLES, NOODLES, PEANUT, GREEN ONION w FISH SAUCE/OR FERMENTED ANCHOVY SAUCE
Tofu & veggies over vermicelli served with special sauce.
Menu for Nam Gao provided by Allmenus.com
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